7 Questions
What is Consommé?
A clarified soup made from meat stock and mirepoix
What is the essential first step to make a soup?
Mise en place your ingredients and cookware
What is a characteristic of Thick Soup?
Uses stock, broth or milk and is thickened
What is the main characteristic of Clear Soup?
Made with clarified liquid or a Consommé and is unthickened
What type of soup is garnished with croutons or a large piece of bread and cheese?
French onion
What is the purpose of the 'raft' in the soup making process?
The purpose of the 'raft' is to gather up impurities in the soup and float on top, allowing the impurities to cling to it. Once removed, it leaves a clarified, pure stock.
What are the three main types of soups?
Clear Soup, Thin Soup, Thick Soup
Test your knowledge of different types of soups and their characteristics with this quiz. From clear soups like consommé to hearty and thick soups, this quiz covers the basics of soup making and the variety of flavors and ingredients used in this comforting dish.
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