Podcast
Questions and Answers
What impact can eating with others have on food consumption?
What impact can eating with others have on food consumption?
social influence
Which group has the highest rates of obesity according to the content?
Which group has the highest rates of obesity according to the content?
Media is not a significant source of food and nutrition information for people.
Media is not a significant source of food and nutrition information for people.
False
What is the term that encompasses food choice and motives, feeding practices, dieting, and eating-related problems?
What is the term that encompasses food choice and motives, feeding practices, dieting, and eating-related problems?
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Food environments are influenced by the physical, social, economic, cultural, and ... factors.
Food environments are influenced by the physical, social, economic, cultural, and ... factors.
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What are the periods of human development over the lifespan?
What are the periods of human development over the lifespan?
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Genetic regions associated with taste, sensory, satiety are factors influencing eating behaviour.
Genetic regions associated with taste, sensory, satiety are factors influencing eating behaviour.
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What are food deserts characterized by?
What are food deserts characterized by?
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Unhealthy foods and beverages were readily available, affordable, and desirable in many school settings.
Unhealthy foods and beverages were readily available, affordable, and desirable in many school settings.
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Match the following stages of human development with their age range:
Match the following stages of human development with their age range:
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Study Notes
Eating with Others
- Eating with others can have a significant impact on food consumption.
Obesity Rates
- Population groups with the highest poverty rates have the highest rates of obesity.
Media Influence
- Media is not a significant source of food and nutrition information for people.
Food Choice and Motives
- The term that encompasses food choice and motives, feeding practices, dieting, and eating-related problems is eating behavior.
Food Environments
- Food environments are influenced by physical, social, economic, cultural, and political factors.
Human Development
- The periods of human development over the lifespan are: prenatal (conception to birth), infancy and toddlerhood (birth to 2 years old), early childhood (2 years old to 6 years old), and all of the above.
Genetic Factors
- Genetic regions associated with taste, sensory, satiety are factors influencing eating behavior.
Food Deserts
- Food deserts are characterized by insufficient availability of healthy foods, particularly fruits and vegetables.
School Food Environment
- Unhealthy foods and beverages were readily available, affordable, and desirable in many school settings.
Older Adults
- Older adults experience a decline in appetite, taste, and smell leading to decreased food intake, poor food palatability, and potential failure to develop sensory specific satiety.
Stages of Human Development
- The stages of human development with their age range are:
- Infancy and toddlerhood: birth to 2 years old
- Early childhood: 2 years old to 6 years old
- Adolescence: onset of puberty to 18 years old
Rural vs. Urban Areas
- Rural areas had poorer mean intake of fruits and vegetables compared to urban areas.
Eating Behavior
- Eating behavior encompasses food choice and motives, feeding practices, dieting, and food-induced disorders.
Food Preference Shift
- Typically, 8-10 exposures are necessary before a food preference shift in children.
Developmental Model of Eating Behavior
- The developmental model of eating behavior focuses on learning through exposure, social learning, and associative learning.
Cognition and Food Choice
- The cognition model of food choice explores the extent to which cognition predicts and explains behavior.
Personal Dietary Choices
- Some personal dietary choices that influence human health are food choices, motives, and feeding practices.
Taste Preferences
- We are born with unlearned biological predispositions towards liking sweet tastes.
- Liking for salt develops right after birth.
- Umami is related to savory tastes.
Meal Size and Variety
- Greater variety of food stimulates bigger meal size and greater food intake due to nutrient-specific satiety.
Food Acceptance
- Factors that influence food acceptance are conditioned food preferences and aversions, physiological conditioning, and social-affective context and parenting practices.
Eating Behavior Influencers
- Factors that influence eating behavior are physiological, social, economic, cultural, and political factors.
Food Environment and Health
- The built environment in relation to food and physical activity has important impacts on health.
Healthy Food Environment
- A healthy food environment inside and around schools refers to spaces, infrastructure, conditions, nutritional content of foods, information availability, marketing, pricing, etc.
School-Based Food and Nutrition Education
- School-based food and nutrition education actively involves all people that interact in the school setting.
Home-Grown School Feeding Approach
- The main goal of the Home-Grown School Feeding approach is to promote healthier food patterns.
Home Food Environment
- The availability and accessibility of nutrient-dense foods in the home environment increase the likelihood of children choosing to eat obesity-protective foods.
- Parents can influence children's eating patterns by role modeling and making healthy food choices available.
Food Availability and Consumption
- High availability of obesity risk-factor foods predict higher consumption according to the content.
- Stockpiling of foods in the home may decrease consumption for preferred and convenient products.
Home Environment and Eating Patterns
- Children's eating patterns are strongly influenced by their environmental characteristics.
- The home environment plays a role in influencing childhood obesity risk.
Home Environment Elements
- Some elements of the home environment that impact eating and activity-related behaviors, especially for children, are availability and accessibility of foods, parental role modeling, and peer influence.
Impacts of Food Availability
- The availability of foods in the home can promote eating behaviors, increase intake of high calorie and high sugary snacks/beverages, and decrease energy expenditure.
Family Socioeconomic Status
- Family socioeconomic status has an influence on dietary habits and obesity.
Parenting Styles
- Authoritative parenting styles are warm, firm, and accepting of children's needs for autonomy, set limits based on reasoning.
- Authoritarian parenting styles are firm but not warm, set rigid limits, and employ punitive actions.
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Description
This quiz assesses knowledge on food environment and eating behaviour, covering topics such as the impact of social eating on food consumption and demographics associated with high obesity rates.
