5 Questions
Which of the following is NOT a factor largely dependent on bacterial and enzymatic spoilage of fish?
Alkaline
Which of the following is NOT a psychrotrophic bacteria?
Vibrio
Which of the following is NOT a mesophilic bacteria?
Pseudomonas
What are the protein substances present in the muscle and gut of fish that initiate or speed up chemical reactions?
Enzyme
Which of the following factors does NOT contribute to fish spoilage?
Presence of antioxidants
Test your knowledge about post-harvest fisheries with this quiz. Questions cover topics such as fish spoilage, bacterial and enzymatic spoilage, and factors affecting spoilage.
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