120 Questions
Which of the following is a goal of nutritional therapy?
To prevent complications
What is the purpose of completing thorough nutritional data collection?
To monitor the patient's food and fluid intake
Who can assist patients with feeding if they require help?
Nursing assistant
What is the nursing responsibility when it comes to assisting a patient with feeding?
Ensuring a safe feeding procedure
Which of the following is a major factor contributing to the epidemic levels of overweight and obese Americans?
Environment
What is the second leading cause of preventable death in the United States?
Obesity
Which of the following is responsible for putting people at risk for 30 chronic health conditions, including cardiovascular disease, stroke, diabetes, hypertension, gallbladder disease, joint disease, and some forms of cancer?
Obesity
What is the goal of the Let's Move program launched by Michelle Obama?
To eliminate childhood obesity
Which of the following is a possible complication associated with tube feedings?
Aspiration pneumonia
What is the purpose of a full liquid diet?
To provide hydration
Which dietary modification level involves blending food into a smooth, pudding-like consistency?
Pureed
What is the nurse's role related to total parenteral nutrition (TPN)?
Monitoring the patient for signs of infection
Which of the following is NOT a characteristic of bulimia nervosa?
Extreme caloric restriction
What is one of the treatment options for bulimia nervosa?
Psychological therapy
What is one of the most common eating disorders?
Binge eating disorder
What is one of the nursing interventions for patients with feeding and eating disorders?
Nutritional management
Which of the following is a recommended practice when feeding a patient?
Offer small bites and wait until the patient has chewed and swallowed before offering the next bite.
What is the purpose of using a flexible straw when offering fluids to a patient?
To mask the temperature of the liquid.
Why is it important to wipe the patient's mouth at intervals during the meal?
To remove food particles from the sides of the mouth.
What is the purpose of encouraging physically capable patients to feed themselves as much as possible?
To increase self-esteem.
Which of the following is true about clear liquid diets?
They are deficient in most nutrients
Which of the following is true about full liquid diets?
They are low in fiber
Which of the following is true about soft diets?
They are low in fiber
Which of the following is true about anorexia nervosa?
It is characterized by restriction of caloric intake and a pathological fear of becoming fat
Which formula is used to calculate the body mass index (BMI)?
Weight in pounds multiplied by 703, divided by height in inches.
What is the range of weight gain in the first trimester assumed in the calculations?
0.5 to 2 kg (1.1 to 4.4 lbs)
How many cups of milk are recommended for lactating women?
2 or more cups
How often should dark green leafy or deep orange vegetables be consumed by pregnant women?
At least every other day
How many servings of meat or alternate protein are recommended for nonpregnant women?
2 or more servings (6 or more oz cooked)
How many servings of cereal and bread, whole grains are recommended for lactating women?
6 or more servings
Which of the following is a key term related to nutritional therapy?
Glycosuria
What is the abbreviation for total parenteral nutrition?
TPN
What is the purpose of nutritional therapy?
All of the above
What is the most common eating disorder mentioned in the text?
Bulimia nervosa
Which of the following is NOT a possible complication associated with tube feedings?
Hyperglycemia
What is the purpose of a nasogastric tube?
To collect gastric contents for analysis
Which of the following is a characteristic of a pureed diet?
Food is blended into a smooth, pudding-like consistency
What is the nurse's role related to total parenteral nutrition (TPN)?
To monitor blood glucose levels
Which of the following is a characteristic of anorexia nervosa?
All of the above
What is the purpose of a full liquid diet?
To provide essential nutrients, vitamins, and minerals
Which of the following is a safety measure to reduce the risk of complications during assisted feeding for a patient with right-sided weakness?
Using a flexible straw
Which of the following is NOT included in a soft diet?
Milk products
Which of the following is NOT a characteristic of anorexia nervosa?
Binge eating
What is the most common eating disorder?
Binge eating disorder
What is the recommended treatment for bulimia nervosa?
Psychological and nutritional counseling
What is one of the major factors contributing to the epidemic levels of overweight and obese Americans?
Sedentary lifestyle
Which of the following is NOT a factor contributing to obesity?
Knowledge about good nutrition
Which of the following is true about obesity treatment?
Obesity treatments may include surgical interventions
Which of the following is the most effective treatment for long-lasting weight loss in people with extreme obesity?
Bariatric surgery
What is the purpose of the Let's Move program launched by Michelle Obama?
To eliminate childhood obesity within a generation
Which of the following is a reason why postoperative patients are initially placed on a clear liquid diet?
To prevent vomiting while under anesthesia
What is the purpose of adding solid foods to a postoperative patient's diet?
To test the patient's tolerance without causing abdominal discomfort
What is the goal of introducing clear liquids to postoperative patients?
To maintain fluid homeostasis and relieve thirst
What is the purpose of placing preoperative patients on NPO (take no food or fluids by mouth) status before surgery?
To decrease the risk of vomiting while under anesthesia
Which formula is used to calculate the body mass index (BMI)?
BMI = weight in pounds * height in inches / 703
How often should dark green leafy or deep orange vegetables be consumed by pregnant women?
At least every other day
What is the range of weight gain in the first trimester assumed in the calculations?
1 to 4 lbs
How many servings of cereal and bread, whole grains are recommended for lactating women?
6 or more servings
How many cups of milk are recommended for lactating women?
5 or more cups
What is one of the nursing interventions for patients with feeding and eating disorders?
Monitoring food intake closely
Which of the following is a potential complication associated with tube feedings?
Infection
What is the purpose of a nasogastric tube?
