Final HLT 102

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Questions and Answers

How are carbohydrates classified based on their chemical structure?

  • Monosaccharides, disaccharides, and polysaccharides (correct)
  • Sugars, starches, and fibers
  • Simple, complex, and refined
  • Essential, non-essential, and conditional

Why are fat-soluble vitamins less likely to be destroyed during cooking compared to water-soluble vitamins?

  • Fat-soluble vitamins are generally consumed in larger quantities.
  • Fat-soluble vitamins are more resistant to heat.
  • Fat-soluble vitamins are not excreted as easily as water-soluble vitamins.
  • Fat-soluble vitamins are stored in the body, providing protection against degradation. (correct)

What is the primary distinction of a complete protein source?

  • It provides all essential fatty acids.
  • It contains all nine essential amino acids in adequate amounts. (correct)
  • It can be synthesized by the human body.
  • It is solely derived from animal sources.

Why is low-density lipoprotein (LDL) often referred to as 'bad' cholesterol?

<p>It contributes to the buildup of plaque in the arteries. (A)</p> Signup and view all the answers

Why are sodium, potassium, calcium, chlorine, phosphorus, and magnesium required in larger quantities compared to trace minerals?

<p>They play key roles in maintaining fluid balance, nerve function, and bone health. (D)</p> Signup and view all the answers

Why is water often referred to as 'the forgotten nutrient'?

<p>Its importance is often overlooked despite its vital role in numerous bodily functions. (D)</p> Signup and view all the answers

How does a diet high in fat contribute to the development of cardiovascular diseases, obesity, diabetes and cancer?

<p>High fat diets lead to increased inflammation, insulin resistance, and oxidative stress. (A)</p> Signup and view all the answers

What is the primary role of the Food and Drug Administration (FDA) in regulating food product labeling?

<p>Ensuring that food labels accurately reflect the contents and nutritional value of packaged foods. (A)</p> Signup and view all the answers

Why are B-complex vitamins and vitamin C classified as water-soluble?

<p>They dissolve in water and are not stored in the body to a significant extent. (A)</p> Signup and view all the answers

Why is iron needed in smaller quantities compared to minerals like sodium or calcium?

<p>It is recycled within the body and required for specific enzymatic reactions and oxygen transport. (A)</p> Signup and view all the answers

Why is a susceptible tooth considered an essential component for the formation of dental caries?

<p>It provides a surface for bacterial attachment and biofilm formation. (A)</p> Signup and view all the answers

Why do secondary caries typically progress more rapidly than primary caries?

<p>The microenvironment beneath restorations often accumulates more bacteria and is harder to clean. (D)</p> Signup and view all the answers

How does carbonated apatite in enamel increase its susceptibility to acid dissolution, leading to caries?

<p>Carbonate ions create a more porous structure within the enamel, facilitating acid penetration. (B)</p> Signup and view all the answers

How does saliva's physical action contribute to protecting against dental caries?

<p>By diluting and clearing sugars and debris, reducing substrate availability for bacteria. (A)</p> Signup and view all the answers

Why are Mutans streptococci and Lactobacilli specifically implicated in the initiation and progression of dental caries versus other oral bacteria?

<p>They produce significantly higher quantities of acids and thrive in low pH environments. (A)</p> Signup and view all the answers

What is the primary characteristic that distinguishes rampant caries from chronic caries?

<p>Rampant caries is characterized by a sudden and rapid onset, affecting multiple teeth. (A)</p> Signup and view all the answers

Why are pits, fissures, and root surfaces more susceptible to carious lesions compared to smooth enamel surfaces?

<p>They provide retentive areas for plaque accumulation and are difficult to clean effectively. (C)</p> Signup and view all the answers

What are the three protective mechanisms provided by saliva against dental caries?

<p>Physical, chemical, and antibacterial actions (B)</p> Signup and view all the answers

How do newborn babies acquire the bacteria mutans streptococci (MS)in their oral cavity?

<p>the mother (C)</p> Signup and view all the answers

Which is NOT a technique for identifying and detecting dental caries?

<p>CAMBRA (D)</p> Signup and view all the answers

What are the risk factors for early childhood caries?

