Nutrition Essentials

Choose a study mode

Play Quiz
Study Flashcards
Spaced Repetition
Chat to Lesson

Podcast

Play an AI-generated podcast conversation about this lesson

Questions and Answers

Which of the following is a macronutrient?

  • Minerals
  • Vitamins
  • Proteins (correct)
  • Water

What does classification refer to in nutrition?

  • The division into groups or classes (correct)
  • The elements that make up the nutrient and how they are arranged
  • The uses of the nutrient in the body
  • The foods which are the best suppliers of the nutrient

What does composition refer to in nutrition?

  • The division into groups or classes
  • The elements that make up the nutrient and how they are arranged (correct)
  • The foods which are the best suppliers of the nutrient
  • The uses of the nutrient in the body

Nutrition = the study of ______.

<p>food</p> Signup and view all the answers

Which of the following is a micronutrient?

<p>Minerals (B)</p> Signup and view all the answers

Food = any substance which contains ______.

<p>nutrients</p> Signup and view all the answers

What is the definition of nutrient?

<p>Any substance which can be digested and used by the body (A)</p> Signup and view all the answers

There are six ______: Proteins, Fats, Carbohydrates, Minerals, Vitamins, ______.

<p>Water</p> Signup and view all the answers

Nutrient = any substance which can be digested and used by the ______.

<p>body</p> Signup and view all the answers

Food affects almost ______.

<p>everything</p> Signup and view all the answers

Flashcards are hidden until you start studying

Study Notes

Nutrition Overview

  • Nutrition is the study of food and its impact on health.
  • Food is defined as any substance that contains nutrients essential for the body.
  • Nutrients can be digested and utilized by the body; there are six primary types.

Types of Nutrients

  • Macronutrients: needed in large amounts; include proteins, fats, and carbohydrates.
  • Micronutrients: required in smaller amounts; consist of minerals and vitamins.

Key Concepts in Nutrition

  • Composition: refers to the elements that comprise nutrients and their arrangement.
  • Classification: the process of dividing nutrients into distinct groups or classes.
  • Sources: foods that provide significant amounts of specific nutrients.
  • Functions: the various roles that nutrients play within the body, essential for growth, energy, and bodily functions.

Importance of Food

  • Food influences nearly every aspect of life, including physical health and well-being.
  • Adequate nutrition is vital for preventing nutritional disorders.

Nutritional Disorders

  • Insufficient intake of essential nutrients can lead to various health issues and deficiencies.

Studying That Suits You

Use AI to generate personalized quizzes and flashcards to suit your learning preferences.

Quiz Team
Use Quizgecko on...
Browser
Browser