Nutrition 403: Chapter 18 - Hypermetabolic States
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Questions and Answers

What is the recommended protein intake for thermally injured children?

  • 2.5 – 3 g/kg (correct)
  • 1.5 – 2 g/kg
  • 4.5 – 5 g/kg
  • 3.5 – 4 g/kg

What is the primary goal of pre-operative nutrition in major surgery?

  • To provide additional calories for wound healing
  • To improve immune function
  • To correct deficiencies and provide reserves for surgery and post-operative period (correct)
  • To reduce the risk of electrolyte imbalance

What is the recommended vitamin C intake for thermally injured patients?

  • 1500mg
  • 500mg
  • 2000mg
  • 1000mg (correct)

What is the primary reason for monitoring fat intake in thermally injured patients?

<p>To prevent lipids from decreasing immunologic responses (C)</p> Signup and view all the answers

What is the recommended percentage of non-protein kcal from fat in thermally injured patients?

<p>12 – 15% (B)</p> Signup and view all the answers

What is the primary reason for providing ω-3 fatty acids in thermally injured patients?

<p>All of the above (D)</p> Signup and view all the answers

What is the recommended duration of NPO before surgery in major surgery?

<p>6 hrs (A)</p> Signup and view all the answers

What is the recommended approach to post-operative nutrition in major surgery?

<p>Progressive diet or direct return to regular diet (C)</p> Signup and view all the answers

What is the primary reason for monitoring BUN and creatinine levels in thermally injured patients?

<p>To monitor renal function and fluid balance (C)</p> Signup and view all the answers

What is the recommended approach to managing electrolyte imbalance in thermally injured patients?

<p>Adjusting serum Na and K levels through fluid therapy (D)</p> Signup and view all the answers

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