5 Questions
____ crops are members of the Poaceae family and are grown for edible grains like wheat and rice.
Cereal
____ crops are members of the Fabaceae family and are grown for edible grains like chickpeas and lentils.
Food legumes / Pulses
A plant is considered herbaceous if it has a succulent and self-supporting stem; for example, tomato, pepper, and ____.
eggplant
Root crops are grown for their enlarged ____ such as cassava and beet.
roots
Legumes are known for their characteristic of fixing ____ in the soil.
nitrogen
Test your knowledge on the morphological characteristics of agronomic crops such as wheat, corn, barley, and legumes like trifoliate compound leaves and stipules. Identify features like single blade, sheath, ligule, and more.
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