Texas Roadhouse Steak Sizes Flashcards
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Questions and Answers

What are the available sizes for Sirloin?

  • 10, 12, 16
  • 6, 8, 11, 16 (correct)
  • 6, 8
  • 3-3oz
  • What sizes are available for Ribeye?

  • 23oz
  • 10, 12, 16 (correct)
  • 12 oz traditional cut
  • 8oz thick cut
  • What are the size options for Filet?

  • 6, 8, 11, 16
  • 6, 8oz (correct)
  • 10 oz
  • 3-3oz
  • How much does a Filet Medallion weigh?

    <p>3-3oz</p> Signup and view all the answers

    What size is the New York Strip?

    <p>8oz thick cut or 12oz traditional cut</p> Signup and view all the answers

    How much does a Porterhouse T-bone weigh?

    <p>23oz</p> Signup and view all the answers

    What is the weight of a Bone in Ribeye?

    <p>20oz</p> Signup and view all the answers

    How much does a Sirloin Kabob weigh?

    <p>8oz</p> Signup and view all the answers

    What is the weight of Road Kill?

    <p>10oz</p> Signup and view all the answers

    Study Notes

    Steak Sizes at Texas Roadhouse

    • Sirloin steak is available in four sizes: 6 oz, 8 oz, 11 oz, and 16 oz.
    • Ribeye steak comes in three sizes: 10 oz, 12 oz, and 16 oz.
    • Filet steak is offered in two sizes: 6 oz and 8 oz.
    • Filet Medallions consists of three medallions, each weighing 3 oz.
    • New York Strip steak is served as either an 8 oz thick cut or a 12 oz traditional cut.
    • The Porterhouse T-bone steak has a sizeable portion of 23 oz.
    • Bone-in Ribeye steak is available in a generous 20 oz size.
    • Sirloin Kabob features an 8 oz portion of marinated sirloin and vegetables.
    • Road Kill refers to a 10 oz chopped steak served with various toppings.

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    Description

    Test your knowledge of steak sizes at Texas Roadhouse with these flashcards. Each card presents a type of steak along with its available sizes. Perfect for enhancing your culinary vocabulary related to popular cuts of beef.

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