Nutrition Questions Flashcards
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Nutrition Questions Flashcards

Created by
@LoyalLanthanum

Questions and Answers

Good nutrition can affect your lifelong health by...

  • Causing cardiovascular disease
  • Increasing your risk of stroke
  • Leading to osteoporosis
  • Helping you avoid gaining weight (correct)
  • "Mindless eating" is most likely to cause you to:

  • Forget to eat
  • Need food
  • Gain weight (correct)
  • Feel hungry
  • The number of calories you can eat each day without gaining weight depends on your:

  • Appetite
  • Activity level (correct)
  • Hunger
  • Environment
  • A teen with a positive body image:

    <p>Is happy with most aspects of his or her appearance</p> Signup and view all the answers

    Which type of nutrient is NOT a source of energy?

    <p>Water</p> Signup and view all the answers

    A good source of complex carbohydrates is:

    <p>Beans</p> Signup and view all the answers

    Foods that contain all nine essential amino acids include:

    <p>Meats</p> Signup and view all the answers

    Which nutrient is necessary for healthy bones?

    <p>Calcium</p> Signup and view all the answers

    The five major food groups are:

    <p>Grains, Vegetables, Fruits, Milk, and Meats and Beans</p> Signup and view all the answers

    A person who BURNS MORE calories than he/she CONSUMES should:

    <p>Lose weight</p> Signup and view all the answers

    This converts the food you eat into fuel.

    <p>Metabolism</p> Signup and view all the answers

    Name a health risk of being underweight.

    <p>Lack of energy, malnourished, heart problems, sudden cardiac arrest</p> Signup and view all the answers

    Explain body mass index.

    <p>Appropriate weight when compared to height.</p> Signup and view all the answers

    Eating disorder that involves a cycle of overeating and purging.

    <p>Bulimia</p> Signup and view all the answers

    Eating disorder which involves an irrational fear of gaining weight and periods of starving oneself.

    <p>Anorexia</p> Signup and view all the answers

    One consequence of binge eating is:

    <p>Overweight, heart problems, digestive problems, etc.</p> Signup and view all the answers

    One health issue from Bulimia is:

    <p>Swollen glands, rotten teeth, sore throat, digestive problems, heart problems, etc.</p> Signup and view all the answers

    The more active you are, the __________ calories your body needs.

    <p>more</p> Signup and view all the answers

    Teens should be physically active for how much time each day, in order to have good health.

    <p>60 minutes</p> Signup and view all the answers

    What is the difference between nutrient-dense foods and empty calories?

    <p>Nutrient-dense - a high percentage of the calories come from nutrients; Empty calories - high calories, low nutrients.</p> Signup and view all the answers

    Children who eat breakfast are

    <p>Less likely to be overweight</p> Signup and view all the answers

    On an ingredients label, the ingredient that makes up the largest share of the weight of a food comes where on the label?

    <p>First on the list, right next to the word INGREDIENTS.</p> Signup and view all the answers

    The energy you need and receive from foods is measured in:

    <p>Calories</p> Signup and view all the answers

    What is one thing that can influence food choices?

    <p>Time, taste/preference, cost, culture, advertising, accessibility</p> Signup and view all the answers

    Name one nutrient that provides energy.

    <p>Carbohydrates, fats, proteins</p> Signup and view all the answers

    A type of carbohydrate that your body needs but cannot digest is __________.

    <p>Fiber</p> Signup and view all the answers

    Using the food label provided: Find the number of calories in a serving.

    <p>(See label)</p> Signup and view all the answers

    Using the food label provided: Find the percent daily value of FIBER in a serving.

    <p>(See label)</p> Signup and view all the answers

    Using the food label provided: Find the number of GRAMS OF SUGAR in a serving.

    <p>(See label)</p> Signup and view all the answers

    Using the food label provided: Identify - WHAT IS THE SERVING SIZE?

    <p>(See label)</p> Signup and view all the answers

    Using the food label provided: Identify - What ingredient appears in the GREATEST amount in this product?

    <p>(See label)</p> Signup and view all the answers

    Using the food label provided: Identify an added sweetener.

    <p>(See label)</p> Signup and view all the answers

    Using the food label provided: If you ate two servings, you would be eating _____________ calories.

    <p>(See label)</p> Signup and view all the answers

    Study Notes

    Good Nutrition

    • Good nutrition helps in maintaining a healthy weight and overall wellness.
    • Poor nutrition can lead to health risks such as stroke, cardiovascular disease, and osteoporosis.

    Mindless Eating

    • Mindless eating often results in weight gain due to unconscious consumption habits.

    Daily Caloric Intake

    • Daily caloric needs without weight gain are influenced primarily by activity level.

    Body Image

    • A positive body image in teens correlates with satisfaction in most aspects of their physical appearance.

    Nutritional Components

    • Water is the only nutrient listed that does not provide energy.
    • Beans are an excellent source of complex carbohydrates.
    • Meats are complete proteins containing all nine essential amino acids.
    • Calcium is crucial for the development and maintenance of healthy bones.

    Food Groups

    • The five major food groups include Grains, Vegetables, Fruits, Milk, and Meats and Beans.

    Weight Management

    • Burning more calories than consumed leads to weight loss.
    • Metabolism is the process that converts food into usable energy.

    Health Risks

    • Being underweight can cause lack of energy, malnutrition, and heart-related issues.
    • Binge eating can lead to weight gain and various health problems, including heart and digestive issues.
    • Bulimia can result in swollen glands, dental issues, sore throats, and digestive problems.

    Physical Activity

    • Increased physical activity raises daily caloric requirements.
    • Teens should engage in at least 60 minutes of physical activity daily for good health.

    Nutrient Quality

    • Nutrient-dense foods provide high nutritional value per calorie, while empty-calorie foods offer minimal nutrients despite high caloric content.
    • Eating breakfast can decrease the likelihood of being overweight in children.

    Food Labels

    • The first ingredient on a food label represents the largest portion by weight.
    • Food energy is quantified in calories, which indicate the energy received from foods.
    • Influences on food choices include time constraints, taste preferences, cost, culture, advertising, and accessibility.

    Types of Nutrients

    • Carbohydrates, fats, and proteins are key nutrients that provide energy.
    • Fiber is a necessary carbohydrate that aids digestion but cannot be digested by the body.

    Food Label Interpretation

    • Specific information regarding calories, sugar grams, fiber percentage, serving sizes, and ingredients can be obtained from food labels.

    Sweeteners

    • Identifying added sweeteners on food labels is essential for understanding the sugar content in products.

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    Test your knowledge about nutrition with these flashcards. Each card presents a question related to healthy eating habits and their impact on overall health. Perfect for students or anyone looking to improve their understanding of nutrition.

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