Nutrient Deficiencies and Their Effects Quiz
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Questions and Answers

Which of the following is a symptom of vitamin D deficiency?

  • Scurvy
  • Rickets (correct)
  • Pernicious anemia
  • Beriberi
  • What is the primary function of vitamin E?

  • Carbohydrate utilization
  • Collagen formation
  • Antioxidant, brain function (correct)
  • Blood clotting
  • Which of the following is a good source of vitamin B6 (pyridoxine)?

  • Meat, poultry, and eggs (correct)
  • Carrots
  • Lemon
  • Kale
  • Which vitamin is essential for blood clotting and has an antioxidant role?

    <p>Vitamin K</p> Signup and view all the answers

    What is a symptom of vitamin B1 (thiamin) deficiency?

    <p>Wernick's encephalopathy</p> Signup and view all the answers

    Which of the following is a good source of vitamin B12 (cobalamin)?

    <p>Chicken and beef</p> Signup and view all the answers

    Which of the following is a fat-soluble vitamin?

    <p>Vitamin A</p> Signup and view all the answers

    Which of the following is a water-soluble vitamin essential for the formation of hemoglobin and the binding of oxygen to red blood cells?

    <p>Vitamin B12</p> Signup and view all the answers

    What is the primary function of iodine in the human body?

    <p>Component of thyroid hormones</p> Signup and view all the answers

    What is the primary function of fat in the human body?

    <p>Acting as a source of high energy</p> Signup and view all the answers

    Which of the following is NOT a good source of iron?

    <p>Oranges</p> Signup and view all the answers

    Which of the following fatty acids is an omega-3 fatty acid?

    <p>Linolenic acid</p> Signup and view all the answers

    Which of the following is a water-soluble vitamin?

    <p>Vitamin B12</p> Signup and view all the answers

    What is the recommended range for fat intake in a balanced diet according to the text?

    <p>25-30%</p> Signup and view all the answers

    Which of the following factors is NOT listed as influencing human food consumption?

    <p>Genetic factors</p> Signup and view all the answers

    What is the primary function of minerals in the human body?

    <p>Regulating metabolic processes</p> Signup and view all the answers

    What is the primary goal of nutrition education and promotion strategies?

    <p>Encouraging the targeted categories to consume balanced diets</p> Signup and view all the answers

    Which of the following is a source of the essential fatty acid linoleic acid?

    <p>Sunflower oil</p> Signup and view all the answers

    Study Notes

    Symptoms and Functions of Vitamins

    • Vitamin D deficiency can result in muscle weakness and bone pain.
    • Vitamin E primarily functions as an antioxidant, protecting cells from damage caused by free radicals.
    • Good sources of vitamin B6 (pyridoxine) include poultry, fish, potatoes, and non-citrus fruits.
    • Vitamin K is essential for blood clotting and also plays an antioxidant role.
    • Symptoms of vitamin B1 (thiamin) deficiency include fatigue, irritability, and cognitive issues.
    • A good source of vitamin B12 (cobalamin) is found in animal products like fish, meat, dairy, and fortified cereals.

    Types of Vitamins

    • Fat-soluble vitamins include A, D, E, and K.
    • Water-soluble vitamins essential for hemoglobin formation and oxygen binding to red blood cells include vitamin B6 and vitamin B12.

    Role of Nutrients in the Body

    • The primary function of iodine in the body is the production of thyroid hormones, which regulate metabolism.
    • Fat serves as a key energy source, helps with the absorption of fat-soluble vitamins, and provides insulation.
    • Foods that are not good sources of iron include dairy products and certain fruits and vegetables.

    Dietary Fats and Influences on Consumption

    • Omega-3 fatty acids can be found in fish, flaxseed, and walnuts.
    • Water-soluble vitamins encompass the B vitamins and vitamin C.
    • Recommended fat intake for a balanced diet is typically 20-35% of total daily caloric intake.

    Factors Affecting Nutrition

    • Factors not influencing human food consumption include taste preferences, cultural practices, and food availability.
    • The primary function of minerals in the human body is to support various biochemical processes such as muscle contraction, nerve function, and bone health.

    Nutrition Education Goals

    • The primary goal of nutrition education and promotion strategies is to improve dietary habits and overall health.
    • Linoleic acid, an essential fatty acid, is found in sources like vegetable oils, seeds, and nuts.

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    Description

    Test your knowledge on nutrient deficiencies and their effects on the body. Learn about symptoms, causes, and sources of essential nutrients like Vitamin D, Vitamin E, and Vitamin K.

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