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Questions and Answers
Poultry refers to domestic birds such as chicken, ______ (itik), goose, turkey, pigeon, squab, and quail.
Poultry refers to domestic birds such as chicken, ______ (itik), goose, turkey, pigeon, squab, and quail.
duck
Usually 4 to 6 months old (chosen for grilling)
Usually 4 to 6 months old (chosen for grilling)
Roaster
A _______ is a young chicken whose meat is tender and soft and skin is smooth.
A _______ is a young chicken whose meat is tender and soft and skin is smooth.
Broiler or fryer
A ______ is a male chicken less than ten months old.
A ______ is a male chicken less than ten months old.
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is a mature male chicken with rough skin and dark meat.
is a mature male chicken with rough skin and dark meat.
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Study Notes
Poultry Overview
- Poultry includes domestic birds such as chicken, duck, goose, turkey, pigeon, squab, and quail.
- Poultry is a rich source of protein, vitamin B, iron, phosphorus, and fat.
- Frozen poultry has the same nutritional value as fresh poultry.
Types of Chicken and Poultry
- Broiler or Fryer: a young chicken with tender and soft meat, and smooth skin.
- Roaster: typically 4-6 months old, ideal for grilling or roasting.
- Stag: a male chicken less than 10 months old.
- Hen: a mature female chicken, bred for more than 10 months.
- Cock or Rooster: a mature male chicken with rough skin and dark meat.
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