<p>Low-income families, Particular ethnic groups, Limited access to care, and Lack of water fluoridation.</p> Signup and view all the answers

What is considered the primary cause of tooth loss among adults?

<p>Periodontal diseases (A)</p> Signup and view all the answers

Supragingival calculus is primarily found below the gumline and is directly visible during a routine dental exam.

<p>False (B)</p> Signup and view all the answers

Which of the following systemic conditions has NOT been linked to periodontal disease?

<p>Type 1 diabetes (A)</p> Signup and view all the answers

What two elements combined with salt form calculus?

<p>Calcium and Phosphate</p> Signup and view all the answers

Which of the following is a key characteristic of gingivitis?

<p>Redness and swelling of the gingiva (A)</p> Signup and view all the answers

How do dental professionals determine the severity and progression of periodontal disease?

<p>They use staging based on severity and a grading system to assess the rate of progression and response to treatment.</p> Signup and view all the answers

For advanced stages of periodontal disease, which specialist is typically consulted after the initial assessment by a general dentist or hygienist?

<p>Periodontist (A)</p> Signup and view all the answers

Food debris that remains between teeth automatically transforms into biofilm, leading to the formation of dental plaque.

<p>False (B)</p> Signup and view all the answers

A thin film of protein that forms rapidly on teeth after cleaning is called the ________.

<p>acquired pellicle</p> Signup and view all the answers

Which of the following best describes materia alba?

<p>A soft mixture of bacteria and salivary proteins (A)</p> Signup and view all the answers

Why might individuals with periodontal disease be at an increased risk for respiratory infections?

<p>Oral bacteria can alter the respiratory epithelium (B)</p> Signup and view all the answers

Name three risk factors, other than bacterial infection, that can contribute to periodontal disease.

<p>Malocclusion, certain medications (such as those used for control of blood pressure), and serious nutritional deficiencies.</p> Signup and view all the answers

The presence of disease-causing bacteria is the sole factor responsible for the destruction of the periodontium in periodontal disease.

<p>False (B)</p> Signup and view all the answers

Which of the following lesions would a dentist likely observe below the mucosal surface during an intraoral examination?

<p>Ulcer (A)</p> Signup and view all the answers

Ecchymosis is a type of lesion that extends above the mucosal surface.

<p>False (B)</p> Signup and view all the answers

A patient presents with a white, patchy lesion in their oral cavity. What is the most likely condition?

<p>leukoplakia</p> Signup and view all the answers

A patient experiencing severe pain and high fever due to inflammation likely has ______.

<p>cellulitis</p> Signup and view all the answers

A patient reports that the patterns on their tongue seem to be changing regularly. Which condition is most likely responsible for this?

<p>Geographic tongue (D)</p> Signup and view all the answers

Leukemia is a condition related to vitamin B12 absorption.

<p>False (B)</p> Signup and view all the answers

What oral health issue is often a direct consequence of reduced salivary flow following radiation therapy?

<p>radiation caries</p> Signup and view all the answers

Bluish lesions on the skin or oral mucosa of patients with HIV/AIDS are characteristic of ______.

<p>kaposi's sarcoma</p> Signup and view all the answers

What is the primary differentiating factor between attrition and abrasion in the oral cavity?

<p>Underlying cause of tooth wear. (C)</p> Signup and view all the answers

Torus Palatinus is a bony overgrowth located at the_________________.

<p>middle of the hard palate</p> Signup and view all the answers

What is Wickham's striae?

<p>a type of lichen planus (C)</p> Signup and view all the answers

Briefly give a description of the following term: carcinoma

<p>type of cancer that begins in the epithelial tissue of skin and tissue that lines internal organs.</p> Signup and view all the answers

What is the difference between a cyst and an abscess?

<p>An abscess is a localized area of puss originating from a bacterial infection and a cyst is a fluid filled sac that can occur in the tissues in any part of the body.</p> Signup and view all the answers

What are the 6 structures in the periodontium?

