Walmart PLU Codes for Produce
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Questions and Answers

What is the PLU code for Limes?

  • 4709
  • 4048 (correct)
  • 4608
  • 4053

    • What is the PLU code for Lemon?

  • 4709
  • 4608
  • 4053 (correct)
  • 4048

    • What is the PLU code for Garlic?

  • 4693
  • 4709
  • 4608 (correct)
  • 4677

    • What is the PLU code for Serrano Peppers?

    <p>4709</p> Signup and view all the answers

    What is the PLU code for Anaheim Peppers?

    <p>4677</p> Signup and view all the answers

    What is the PLU code for Jalapeno Peppers?

    <p>4693</p> Signup and view all the answers

    What is the PLU code for Jicama?

    <p>4626</p> Signup and view all the answers

    What is the PLU code for Cucumbers?

    <p>4062</p> Signup and view all the answers

    What is the PLU code for Red Radish?

    <p>4089</p> Signup and view all the answers

    What is the PLU code for Green Leaf Lettuce?

    <p>4076</p> Signup and view all the answers

    What is the PLU code for Romaine Lettuce?

    <p>4640</p> Signup and view all the answers

    What is the PLU code for Yellow Squash?

    <p>4811</p> Signup and view all the answers

    What is the PLU code for Turnips?

    <p>4629</p> Signup and view all the answers

    What is the PLU code for Leeks?

    <p>3082</p> Signup and view all the answers

    What is the PLU code for Broccoli Crowns?

    <p>3082</p> Signup and view all the answers

    What is the PLU code for Asparagus?

    <p>4080</p> Signup and view all the answers

    What is the PLU code for Green Beans?

    <p>4066</p> Signup and view all the answers

    What is the PLU code for Roma Tomatoes?

    <p>4087</p> Signup and view all the answers

    What is the PLU code for Red Onions?

    <p>4082</p> Signup and view all the answers

    What is the PLU code for White Onions?

    <p>4663</p> Signup and view all the answers

    What is the PLU code for Yellow Onions?

    <p>4664</p> Signup and view all the answers

    What is the PLU code for Russet Potatoes?

    <p>4072</p> Signup and view all the answers

    What is the PLU code for Sweet Potatoes?

    <p>4091</p> Signup and view all the answers

    What is the PLU code for Red Potatoes?

    <p>4073</p> Signup and view all the answers

    What is the PLU code for Red Yams?

    <p>4074</p> Signup and view all the answers

    What is the PLU code for Green Cabbage?

    <p>4069</p> Signup and view all the answers

    What is the PLU code for Red Cabbage?

    <p>4554</p> Signup and view all the answers

    What is the PLU code for Red Leaf Lettuce?

    <p>4075</p> Signup and view all the answers

    What is the PLU code for Ginger Root?

    <p>4612</p> Signup and view all the answers

    What is the PLU code for Shallots?

    <p>4662</p> Signup and view all the answers

    What is the PLU code for Zucchini Squash?

    <p>4067</p> Signup and view all the answers

    What is the PLU code for Carrots?

    <p>4562</p> Signup and view all the answers

    What is the PLU code for Artichokes?

    <p>4762</p> Signup and view all the answers

    What is the PLU code for Celery?

    <p>4070</p> Signup and view all the answers

    What is the PLU code for Green Peppers?

    <p>4060</p> Signup and view all the answers

    What is the PLU code for Red Bell Pepper?

    <p>4688</p> Signup and view all the answers

    What is the PLU code for Broccoli?

    <p>4060</p> Signup and view all the answers

    What is the PLU code for Pineapple?

    <p>4430</p> Signup and view all the answers

    What is the PLU code for Cauliflower?

    <p>4079</p> Signup and view all the answers

    What is the PLU code for Plums?

    <p>4040</p> Signup and view all the answers

    What is the PLU code for Tomatoes on a Vine?

    <p>4663</p> Signup and view all the answers

    What is the PLU code for Green Onion?

    <p>4068</p> Signup and view all the answers

    What is the PLU code for Kiwi?

    <p>4329</p> Signup and view all the answers

    What is the PLU code for Honeydew?

    <p>4329</p> Signup and view all the answers

    What is the PLU code for Basil?

    <p>4885</p> Signup and view all the answers

    What is the PLU code for Cilantro?

    <p>4889</p> Signup and view all the answers

    What is the PLU code for Dill Weed?

    <p>4893</p> Signup and view all the answers

    What is the PLU code for Parsley?

    <p>4901</p> Signup and view all the answers

    What is the PLU code for Corn?

