Salad Preparation and Ingredients Quiz
10 Questions
3 Views

Choose a study mode

Play Quiz
Study Flashcards
Spaced Repetition
Chat to Lesson

Podcast

Play an AI-generated podcast conversation about this lesson

Questions and Answers

The base of a salad can be made using ______ or Boston lettuce.

iceberg

A peeler is used to remove the outer skins from ______ and vegetables.

fruits

When washing salad vegetables, it's important to use a ______ solution.

detergent

The main ingredient in fruit salad is ______.

<p>fruits</p> Signup and view all the answers

Chilling food helps to preserve its quality by reducing ______.

<p>temperature</p> Signup and view all the answers

The ______ should be tied back for safety during salad preparation.

<p>hair</p> Signup and view all the answers

A main course salad contains a substantial ______ portion, such as meat or poultry.

<p>protein</p> Signup and view all the answers

Mayonnaise acts as an ______ when made with egg yolk.

<p>emulsifier</p> Signup and view all the answers

To avoid cross-contamination, use separate cutting boards for ______ and vegetables.

<p>meat</p> Signup and view all the answers

A salad spinner removes excess ______ from salad leaves.

<p>water</p> Signup and view all the answers

Flashcards

Salad Draining

Removing excess liquid from salad ingredients to maintain crispness.

Salad Base

The foundation of the salad, often a type of lettuce like iceberg or Boston.

Salad Dressing

Seasoned liquids or semi-liquids added to a salad for flavor.

Macaroni Salad

A salad containing macaroni, eggs, chicken, and processed meats.

Signup and view all the flashcards

Main Course Salad

A salad with a substantial portion of protein (e.g., meat, poultry, seafood).

Signup and view all the flashcards

Salad Dressing Thickener

A substance, usually starch, that thickens salad dressing, providing a smooth and consistent texture.

Signup and view all the flashcards

Salad Spinner Purpose

A kitchen tool that removes excess water from salad greens, ensuring crispy and fresh leaves.

Signup and view all the flashcards

Cross-Contamination Prevention

Using separate cutting boards for meat and vegetables to avoid spreading bacteria from one food to another.

Signup and view all the flashcards

Salad Appeal - Cut and Shape

Cutting and shaping salad ingredients into visually appealing pieces enhances the overall presentation.

Signup and view all the flashcards

Garnish in Salad

An edible decorative item used to enhance the visual appeal of a salad, often adding a touch of color, texture, or flavor.

Signup and view all the flashcards

More Like This

Salad Preparation and Presentation
10 questions
Salad Preparation Basics
10 questions

Salad Preparation Basics

ReplaceableNobility avatar
ReplaceableNobility
Cookery 9 - Salad Preparation
46 questions
Salad Preparation and Types Quiz
16 questions
Use Quizgecko on...
Browser
Browser