<p>• Gingiva—commonly referred to as gums. This mucosa covers the alveolar process of the jaws and surrounds the neck of the teeth. • Epithelial attachment—tissue at the base of the sulcus where the gingiva attaches to the tooth. • Sulcus—space between the tooth and the free gingiva. • Periodontal ligaments—dense connective fibers that connect the cementum covering the root of the tooth with the alveolar bone of the socket wall. • Cementum—covers the root of the tooth. • Alveolar bone—bone that supports the tooth in its position within the jaw.</p> Signup and view all the answers

Flashcards

Three types of carbohydrates?

Monosaccharides, disaccharides, and polysaccharides.

Fat-soluble vitamins

Vitamins that dissolve in fat and are stored in the body.

Complete protein

A protein containing all nine essential amino acids.

'Bad' cholesterol

Low-density lipoprotein; contributes to plaque formation.

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Minerals required in largest quantities

Sodium, potassium, calcium, chlorine, phosphorus, and magnesium.

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The forgotten nutrient

Water

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Diseases of High Fat Diets

Cardiovascular disease, obesity, diabetes, and cancer.

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Food and Drug Administration (FDA)

Regulates food product labeling

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Water-soluble vitamins

Vitamins B-complex and C

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Non-cariogenic carbohydrates

Sugar-free substitutes

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Essential Components for Caries Formation

A tooth that is susceptible, specific bacteria, and a diet high in fermentable carbohydrates.

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Primary Bacteria in Dental Caries

Mutans streptococci and lactobacilli

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Secondary Caries

Caries that develop beneath existing dental restorations.

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Mineral Increasing Enamel Solubility

Carbonated apatite

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Saliva's Protective Mechanisms

Physical, chemical, and antibacterial actions.

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Bacteria Causing Dental Caries

Mutans streptococci and lactobacilli

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Rampant Caries

Condition where caries spread rapidly throughout the mouth.

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Location of Carious Lesions

In pits and fissures, smooth surfaces, and root surfaces.

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Enamel Mineral Susceptible to Demineralization

Carbonated apatite

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Fermentable Carbohydrates

Simple carbohydrates such as sucrose, fructose, lactose, and glucose

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Gingivitis

Inflammation of the gingiva characterized by redness, swelling, and bleeding.

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Acquired pellicle

Thin film of protein that quickly forms on teeth

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Materia alba

Soft mixture of bacteria and salivary proteins.

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Food debris

Particles of food impacted between teeth after eating.

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Periodontal infection

Infection thought to be a risk factor in systemic diseases, like how high cholesterol is a risk factor for coronary heart disease.

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Periodontal disease & Respiratory Infection

Bacteria colonize, altering respiratory epithelium, leaving it more susceptible to pneumonia.

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Preterm birth

Birth following pregnancy shorter than 37 weeks.

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Low birth weight

Weight less than 5.5 lbs.

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Periodontal Disease Risk Factors

Disease causing bacteria are necessary, but other risk factors alter the body’s response.

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Structures of the periodontium

The gingivae, epithelial attachment, sulcus, periodontal ligaments, cementum, and alveolar bone.

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Four stages of Periodontal disease

The stages include gingivitis, early periodontitis, moderate periodontitis, and advanced periodontitis.

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Two types of calculus

Supragingival and subgingival.

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Systemic diseases linked to periodontal disease

Cardiovascular, respiratory diseases, diabetes, and cancers.

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Signs of gingivitis

Redness and swelling of the gingiva, bleeding from brushing and flossing, and changes in gingival contour.

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Periodontitis Specialist

The dentist and dental hygienist determines the stage gum disease, and the patient is referred to a periodontist for advanced periodontal disease.

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Lesions Below Mucosal Surface

Lesions that occur below the mucosal surface include ulcers, cysts, abscesses, and areas of erosion.

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Lesions Above Mucosal Surface

Lesions extending above the mucosal surface include blisters, pustules, hematomas, and plaques.

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Lesion Even with Mucosal Surface

Ecchymosis (bruising) is a lesion that is even with the mucosal surface.

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What is Leukoplakia?

Leukoplakia appears as a white patch or area.

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Cause of Candidiasis

Candidiasis is caused by a yeastlike fungal infection.