    <p>4078</p> Signup and view all the answers

    What is the PLU code for Pickling Cucumber?

    <p>4596</p> Signup and view all the answers

    Study Notes

    Walmart PLU Codes for Produce

    • PLU codes are unique identifiers for produce items, primarily used in grocery stores for pricing and inventory management.

    Fruits and Vegetables

    • 4048: Limes - used in various culinary dishes and beverages.
    • 4053: Lemons - essential for flavoring and garnishing.
    • 4608: Garlic - commonly used for seasoning in cooking.
    • 4709: Serrano Peppers - a spicy pepper variety popular in Mexican cuisine.
    • 4677: Anaheim Peppers - mild peppers often used in cooking and salsas.
    • 4693: Jalapeño Peppers - known for their heat, frequently used in sauces and dishes.
    • 4626: Jicama - a crunchy, sweet root vegetable used in salads and snacks.

    Leafy Greens and Cabbages

    • 4062: Cucumbers - refreshing vegetable, often found in salads.
    • 4089: Red Radish - adds crunch and spice to salads and dishes.
    • 4076: Green Leaf Lettuce - commonly used as a salad base and garnish.
    • 4640: Romaine Lettuce - popular for salads, especially Caesar salads.
    • 4784: Yellow Squash - versatile vegetable used in various dishes.
    • 4811: Turnips - root vegetable used in stews and as vegetable sides.
    • 4629: Leeks - mild onion flavor, used in soups and cooking.
    • 3082: Broccoli Crowns - nutritious vegetable, high in vitamins.
    • 4080: Asparagus - seasonal vegetable, rich in nutrients.
    • 4066: Green Beans - popular side dish, often steamed or stir-fried.
    • 4087: Roma Tomatoes - commonly used in salads and cooking.

    Onions and Potatoes

    • 4082: Red Onions - slightly sweet, used in salads and cooking.
    • 4663: White Onions - versatile onions, used in a variety of dishes.
    • 4665: Yellow Onions - commonly used in cooking for flavoring.
    • 4072: Russet Potatoes - starchy potatoes ideal for baking and frying.
    • 4091: Sweet Potatoes - nutritious, sweet-flavored tubers.
    • 4073: Red Potatoes - waxy texture and ideal for salads and roasting.
    • 4074: Red Yams - root vegetable used in various dishes.

    Cabbage Varieties

    • 4069: Green Cabbage - often used in salads and coleslaw.
    • 4554: Red Cabbage - flavorful and colorful addition to salads.
    • 4075: Red Leaf Lettuce - tender leaves, often used in salads.

    Herbs and Spices

    • 4612: Ginger Root - aromatic root used to flavor many dishes.
    • 4662: Shallots - milder than onions, used in gourmet cooking.
    • 4067: Zucchini Squash - versatile vegetable, used in various recipes.
    • 4562: Carrots - nutritious and sweet, used in salads and cooking.
    • 4762: Artichokes - unique vegetable, often steamed or roasted.
    • 4070: Celery - crunchy vegetable for salads and soups.

    Bell and Specialty Peppers

    • 4065: Green Peppers - sweet and crunchy, often used in cooking.
    • 4688: Red Bell Pepper - sweet flavor, high in vitamins, used in salads.

    Miscellaneous Produce

    • 4060: Broccoli - nutrient-dense vegetable, consumed cooked or raw.
    • 4430: Pineapple - tropical fruit used in desserts and beverages.
    • 4079: Cauliflower - versatile vegetable, often used as a low-carb alternative to grains.
    • 4040: Plums - sweet stone fruit often enjoyed fresh.
    • 4664: Tomatoes on a Vine - fresher flavor, used in a variety of dishes.
    • 4068: Green Onion - mild onion flavor, used as garnish and seasoning.
    • 4030: Kiwi - tart and sweet fruit, rich in vitamin C.
    • 4329: Honeydew - sweet, juicy melon popular in fruit salads.

    Fresh Herbs

    • 4885: Basil - fragrant herb commonly used in Italian cooking.
    • 4889: Cilantro - commonly used in salsas and garnish.
    • 4893: Dill Weed - aromatic herb often used in pickling and cooking.
    • 4901: Parsley - versatile herb, used for garnishing and seasoning.

    Other Produce

    • 4078: Corn - staple grain vegetable, used in many cuisines.
    • 4596: Pickling Cucumber - specifically for making pickles.

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    Description

    Test your knowledge of Walmart's PLU codes for various produce items with this flashcard quiz. Each card features a code alongside the corresponding fruit or vegetable, helping you memorize important information for grocery shopping or culinary use.

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