Restaurant Employees Management Quiz
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Restaurant Employees Management Quiz

Created by
@InterestingBeige

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Questions and Answers

What percentage of employees are categorized as part-time or on-call?

  • 20%
  • 50%
  • 80% (correct)
  • 10%

    • Which of the following is NOT a characteristic expected of part-time employees?

  • Dedicated (correct)
  • Innovative
  • Punctual
  • Trustworthy

    • Which role is NOT categorized under Back of the House positions?

  • Captain (correct)
  • Banquet Manager
  • Purchasing Agent
  • Head Chef

    • Where is one of the recruitment sources mentioned in the text?

    <p>Culinary schools</p> Signup and view all the answers

    Which question is NOT considered appropriate during an interview based on the text?

    <p>'Why do you want to leave your current employer?'</p> Signup and view all the answers

    Which factor is NOT typically mentioned in the job description according to the text?

    <p>Company's mission statement</p> Signup and view all the answers

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