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Questions and Answers
What is the total area, including EEZ, of the Philippines?
What is the total area, including EEZ, of the Philippines?
Which type of area in the Philippines is further classified into freshwater and brackishwater?
Which type of area in the Philippines is further classified into freshwater and brackishwater?
During the reference year, what was the Philippines' rank in terms of global fish production?
During the reference year, what was the Philippines' rank in terms of global fish production?
At what level of fishing activity are the catches usually sold to wholesalers or fish processors?
At what level of fishing activity are the catches usually sold to wholesalers or fish processors?
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What is the primary post-harvest marketing operation at the small-scale level of fishing activity?
What is the primary post-harvest marketing operation at the small-scale level of fishing activity?
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What is the main focus of Module No. 1: Introduction to Post-Harvest Fisheries?
What is the main focus of Module No. 1: Introduction to Post-Harvest Fisheries?
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What will be discussed regarding handling of fish in the module?
What will be discussed regarding handling of fish in the module?
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Which aspect of fishery resources will be discussed in the module?
Which aspect of fishery resources will be discussed in the module?
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What is one of the topics that will NOT be covered in this module?
What is one of the topics that will NOT be covered in this module?
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According to the study guide, what will be presented in this module?
According to the study guide, what will be presented in this module?
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What is the total area, excluding EEZ, of the Philippine coastline?
What is the total area, excluding EEZ, of the Philippine coastline?
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Inland fishponds in the Philippines are classified into freshwater and:
Inland fishponds in the Philippines are classified into freshwater and:
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What was the Philippines' rank in terms of global fish production in 2019?
What was the Philippines' rank in terms of global fish production in 2019?
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At what scale level are the fish usually sold to wholesalers or fish processors?
At what scale level are the fish usually sold to wholesalers or fish processors?
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What is the total world production of fish, crustaceans, molluscs, and aquatic plants in 2019?
What is the total world production of fish, crustaceans, molluscs, and aquatic plants in 2019?
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What will be the focus of Module No. 1: Introduction to Post-Harvest Fisheries?
What will be the focus of Module No. 1: Introduction to Post-Harvest Fisheries?
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What will be discussed regarding the handling of fish in the module?
What will be discussed regarding the handling of fish in the module?
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Which topic will NOT be covered in this module?
Which topic will NOT be covered in this module?
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What is the primary post-harvest marketing operation at the small-scale level of fishing activity?
What is the primary post-harvest marketing operation at the small-scale level of fishing activity?
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According to the study guide, what will be presented in this module?
According to the study guide, what will be presented in this module?
Signup and view all the answers
Study Notes
Geography and Area
- Total area of the Philippines, including Exclusive Economic Zone (EEZ), is approximately 2.2 million square kilometers.
- Total area of the Philippines, excluding EEZ, encompasses around 300,000 square kilometers of coastline.
- Inland fishponds are classified into freshwater and brackishwater.
Fish Production and Ranking
- In 2019, the Philippines ranked 4th globally in fish production.
Fishing Activity and Marketing
- Catches are typically sold to wholesalers or fish processors at the commercial scale of fishing activity.
- The primary post-harvest marketing operation at the small-scale level of fishing is direct selling to consumers.
Module No. 1: Introduction to Post-Harvest Fisheries
- Focuses on the fundamental aspects of post-harvest practices in the fishery sector.
- Will cover handling techniques and practices relevant to maintaining fish quality.
- Discussion will include aspects of fishery resources, such as sustainability and management.
- The module will NOT address aquaculture production practices.
Additional Information
- Total world production of fish, crustaceans, molluscs, and aquatic plants in 2019 reached around 179 million metric tons.
- Presentation in the module will include guidelines for improving fish handling, preservation, and market readiness.
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Description
This study guide provides an overview of Module No. 1: Introduction to Post-Harvest Fisheries, focusing on Philippine fishery resources, the contribution of Post-Harvest Fisheries to the economy, and good practices in handling fishery products. It aims to prepare students for a comprehensive understanding of post-harvest processes in the fisheries industry.
