Operations Management Chapter 1
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Questions and Answers

What is the purpose of break areas in a factory?

Provide a place for employees to take breaks

What type of person is usually justified in a plant when it approaches 500 people?

Registered nurse

How are space allocations for production aisles usually determined?

Total production space is increased by a factor of 50%

What is the general rule for sizing lounges in shipping and receiving areas?

<p>Multiply the number of waiting drivers by 25 square feet</p> Signup and view all the answers

A major aisle in a plant should be long and winding.

<p>False</p> Signup and view all the answers

What is the basic definition of Operations Management?

<p>Operation Management is the design, operation, and improvement of systems that create and deliver an organization's products and services.</p> Signup and view all the answers

What are the major functional areas that must interact to achieve an organization's goals?

<p>Operations, Marketing, and Finance</p> Signup and view all the answers

Goods are tangible products that can be stored, transported, and purchased for later use.

<p>True</p> Signup and view all the answers

Production System consists of ___ subsystem, ____ subsystem, and ____ subsystem.

<p>input, transformation/conversion, control</p> Signup and view all the answers

Match the organizational functions with their areas of focus:

<p>Marketing = Customer needs and desires Finance = Capital investments and financial management Production/operations = Planning, coordinating, and controlling resources</p> Signup and view all the answers

What is the primary concern of an operations manager?

<p>Activities of the conversion process</p> Signup and view all the answers

Define production system in the context of operations management.

<p>A production system takes inputs and converts them into outputs. It involves the step by step conversion of raw materials and other inputs into finished products or services.</p> Signup and view all the answers

Batch production involves dividing a product into different jobs and producing them in __________ or batches.

<p>lots</p> Signup and view all the answers

Match the following production types with their descriptions:

<p>Flow Production = Operates constantly without irregularities Job Production = Involves highly automated material handling Analytical Process of Production = Breaks raw materials into different products Assembling Process of Production = Combines multiple components into finished products</p> Signup and view all the answers

What does FP stand for in the context of the content?

<p>Facilities Planning</p> Signup and view all the answers

How many parking lots may be needed according to the content?

<p>Three</p> Signup and view all the answers

One shower per employee is recommended in locker rooms?

<p>False</p> Signup and view all the answers

What does ADA stand for in the context of parking facilities design? American with Disabilities __________.

<p>Act</p> Signup and view all the answers

What is the recommended width for driveways for single lane usage?

<p>11 feet</p> Signup and view all the answers

Study Notes

Introduction to Operations Management

  • Operations Management (OM) is concerned with the acquisition of raw materials, conversion into finished products, and supply of those products to customers.
  • OM is a functional field of business with clear lines of management responsibility.

Organizational Functions

  • All organizations perform at least three basic functions: Production/Operations, Marketing, and Finance.
  • These functions must interact to achieve organizational goals.

OM Systems

  • Production Systems: create tangible products (e.g., refrigerators, bread).
  • Operations Systems: produce services (e.g., insurance, healthcare).
  • Basic components of OM systems:
    • Inputs
    • Transformation/Conversion subsystem
    • Output
    • Control subsystem

Transformation/Conversion Subsystem

  • Converts inputs into goods or services.
  • Components: Concepts, Procedures, Non-equipment technologies, Rules, Guidelines, Steps, etc.
  • Examples: Cutting, drilling, transporting, teaching, packing, mixing, consulting, copying, faxing.

Control Subsystem

  • Ensures desired outputs are obtained by measuring and comparing to established standards.

Career Opportunities in OM

  • Operations manager
  • Production analyst
  • Production manager
  • Industrial engineer
  • Time study analyst
  • Inventory manager
  • Quality analyst
  • Quality manager

Characteristics of Service and Goods

  • Service:
    • Intangible product
    • Produced and consumed at the same time
    • Difficulty in measuring output
    • High customer interaction
    • Inconsistent product definition
    • Often knowledge-based
    • Shorter response time
    • Time-perishable capacity
    • Labor intensive
  • Goods:
    • Tangible product
    • Consistent product definition
    • Production usually separate from consumption
    • Can be inventoried
    • Low customer interaction
    • Longer response time
    • Capital intensive

Manufacturing versus Service Systems

  • Similarities:
    • Both use technology
    • Both have quality, productivity, and response issues
    • Both must forecast demand
    • Both have capacity, layout, and location issues
  • Differences:
    • Output: tangible or intangible
    • Customer contact: extensive or little
    • Lead time: short or long
    • Intensity: labor or capital

