Turkey Production Quiz

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10 Questions

What is the incubation period for turkey eggs?

28 days

What is the brooding period for turkeys under normal conditions?

0-4 weeks

What is the recommended relative humidity for the hatcher during artificial incubation of turkey eggs?

85-90%

What percentage of hatchability can be achieved with natural incubation by broody hens for turkey eggs?

60-80%

What is the percentage of turkey population compared to the total poultry population?

2%

Turkey farming is the leading sector in the poultry industry, surpassing chicken, duck, guinea fowl, and quail in economic and nutritional contributions.

True

Turkey meat is the fattiest among other domestic avian species.

False

Natural incubation with broody hens can achieve a hatchability of 60-80% for turkey eggs.

True

In artificial incubation, the recommended relative humidity for the hatcher is 85-90%.

True

The brooding period for turkeys is 0-4 weeks, but can be extended to 5-6 weeks in winter.

True

Test your knowledge of turkey production with this comprehensive quiz covering topics such as turkey definition, breeding, management, feeding, common diseases, and turkey products. Whether you're involved in turkey farming or simply interested in learning more about this evolving sector, this quiz will challenge and educate you on various aspects of turkey production.

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