Nutrition and Food Choices Overview
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Nutrition and Food Choices Overview

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Our planet faces a lot of __________________

problems

But in some parts of the world, people live in a time of __________________ abundance of food, and an eagerness to be fit and healthy.

over consumption

The supermarket is _______________ with options.

overflowing

We are poorly advised in nutrition, and easily vulnerable to __________________.

<p>misinformation</p> Signup and view all the answers

We are bombarded by ______________ information about food, diets and supplements.

<p>conflicting</p> Signup and view all the answers

After trying several new diets over the years, the main character decided to change my lifestyle by simply incorporating lots of ______________ foods into my diet.

<p>Plant based</p> Signup and view all the answers

The main character lost ________________ pounds.

<p>50</p> Signup and view all the answers

I had many questions and concerns about nutrition and living this plant based lifestyle for the ________.

<p>long run</p> Signup and view all the answers

For _________ he traveled across the country, and interviewed the world's top authorities on the subject.

<p>three years</p> Signup and view all the answers

The main character wanted to explore the idea of what is the _____________ diet for ourselves.

<p>healthiest</p> Signup and view all the answers

The evidence is fairly clear that there really is an ____________ for humans.

<p>appropriate diet</p> Signup and view all the answers

The best diet for humans is one that is ____________, almost all calories coming from four principle food groups.

<p>plant based</p> Signup and view all the answers

I must say, there is a lot of confusion about __________ in our society.

<p>nutrition</p> Signup and view all the answers

________________ are not trained in the field of nutrition.

<p>Medical doctors</p> Signup and view all the answers

______________ don’t get the opportunity to tell the public about the science of nutrition.

<p>Medical researchers</p> Signup and view all the answers

The public is overwhelmed with the information provided by the public sector trying to _________________

<p>sell stuff</p> Signup and view all the answers

We have 27% of people dying of __________.

<p>heart disease</p> Signup and view all the answers

25% of people dying of ________.

<p>cancer</p> Signup and view all the answers

10% of people dying of _____________.

<p>stroke</p> Signup and view all the answers

4 5 percent of people are dying from __________________.

<p>diabetes and Alzheimer's.</p> Signup and view all the answers

In many cases a lot of our diseases are because of ________.

<p>nutritional ignorance</p> Signup and view all the answers

Many of our diseases are based on our __________.

<p>lifestyle choices</p> Signup and view all the answers

Having a diet that is rich in _______________, is truly a great way to get you to good health.

<p>whole plant based foods</p> Signup and view all the answers

Everywhere I go around the world, there's not a single person I've met that doesn't know that _____________ are good for them.

<p>fruits and vegetables</p> Signup and view all the answers

We all know it. It's not about the knowing, it's about the ______.

<p>doing</p> Signup and view all the answers

Throughout history, rich people, the royalty, the pharaohs, the queens and the kings, the priests, the priestesses, the people that could afford to eat the __________.

<p>meat</p> Signup and view all the answers

Particularly when you live near the _____________ as you move north and south in latitude, then you end up eating more animal foods.

<p>equator</p> Signup and view all the answers

And if you get far __________ like for example, the Inuit Eskimos, they are largely carnivores.

<p>north</p> Signup and view all the answers

But that's a small population of people that exists on the extremes of the environment. That's the __________ not the rule.

<p>exception</p> Signup and view all the answers

This idea that we're hunter gatherers, is true, we're hunter gatherers. But mostly, we've been ____________.

<p>gatherers</p> Signup and view all the answers

One of the problems has to do with ________. It has to do with the fact that the gatherers were grandparents, women, and children.

<p>sexism</p> Signup and view all the answers

The hunters were _________ and they got the glory.

<p>men</p> Signup and view all the answers

The people who really provided the bulk of the calories, for most of the civilizations, through all verifiable human history, have been the _________.

<p>women</p> Signup and view all the answers

How was I going to be able to live without animal foods? I didn't want to become nutrient _____________.

<p>deficient</p> Signup and view all the answers

And how about things like protein, calcium, and omega 3's? In my head, I always associated these nutrients with ___________ foods.

