Vitamin B Deficiencies and Food Sources
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Questions and Answers

What is the product of Deamination of Serine?

  • Pyruvate + NH3 (correct)
  • Acetyl CoA + NH3
  • Histamine + CO2
  • Sedoheptulose 7-P + Glyceraldehyde 3-P
  • What is the active form of Vitamin B1?

  • Thiamine pyrophosphate (correct)
  • NADP+
  • NAD+
  • Thiamine
  • What is the deficiency disease caused by the lack of Vitamin B6?

  • Beriberi
  • Wernicke-Korsakoff syndrome
  • Microcytic anemia
  • Glositis (correct)
  • Which of the following foods is a rich source of Vitamin B6?

    <p>All of the above</p> Signup and view all the answers

    What is the function of NAD+ and NADP+ in the body?

    <p>Electron transfer</p> Signup and view all the answers

    What is the other name for Vitamin B3?

    <p>Both A and B</p> Signup and view all the answers

    What is the deficiency disease caused by the lack of Vitamin B1?

    <p>Beriberi</p> Signup and view all the answers

    What is the function of Thiamine pyrophosphate in the body?

    <p>Coenzyme of enzymes catalyzing Pyruvate → acetyl CoA</p> Signup and view all the answers

    What is the Decarboxylation reaction of Histidine?

    <p>Histamine + CO2</p> Signup and view all the answers

    Which of the following is NOT a symptom of Vitamin B1 deficiency?

    <p>Glositis</p> Signup and view all the answers

    Study Notes

    Vitamin B3 (Niacin)

    • Niacin is present in grains, cereals, milk, and liver (except for corn which is low in niacin)
    • Deficiency causes pellagra, with symptoms including dermatitis, diarrhea, and dementia

    Vitamin B2 (Riboflavin)

    • Active forms: FMN, FAD
    • Function: electron transfer
    • Rare deficiency, with symptoms including dermatitis and angular stomatitis
    • Found in dairy milk, yogurt, cheese, eggs, chicken breast, and salmon

    Biotin

    • Active form: enzyme-bound biotin
    • Function: carboxylation reactions
    • Deficiency does not occur naturally due to widespread distribution in food and intestinal bacteria production
    • However, raw egg white consumption can induce biotin deficiency symptoms (dermatitis, glossitis, loss of appetite, and nausea) due to avidin binding biotin

    Pantothenic Acid

    • Active form: coenzyme A (CoA)
    • Functions: acyl carrier, part of CoA and acyl carrier protein
    • Thiol group in CoA carries acyl compounds as activated thiol esters (e.g., succinyl CoA, fatty acyl CoA, acetyl CoA)

    Vitamin E (Tocopherols)

    • No specific information provided

    Folic Acid

    • Active form: tetrahydro-folic acid
    • Function: transfer one-carbon units, necessary for synthesis of methionine, purines, and thymidine monophosphate
    • Deficiency causes megaloblastic anemia and neural tube defects (e.g., spina bifida, anencephaly)
    • Supplementation recommended for women before conception and during the first trimester to reduce defects

    Vitamin B6 (Pyridoxine)

    • Active forms: Pyridoxal, pyridoxamine
    • Function: deamination and decarboxylation reactions
    • Deficiency rare, but observed in newborns fed low-B6 formula, women taking oral contraceptives, and alcoholics
    • Isoniazid (tuberculosis treatment) can induce vitamin B6 deficiency
    • Clinical signs and symptoms: glossitis, neuropathy, microcytic anemia
    • Found in fish, beef liver, organ meat, potatoes, and starchy vegetables

    Vitamin B1 (Thiamine)

    • Active form: thiamine pyrophosphate
    • Functions: coenzyme for enzymes catalyzing pyruvate → acetyl CoA, α-ketoglutarate → succinyl CoA, and branched-chain amino acid oxidation
    • Deficiency causes beriberi and Wernicke-Korsakoff syndrome (common in alcoholics)
    • Signs and symptoms: tachycardia, vomiting, convulsions, apathy, loss of memory, and eye movements
    • Found in beef, liver, dried milk, nuts, oats, oranges, pork, eggs, and legumes

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    Description

    This quiz covers the signs and symptoms of deficiencies in Vitamins B3 and B2, including dermatitis and diarrhea. It also highlights the food sources rich in these vitamins.

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