Podcast
Questions and Answers
What are some symptoms caused by potato viruses?
What are some symptoms caused by potato viruses?
Symptoms caused by potato viruses include spraing, potato tuber necrotic ringspot disease, net necrosis, and deformed tubers.
Which virus is probably the most damaging and widespread virus of potato?
Which virus is probably the most damaging and widespread virus of potato?
PLRV is probably the most damaging and widespread virus of potato.
What is the next most important virus after PLRV?
What is the next most important virus after PLRV?
PVY is next in importance after PLRV.
What are the characteristics of PVA and PVV?
What are the characteristics of PVA and PVV?
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Where does PVX occur and what are its symptoms like?
Where does PVX occur and what are its symptoms like?
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What are the advantages of comprehensive ER over specific HR for breeding purposes?
What are the advantages of comprehensive ER over specific HR for breeding purposes?
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Why are relatively few cultivars known to have ER to PVX and PVY?
Why are relatively few cultivars known to have ER to PVX and PVY?
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What is the association of Ry genes with wild characteristics and why do relatively few U.K.-bred cultivars have an Ry gene?
What is the association of Ry genes with wild characteristics and why do relatively few U.K.-bred cultivars have an Ry gene?
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Why is it difficult and time-consuming to select ER when HR is also present in the population?
Why is it difficult and time-consuming to select ER when HR is also present in the population?
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What is the resistance to virus accumulation and why is it useful for reducing virus spread within the crop?
What is the resistance to virus accumulation and why is it useful for reducing virus spread within the crop?
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Explain the concept of pathogen-derived resistance to potato viruses and provide examples.
Explain the concept of pathogen-derived resistance to potato viruses and provide examples.
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Explain the different forms of resistance to potato leafroll virus (PLRV) accumulation found in Solanum species.
Explain the different forms of resistance to potato leafroll virus (PLRV) accumulation found in Solanum species.
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Discuss the advantages and potential risks of selecting tolerant cultivars for virus resistance in potatoes.
Discuss the advantages and potential risks of selecting tolerant cultivars for virus resistance in potatoes.
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Explain the concept of resistance to virus movement and provide examples from the text.
Explain the concept of resistance to virus movement and provide examples from the text.
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Summarize the available host resistance to potato viruses mentioned in the text.
Summarize the available host resistance to potato viruses mentioned in the text.
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What are the major viruses that affect potato, and how are they transmitted?
What are the major viruses that affect potato, and how are they transmitted?
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What are the types of host resistance to viruses mentioned in the text, and how do they function?
What are the types of host resistance to viruses mentioned in the text, and how do they function?
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Why is there a need for virus resistance in potato, and what is the most economic and environmentally acceptable solution to this need?
Why is there a need for virus resistance in potato, and what is the most economic and environmentally acceptable solution to this need?
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What are the types of host responses to virus infection mentioned in the text?
What are the types of host responses to virus infection mentioned in the text?
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What is the significance of the resistance gene nomenclature mentioned in the text?
What is the significance of the resistance gene nomenclature mentioned in the text?
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What is the difference between tolerance and resistance in plants?
What is the difference between tolerance and resistance in plants?
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What is host resistance in plants?
What is host resistance in plants?
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What are some sources of host resistance in S. tuberosum?
What are some sources of host resistance in S. tuberosum?
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What were the early focus of resistance breeding programmes in the 1930s?
What were the early focus of resistance breeding programmes in the 1930s?
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Why are HR and ER genes a focus for breeding?
Why are HR and ER genes a focus for breeding?
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Study Notes
- The term "moderate resistance" is not used here due to its potential applicability to various types of resistance.
- Potato clones, such as those resistant to Potato Leafroll Virus (PLRV), produce fewer virus-infected tubers due to impeded virus movement.
- Host resistance is the ability of a plant to limit the spread of a pathogen.
- Tolerance is the ability of a plant to exhibit little or no symptoms in the presence of disease, but is not synonymous with resistance.
- Sources of host resistance in S. tuberosum include existing cultivars and improved breeders' clones, as well as resistance genes in wild species.
- The potato was introduced to Europe in the late 16th century, but faced serious problems with degeneration due to virus infection.
- The first recorded resistance breeding programmes began in the 1930s, focusing on the characterization of numerous resistance genes and phenotypes in Solanum species.
- The introduction of virus disease regulations and protected regions for seed production in the mid-20th century led to targeted breeding for virus resistance.
- The inheritance of host resistance and eggplant-specific potyvirus resistance (ER) in potato is monogenic and dominantly inherited, with one exception, the recessive gene s.
- The recognition of the virus problem in potato led to the identification and deliberate breeding for host resistance (HR) and ER genes.
- HR and ER are effective, quite durable, and simply inherited, making them a focus for breeding.
- Mechanical inoculation tests in the glasshouse make it straightforward to select for HR and ER genes.
- Sources of host resistance have been identified and used in breeding programmes for many years, including genes present in existing cultivars and in wild species.
- The history of potato cultivation in Europe was marked by serious problems with degeneration, which were eventually traced to virus infection.
- The identification of HR and ER genes in the mid-20th century led to targeted breeding and the introduction of virus disease regulations and protected regions for seed production.
- The inheritance of HR and ER in potato is monogenic and dominantly inherited, with one exception, the recessive gene s.