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Another Term for Canker Sore

Aphthous ulcer is another term for a canker sore.

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What is Cellulitis?

Cellulitis is a condition where inflammation causes severe pain and high fever.

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What is Glossitis?

Glossitis is the term for inflammation of the tongue.

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What is Geographic Tongue?

Geographic tongue is a condition in which the pattern on the tongue changes.

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What is Leukemia?

Leukemia is cancer that affects the blood-forming organs.

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Study Notes

  • Dental caries formation requires a susceptible tooth, specific bacteria, and a diet rich in fermentable carbohydrates.
  • Mutans streptococci and lactobacilli are primarily responsible for causing dental caries.
  • Caries that develop beneath existing dental restorations are termed secondary caries.
  • Carbonated apatite contributes to the tooth structure's solubility.
  • Physical, chemical, and antibacterial actions are the three protective mechanisms saliva provides against dental caries.
  • Mutans streptococci and lactobacilli are specifically mentioned as causing dental caries.
  • Rampant caries is the condition when caries spread rapidly throughout the mouth.
  • Carious lesions predominantly develop in pits and fissures, smooth surfaces, and root surfaces.
  • Amorphous calcium phosphate makes tooth enamel more susceptible to demineralization.
  • Simple carbohydrates like sucrose, fructose, lactose, and glucose are classified as fermentable carbohydrates.
  • Simple carbohydrates, complex carbohydrates, and fiber are the three types of carbohydrates.
  • Fat-soluble vitamins are stored in the body and are less likely to be destroyed by cooking.
  • A complete protein contains all nine essential amino acids.
  • LDL cholesterol is often referred to as the 'bad' cholesterol.
  • Sodium, potassium, calcium, chlorine, phosphorus, and magnesium are the minerals required by the body in the largest quantities.
  • Water is often referred to as 'the forgotten nutrient'.
  • Cardiovascular disease, obesity, diabetes, and cancer are systemic diseases associated with excess fat in the diet.
  • The United States Department of Agriculture (USDA) regulates food product labeling.
  • Vitamins B-complex and C are classified as water-soluble.
  • Alanine and Glycine are categorized as non-essential amino acids.
  • Simple carbohydrates is the primary dietary component that increases the risk of dental caries.
  • A complete protein includes all nine essential amino acids.
  • Vitamins are classified as micronutrients.
  • The body typically stores fat-soluble vitamins in fat tissue and the liver.
  • Sugar-free substitutes are known for being non-cariogenic carbohydrates.
  • Suppressing appetite is not a role of nutrients in the body.
  • Iron is not required in the largest quantities by the body.
  • The U.S. Department of Agriculture (USDA) in food regulation regulates the labeling of food products.
  • Periodontal diseases are the leading cause of tooth loss in adults.
  • Gingivae, epithelial attachment, sulcus, periodontal ligaments, cementum, and alveolar bone are structures of the periodontium.
  • Supragingival and subgingival are the two types of calculus.
  • Periodontal disease may have connections to cardiovascular disease, respiratory disease, diabetes, and cancers.
  • Gingivitis, early periodontitis, moderate periodontitis, and advanced periodontitis are the four stages of periodontal disease.
  • Redness and swelling of the gingiva, bleeding from brushing and flossing, and changes in gingival contour are signs of gingivitis.
  • A periodontist or dental hygienist determines the severity of periodontal disease using a staging and grading system.
  • Initially the dentist and dental hygienist determines the stage gum disease, if advanced the patient is referred to a periodontist.
  • Dental plaque builds up as a sticky white material if not removed.
  • Acquired pellicle is a thin film of protein that quickly forms on teeth.
  • Coronal polishing with an abrasive agent such as prophy paste can remove acquired pellicle.
  • Materia alba is a soft mixture of bacteria and salivary proteins, also known as white material.
  • Materia alba is visible without a disclosing agent and is common in individuals with poor oral hygiene.
  • Food debris consists of particles of food impacted between the teeth after eating.
  • Food debris itself doesn't become biofilm, but contributes to dental caries if fermentable carbohydrates are present.
  • Science has confirmed a connection between periodontal disease and several systemic diseases, such as cardiovascular disease, diabetes mellitus, Alzheimer's disease, arthritis, gastrointestinal disease, and respiratory disease, as well as the delivery of low-birth-weight infants.
  • Periodontal infection is considered a risk factor for systemic diseases.
  • Individuals with periodontal disease have a greater incidence of coronary heart disease.
  • Individuals with severe periodontal disease have a higher risk stroke and coronary heart disease.
  • Oral bacteria can spread into the bloodstream, attach to fatty plaques in the coronary arteries, and contribute to clot formation and heart attacks.
  • Individuals with periodontal disease may be at an increased risk for respiratory infection.
  • Bacteria colonizing in the mouth may alter the respiratory epithelium, increasing susceptibility to pneumonia.
  • Existing conditions like bronchitis, emphysema, or COPD may be aggravated by inhaling oral bacteria into the lungs.
  • Preterm birth is defined as birth before 37 weeks, and low birth weight is defined as less than 5.5lbs.
  • Preterm birth is defined as a birth that follows a pregnancy that is shorter than 37 weeks; low birth weight is defined as less than 5.5 lb.
  • Preterm birth and low birth weight are the two most significant predictors of the health and survival of an infant.
  • Risk factors like smoking, alcohol, and drug use contribute to preterm low-birth-weight (PLBW) infants.
  • Women with severe periodontal disease have a higher risk of having PLBW babies.
  • Biochemicals produced during periodontal disease, such as prostaglandin E2, may cause early uterine contraction and labor.
  • Periodontal diseases may be triggered by factors such as malocclusion, some medications, and nutritional deficiencies.
  • Disease-causing bacteria alone are not completely responsible for the destruction of the periodontium
  • Other risk factors alter the body's response to bacteria present in the mouth.
  • Risk factors involved will determine the onset, degree, and severity of periodontal disease, explaining variability in susceptibility and treatment outcomes.
  • Periodontal disease results from the complex interaction of bacterial infection and risk factors.
  • As the number of risk factors increases, the patient's susceptibility to periodontal disease also increases.

