Understanding Vitamin A
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Questions and Answers

Which type of vitamin is Vitamin A?

  • Protein-soluble
  • Mineral-soluble
  • Water-soluble
  • Fat-soluble (correct)
  • What are the two forms of Vitamin A found in different food sources?

  • Thiamine and Folate
  • Alpha and Beta
  • Retinoids and Carotenoids (correct)
  • Riboflavin and Niacin
  • Where is Vitamin A absorbed in the body?

  • Liver
  • Small intestine (correct)
  • Large intestine
  • Stomach
  • In which form is Vitamin A stored in tissues?

    <p>Retinol</p> Signup and view all the answers

    Which food source provides Vitamin A in the form of retinoids?

    <p>Liver</p> Signup and view all the answers

    Study Notes

    Vitamin A Overview

    • Vitamin A is a fat-soluble vitamin essential for various bodily functions, including vision, immune function, and skin health.

    Forms of Vitamin A

    • Two primary forms of Vitamin A are retinoids (preformed vitamin A) and provitamin A carotenoids (plant-based).
    • Retinoids are typically found in animal products like liver and fish, while carotenoids are abundant in fruits and vegetables such as carrots and sweet potatoes.

    Absorption in the Body

    • Vitamin A is absorbed in the intestines, specifically in the upper part of the small intestine, where dietary fats help facilitate its absorption.

    Storage in Tissues

    • Vitamin A is stored in the liver primarily in the form of retinyl esters, which are converted to active retinol as needed by the body.

    Food Sources for Retinoids

    • Animal-derived food sources, such as liver, dairy products, and fish, provide Vitamin A in the retinoid form, making it readily usable by the body.

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    Description

    Explore the chemistry and significance of Vitamin A, a crucial nutrient for maintaining vision, skin health, and a strong immune system. Learn about its forms, chemical structure, and importance in various bodily functions.

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