Major Issues in OM

  • Design:
    • Product and service design
    • Process and capacity design
    • Facility location and layout
  • Planning/Scheduling:
    • Forecasting
    • Planning
    • Scheduling
  • Materials management:
    • Inventory control and management
    • Supply chain management
  • Quality:
    • Quality assurance - Standards & Awards
    • Statistical Quality Control
    • Total Quality Management (TQM)

OM in Practice

  • OM has the most diverse organizational function
  • Manages the transformation process
  • OM has many faces and names (e.g., V.P. operations, Director of supply chains, Manufacturing manager, Plant manager, Quality specialists)

New Challenges in OM

  • From local or national focus to global focus
  • From batch shipments to just-in-time
  • From low bid purchasing to supply chain partnering
  • From lengthy product development to rapid product development and alliances
  • From standard products to mass customization
  • From job specialization to empowered employees and teams### Facility Planning
  • Facility planning involves the design, layout, and accommodation of people, machines, and activities within a physical spatial environment.
  • It is concerned with the determination of how the facility's tangible fixed assets best support achieving the activity's objectives.

Importance of Facility Planning

  • Facility planning determines how an activity's tangible fixed assets best support achieving the activity's objectives.
  • It involves the determination of how the location of a facility supports meeting the facility's objectives.
  • It affects the management of a facility's capability to adapt to change and satisfy future requirements.

Disciplines Involved in Facility Planning

  • Civil Engineers
  • Electrical Engineers
  • Mechanical Engineers
  • Industrial Engineers
  • Architects
  • Consultants
  • General contractors
  • Managers
  • Real estate brokers
  • Urban planners

Applications of Facility Planning

  • Planning of a new hospital
  • An assembly department
  • An existing warehouse
  • The baggage department in an airport
  • Department building of IE in EMU
  • A production plant
  • A retail store
  • A dormitory
  • A bank
  • An office
  • A cinema
  • A parking lot

Facility Planning Process

  • Define the problem
  • Analyze the problem
  • Determine the space requirements for all activities
  • Evaluate the alternatives
  • Select the preferred design
  • Implement the design
  • Maintain and adapt the plan

Role of Industrial Engineers in Facility Planning

  • Industrial engineers bring value to the overall design by assisting in operations planning, concept design, and layout evaluation.
  • They use their skills and analytical tools to determine site selection, space requirements, flow/activity analysis, and space/function relationship programming.

Employee Services - Space Requirements

  • Employee services include parking lots, cafeterias, locker rooms, restrooms, and recreational facilities.
  • The size of these facilities is determined by the number of employees and other factors.

Parking Lots

  • The goal is to provide adequate space with a convenient location.
  • Three parking lots may be needed: manufacturing employee parking, office employee parking, and visitor parking.
  • The facilities planner must incorporate the requirements of the ADA (American with Disabilities Act) of 1989.

Locker Rooms

  • Locker rooms give employees space to change from their street clothes to their work clothes and a place to keep their personal effects while working.
  • Showers, toilets, washbasins, lockers, and benches are all part of a well-equipped locker room.
  • The size of the locker room can be initially sized by multiplying the number of employees by 4 square feet per employee.

Toilets and Restrooms

  • As a rule of thumb, one toilet is required for every 20 employees, and restrooms should be no farther than 200 feet away from the employee.
  • Special accommodations and provisions must be made for people with disabilities as required by ADA.

Cafeterias or Lunchrooms

  • A cafeteria feeds a lot of people in a short time.
  • Vending machines can serve very complete meals.
  • Mobile vendors may be used for small plants.

Recreational Facilities

  • Health-conscious employees are better employees.
  • The plant layout designer must talk with management to understand what facilities need to be included.

Aisles

  • Aisles are for movement of people, equipment, and material and must be sized for that use.
  • Aisles should be long and straight.

Medical Facilities

  • Medical facilities vary from 6 x 6 foot first aid rooms to full-fledged hospitals.
  • In smaller plants, first aid is handled by trained employees at the plant.
  • When a plant approaches 500 people, a registered nurse is usually justified.

Break Areas and Lounges

  • If the lunchroom is too far away from groups of employees, a break area should be provided.
  • Lounges are usually found in shipping and receiving areas for visiting truck drivers to wait for their loads.

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Description

This quiz covers the basics of operations management, including its definition, components, and role in organizations. It also explores the differences between manufacturing and service systems.

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