Menu Mastery
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Questions and Answers

Which type of menu offers a wide choice of dishes under each category and prices each dish separately?

  • Limited choice menu
  • Fixed Menu/Buffet
  • Table d’hôte menu
  • A la Carte Menu (correct)

    • What is the main characteristic of a Table d’hôte menu?

  • A wide choice of dishes under each category
  • A fixed number of courses for a set price (correct)
  • Food is prepared as per the order
  • Each dish is priced separately

    • Which type of menu requires menu knowledge to provide great service to the guests?

  • Limited choice menu
  • Table d’hôte menu (correct)
  • Fixed Menu/Buffet
  • A la Carte Menu

    • Which of the following is NOT an objective of yield management?

    <p>To monitor the usage of raw materials.</p> Signup and view all the answers

    What is the importance of yield testing and yield factors?

    <p>To forecast purchase quantity and ordering levels.</p> Signup and view all the answers

    What is one function of yield management?

    <p>To assist in converting forecast requirements into raw material requirements.</p> Signup and view all the answers

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