Oral Lesions

  • Ulcers, cysts, abscesses, and areas of erosion are lesions that occur below the mucosal surface.
  • Blisters, pustules, hematomas, and plaques are lesions that extend above the mucosal surface.
  • Ecchymosis (bruising) is a lesion that is even with the mucosal surface.
  • Leukoplakia appears as a white patch or area.
  • Candidiasis is caused by a yeastlike fungal infection.

Oral Conditions and Diseases

  • Aphthous ulcer is another term for “canker sore.”
  • Cellulitis is the condition in which inflammation causes severe pain and high fever.
  • Glossitis is the term for an inflammation of the tongue.
  • Geographic tongue is the condition in which a pattern on the tongue changes.
  • Pernicious anemia is the condition in which the body does not absorb vitamin B12.
  • Leukemia is the cancer that affects the blood-forming organs.
  • Leukoplakia is a common precancerous lesion among users of smokeless tobacco.
  • Carcinoma is the term for a malignant lesion in the epithelial tissue of the oral cavity.

Saliva and Caries

  • Radiation caries are primarily caused by a lack of saliva.
  • Xerostomia, also called “dry mouth,” is the term for lack of saliva.
  • Hairy leukoplakia is frequently seen on the lateral border of the tongue of patients with HIV/AIDS.
  • Kaposi’s sarcoma is seen as bluish, blackish, or reddish lesions on the skin or oral mucosa of patients with HIV/AIDS.
  • Lymphoma is a malignant condition that can involve the lymph nodes of patients with HIV/AIDS.

Other Oral Conditions

  • A torus palatinus is a bony overgrowth at the midline of the hard palate.
  • Tongue-tie is a more common term for ankyloglossia.
  • Attrition is a normal process of tooth wear during chewing.
  • Abrasion is the abnormal process of tooth wear caused by repetitive and improper mechanical forces.
  • Erosion of the lingual surfaces of the teeth is an oral indication of bulimia.
  • Infections, chipped teeth, and broken teeth are three potential complications of orofacial piercing.

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