To deliver nutrition and medication directly to the stomach
Which of the following is a characteristic of a pureed diet?
Food is blended into a smooth, pudding-like consistency
What is the purpose of placing preoperative patients on NPO (take no food or fluids by mouth) status before surgery?
To prevent aspiration during surgery
Which of the following is NOT a characteristic of anorexia nervosa?
Episodic binge eating
Which of the following is a major factor contributing to the epidemic levels of overweight and obese Americans?
Environment
Which of the following is NOT a possible complication associated with tube feedings?
Gastric acid exposure
What is the goal of the Let's Move program launched by Michelle Obama?
To eliminate childhood obesity within a generation
What is the purpose of nutritional therapy?
To improve overall health
What is the most effective treatment to provide long-lasting weight loss for people with extreme obesity?
Bariatric surgery
What is the most common eating disorder?
Binge eating disorder
What is the range of weight gain in the first trimester assumed in the calculations?
28-40 lb
Which of the following foods is allowed on a full liquid diet?
Gelatin
Which of the following diets is low in iron, vitamin A, vitamin B12, and thiamine?
Full liquid diet
Which of the following is a characteristic of anorexia nervosa?
Restriction of caloric intake
Which of the following is a recommended treatment for anorexia nervosa?
Nutritional intervention
Which of the following is a key term related to nutritional therapy?
Gastrostomy tubes
What is the purpose of a nasogastric tube?
To deliver nutrition directly into the stomach
Which of the following is NOT a factor contributing to obesity?
High socioeconomic status
What is the range of weight gain in the first trimester assumed in the calculations?
6-8 pounds
Which of the following is a recommended practice for feeding patients according to the text?
Offer small bites and wait until the patient has chewed and swallowed before offering the next bite.
What is the purpose of offering liquids to the patient during the meal?
To wash down food and aid in digestion.
Why is it important to wipe the patient's mouth at intervals during the meal?
To preserve the patient's dignity and remove food particles from the sides of the mouth.
What is the goal of introducing clear liquids to postoperative patients?
To maintain fluid homeostasis and relieve thirst.
Which of the following is the correct formula to calculate body mass index (BMI) in kilograms and meters?
BMI = weight (kg) / (height (m))^2
What is the range of weight gain in the first trimester assumed in the calculations?
1.1 to 4.4 lbs
How many cups of milk are recommended for lactating women?
5 or more cups
How many servings of dark green leafy or deep orange vegetables are recommended for nonpregnant women?
1 serving daily
How many servings of meat or alternate protein are recommended for pregnant women in the second half of pregnancy?
4 or more servings (6 or more oz cooked)
How many servings of cereal and bread, whole grains are recommended for lactating women?
6 or more servings
Which of the following is NOT a possible complication associated with tube feedings?
Constipation
What is the purpose of a nasogastric tube?
To remove gastric contents
What is the range of weight gain in the first trimester assumed in the calculations?
2-4 pounds
Which of the following is a characteristic of anorexia nervosa?
Preoccupation with body weight
Which of the following is a key term related to nutritional therapy?
Peripheral parenteral nutrition (PPN)
What is the purpose of a nasogastric tube?
All of the above
Which of the following is NOT a characteristic of anorexia nervosa?
Binge eating
Which formula is used to calculate the body mass index (BMI)?
BMI = weight (lb) / height (in)2 x 703
Which of the following is a potential complication associated with tube feedings?
Aspiration of stomach contents
What is the purpose of a nasogastric tube?
To facilitate postoperative healing and recovery
What is the range of weight gain in the first trimester assumed in the calculations?
Up to 5 pounds
What is the purpose of nutritional therapy?
To provide appropriate nutrition and support for optimal health
Which of the following diets is low in iron, vitamin A, vitamin B12, and thiamine?
Full liquid diet
What is the purpose of a full liquid diet?
To be used as a step between clear liquid and regular diet
Which of the following is NOT a factor contributing to obesity?
Regular exercise
What is the most common eating disorder mentioned in the text?
Anorexia nervosa
Which of the following is a characteristic of anorexia nervosa?
Extreme caloric restriction
What is the recommended treatment for bulimia nervosa?
Psychological and nutritional counseling
What is the most common eating disorder?
Binge eating disorder
Which of the following is true about clear liquid diets?
They are recommended for postoperative patients
Which of the following is true about obesity treatment?
Only 5% of obese people can maintain their weight status over a 2- to 5-year period.
What is the purpose of the Let's Move program launched by Michelle Obama?
To eliminate childhood obesity within a generation.
What is the most effective treatment for long-lasting weight loss in people with extreme obesity?
Bariatric surgery.
Which of the following is NOT a characteristic of anorexia nervosa?
Binge eating followed by purging.
Which of the following formulas is used to calculate the body mass index (BMI) in kilograms and meters?
BMI = weight (kg) / height (m)
How is the weight gain in the first trimester assumed in the calculations?
1.1 to 4.4 lbs
How many servings of cereal and bread, whole grains are recommended for lactating women?
6 or more servings
How often should dark green leafy or deep orange vegetables be consumed by pregnant women?
At least every other day
How many cups of milk are recommended for lactating women?
5 or more cups
How many servings of meat or alternate protein are recommended for pregnant women in the second half of pregnancy?
3 or more servings
Test your knowledge on obesity and its impact on public health with this informative quiz. Learn about the causes, consequences, and prevention strategies related to this growing national health threat.
Make Your Own Quizzes and Flashcards
Convert your notes into interactive study material.
Get started for free