<p>animal</p> Signup and view all the answers

It's almost impossible to design a ___________ deficient diet surrounding, you know, a variety of whole plant foods.

<p>protein</p> Signup and view all the answers

What people need to know is there's never been a case of protein ______________ ever described in the world literature.

<p>deficiency</p> Signup and view all the answers

Back to _________ when protein was discovered, it had this incredible reverence associated with it.

<p>1839</p> Signup and view all the answers

But the evidence is very clear that ________ do not need to eat a lot of protein.

<p>humans</p> Signup and view all the answers

Human protein needs are just a tiny ____________ of calories.

<p>percentage</p> Signup and view all the answers

If you were to eat the lowest protein foods, in the plant world, which would be foods like rice, you're at eight or nine percent protein you would not become protein ___________

<p>deficient</p> Signup and view all the answers

Study Notes

Food Choices Overview

  • Our planet faces numerous problems related to nutrition and health.
  • Some regions experience overconsumption and an abundance of food, prompting a focus on fitness and health.

Nutrition and Misinformation

  • Supermarkets are overflowing with food options, creating confusion among consumers.
  • There is widespread nutritional misinformation, leading to vulnerability to unreliable health claims and attractive packaging.
  • Conflicting information about diets, supplements, and overall nutrition bombards the public.

Plant-Based Diet Impact

  • The main character shifted to a plant-based diet, incorporating numerous plant foods for improved health.
  • Achieved a weight loss of 50 pounds and brought blood pressure, blood sugar, and cholesterol levels under control.

Long-Term Nutrition Journey

  • Questions arose about sustaining a plant-based lifestyle in the long run.
  • Traveled for three years interviewing authorities on nutrition and individuals with successful health transformations.

Defining the Best Diet

  • Seeking the healthiest and most sustainable diet for current and future generations.
  • Evidence suggests an appropriate diet exists for humans, akin to specific diets for other mammals.
  • An optimal human diet consists mainly of calories from fruit, vegetables, whole grains, and legumes; it is low in fat and high in fiber.

Confusion in Nutrition

  • There is significant confusion surrounding nutrition in society, compounded by medical professionals lacking training in this field.
  • Medical researchers often fail to communicate nutritional science effectively to the public.
  • High mortality rates attributed to heart disease (27%), cancer (25%), stroke (10%), and diabetes/Alzheimer's (4-5%).
  • Nutritional ignorance and poor lifestyle choices are linked to many diseases.

Importance of Whole Plant Foods

  • Diets rich in whole plant-based foods are associated with better health outcomes.
  • The public universally acknowledges the benefits of fruits and vegetables; however, knowledge alone does not promote healthy actions.

Historical Context of Diet

  • Historical elites consumed meat but still faced health issues such as artery disease and obesity.
  • Geography influences dietary habits, with populations near the equator consuming more animal foods.

Gender and Food History

  • Societal views on hunter-gatherer roles often overshadow the contributions of women, children, and elders in providing sustenance.
  • Women historically contributed significantly to calorie provision in civilizations, often overshadowed by male hunters.

Nutrient Sufficiency in Plant-Based Diets

  • Concerns about living without animal products focus on potential nutrient deficiencies.
  • Protein, calcium, and omega-3s are commonly associated with animal foods, but a balanced diet of whole plant foods provides adequate nutrients.

Protein Needs

  • Designing a protein-deficient diet is nearly impossible with a variety of plant foods; no cases of protein deficiency are recorded in literature.
  • Human protein needs comprise a small percentage of total calorie intake (about 2.5-3%).

Protein Sources

  • Even the lowest protein plant foods, like rice, contain enough protein (8-9%) to prevent deficiency.
  • General awareness and understanding of protein needs have evolved since protein's discovery in 1839, with humans requiring less than commonly assumed.

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Description

Explore the complex landscape of nutrition and food choices facing our planet today. This quiz delves into overconsumption, nutritional misinformation, the impact of plant-based diets, and the journey towards long-term health. Test your knowledge on how food choices affect overall wellness.

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