- Early potato breeding programmes in the 1930s focused on the characterization of numerous resistance genes and phenotypes in Solanum species.
- The introduction of HR and ER genes into breeding programmes has been a focus due to their effectiveness, durability, and simple inheritance.
- Mechanical inoculation tests in the glasshouse make it straightforward to select for HR and ER genes.
- The potato was introduced to Europe from South America in the late 16th century and faced serious problems with degeneration due to virus infection.
- The first recorded resistance breeding programmes began in the 1930s and focused on the characterization of numerous resistance genes and phenotypes in Solanum species.
- The recognition of the virus problem in potato led to the identification and deliberate breeding for host resistance (HR) and eggplant-specific potyvirus resistance (ER) genes.
- HR and ER are effective, quite durable, and simply inherited, making them a focus for breeding.
- Sources of host resistance have been identified and used in breeding programmes for many years, including genes present in existing cultivars and in wild species.
- The history of potato cultivation in Europe was marked by serious problems with degeneration, which were eventually traced to virus infection.
- The first recorded resistance breeding programmes focused on the characterization of numerous resistance genes and phenotypes in Solanum species.
- The recognition of the virus problem in potato led to the identification and deliberate breeding for host resistance (HR) and eggplant-specific potyvirus resistance (ER) genes.
- HR and ER are effective, quite durable, and simply inherited, making them a focus for breeding.
- Sources of host resistance have been identified and used in breeding programmes for many years, including genes present in existing cultivars and in wild species.
- The potato, which was introduced to Europe in the late 16th century, faced serious problems with degeneration due to virus infection.
- The first recorded resistance breeding programmes began in the 1930s and focused on the characterization of numerous resistance genes and phenotypes in Solanum species.
- The recognition of the virus problem in potato led to the identification and deliberate breeding for host resistance (HR) and eggplant-specific potyvirus resistance (ER) genes.
- HR and ER are effective, quite durable, and simply inherited, making them a focus for breeding.
- Sources of host resistance include existing cultivars and improved breeders' clones, as well as resistance genes in wild species.
- The recognition of the virus problem in potato led to the identification and deliberate breeding for host resistance (HR) and eggplant-specific potyvirus resistance (ER) genes.
- HR and ER are effective, quite durable, and simply inherited, making them a focus for breeding.
- Mechanical inoculation tests in the glasshouse make it straightforward to select for HR and ER genes.
- The potato was introduced to Europe in the late 16th century, but faced serious problems with degeneration due to virus infection.
- The first recorded resistance breeding programmes began in the 1930s and focused on the characterization of numerous resistance genes and phenotypes in Solanum species.
- The recognition of the virus problem in potato led to the identification and deliberate breeding for host resistance (HR) and eggplant-specific potyvirus resistance (ER) genes.
- HR and ER are effective, quite durable, and simply inherited, making them a focus for breeding.
- Sources of host resistance, including existing cultivars and improved breeders' clones, as well as resistance genes in wild species, have been identified and used in breeding programmes.
- The history of potato cultivation in Europe was marked by serious problems with degeneration, which were eventually traced to virus infection.
- The first recorded resistance breeding programmes focused on the characterization of numerous resistance genes and phenotypes in Solanum species.
- The recognition of the virus problem in potato led to the identification and deliberate breeding for host resistance (HR) and eggplant-specific potyvirus resistance (ER) genes.
- HR and ER are effective, quite durable, and simply inherited, making them a focus for breeding.
- Sources of host resistance, including existing cultivars and improved breeders' clones, as well as resistance genes in wild species, have been identified and used in breeding programmes for many years.
- The identification of HR and ER genes in the mid-20th century led to targeted breeding and the introduction of virus disease regulations and protected regions for seed production.
- The potato was introduced to Europe in the late 16th century and faced serious problems with degeneration due to virus infection.
- The first recorded resistance breeding programmes focused on the characterization of numerous resistance genes and phenotypes in Solanum species.
- The recognition of the virus problem in potato led to the identification and deliberate breeding for host resistance (HR) and eggplant-specific potyvirus resistance (ER) genes.
- HR and ER are effective, quite durable, and simply inherited, making them a focus for breeding.
- Sources of host resistance, including existing cultivars and improved breeders' clones, as well as resistance genes in wild species, have been identified and used in breeding programmes for many years.
- The identification of HR and ER genes in the mid-20th century led to targeted breeding and the introduction of virus disease regulations and protected regions for seed production.
- The potato was introduced to Europe from South America in the late 16th century and faced serious problems with degeneration due to virus infection.
- The first recorded resistance breeding programmes focused on the characterization of numerous resistance genes and phenotypes in Solanum species.
- The recognition of the virus problem in potato led to the identification and deliberate breeding for host resistance (HR) and eggplant-specific potyvirus resistance (ER) genes.
- HR and ER are effective, quite durable, and simply inherited, making them a focus for breeding.
- Sources of host resistance, including existing cultivars and improved breeders' clones, as well as resistance genes in wild species, have been identified and used in breeding programmes for many years.
- The identification of HR and ER genes in the mid-20th century led to targeted breeding and the introduction of virus disease regulations and protected regions for seed production.
- The potato, which was introduced to Europe in the late 16th century, faced serious problems with degeneration due to virus infection.
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Description
Explore the concept of resistance to virus movement in potato clones and its various expressions. Learn about the factors influencing the percentage of virus-infected daughter tubers in infected plants.