Type 2 Diabetes and Obesity Overview
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Questions and Answers

What is the major risk factor for type 2 diabetes?

  • Sedentary lifestyle
  • Genetic predisposition
  • High sugar intake
  • Obesity (correct)
  • Which substances are secreted by fat cells that impair insulin action?

  • Resistin, leptin, and free fatty acids (correct)
  • Glucose and insulin
  • Tumor necrosis factor and glucagon
  • Adiponectin and leptin
  • What role does adiponectin play in relation to insulin?

  • It promotes glucose production
  • It increases insulin resistance
  • It improves insulin sensitivity (correct)
  • It decreases fat storage
  • What effect does an increase in the number and size of fat cells have on insulin action?

    <p>Reduced secretion of compounds promoting insulin action</p> Signup and view all the answers

    What percentage of individuals with type 2 diabetes are reported to be obese?

    <p>80 to 90 percent</p> Signup and view all the answers

    Study Notes

    Type 2 Diabetes and Obesity

    • Obesity is the major risk factor for type 2 diabetes.
    • Approximately 80-90% of people with type 2 diabetes are obese (20% or more above recommended weight).
    • Without obesity, these individuals would likely not develop the disease.
    • The chapter focuses on factors linked to increased body fat and type 2 diabetes.
    • Excess fat, especially abdominal fat, releases biological substances (resistin, leptin, tumor necrosis factor, free fatty acids).
    • These substances reduce insulin effectiveness.
    • They impair glucose use in muscles.
    • They increase glucose production in the liver.
    • They impair insulin release from the pancreas.
    • Increased fat cells also reduce the release of insulin-promoting compounds (like adiponectin).
    • Adiponectin improves insulin sensitivity and has anti-inflammatory properties.

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    Description

    This quiz explores the link between obesity and type 2 diabetes, highlighting that obesity is a significant risk factor for developing the disease. It delves into the biological mechanisms that connect excess fat to insulin effectiveness and glucose metabolism. Understanding these connections is crucial for addressing diabetes and obesity-related health concerns.

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