Matcha Tea Latte Preparation

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Questions and Answers

Match the steps of making a Matcha Tea Latte with their descriptions:

1 = Add milk to steaming pitcher 2 = Scoop Matcha Green Tea powder into steaming pitcher 3 = Steam milk and tea 4 = Pump Liquid Cane Sugar into cup 5 = Finish

Match the step number with its specific action:

1 = Fill with steamed milk and tea mixture and 1/4" (6mm) foam to 1/4" (6mm) below cup rim. 2 = Aerate 1-3 seconds 3 = Scoop Matcha Green Tea powder (small scoop) 4 = Add milk to steaming pitcher 5 = Pump half dose of Liquid Cane Sugar

Match the action with its sequence in the recipe:

1 = Pump Liquid Cane Sugar into cup 2 = Steam milk and tea 3 = Scoop Matcha powder into steaming pitcher 4 = Add milk to steaming pitcher 5 = Finish

Match the major steps of the Matcha Tea Latte preparation with their order:

<p>1 = 1 - Add milk to steaming pitcher 2 = 2 - Scoop Matcha Green Tea powder into steaming pitcher 3 = 3 - Steam milk and tea 4 = 4 - Pump Liquid Cane Sugar into cup 5 = 5 - Finish</p> Signup and view all the answers

Match the types of ingredients used in the Matcha Tea Latte with their function:

<p>Milk = Base ingredient for creaminess Matcha Green Tea powder = Flavor base Liquid Cane Sugar = Sweetener Foam = Texture enhancement</p> Signup and view all the answers

Match the components of Matcha Tea Latte with their descriptions:

<p>Taste = Fresh, grassy notes Aroma = Grassy sweet Texture = Full body Drink ID = GRTL</p> Signup and view all the answers

Match the following phrases about Matcha Tea Latte:

<p>Liquid Cane Sugar = Lightly sweetened Canada Only = Availability Steamed Milk = Key ingredient Matcha Green Tea = Main flavor component</p> Signup and view all the answers

Match the taste descriptions with their characteristics:

<p>Fresh, grassy notes = Taste of Matcha Tea Grassy sweet = Aroma of the drink Full body = Texture perception GRTL = Drink identification</p> Signup and view all the answers

Match the components with their absence in the Matcha Tea Latte:

<p>Bitter taste = Not present Artificial flavoring = Not included High acidity = Absent Nutritional additives = Not used</p> Signup and view all the answers

Match the terms related to Matcha Tea Latte with their meanings:

<p>Pure Matcha Green Tea = Unadulterated tea Liquid Cane Sugar = Natural sweetener Steamed = Heated with steam Canada = Region of sale</p> Signup and view all the answers

Match the following characteristics of the Iced Matcha Green Tea Latte:

<p>Taste = Slightly grassy Aroma = Medium body Texture = Sweet and grassy Drink ID = GRTL</p> Signup and view all the answers

Match the flavors and descriptions of the Iced Matcha Green Tea Latte:

<p>Sweet and grassy = Taste Slightly grassy = Aroma Medium body = Texture GRTL = Drink ID</p> Signup and view all the answers

Match the elements of the Iced Matcha Green Tea Latte:

<p>Drink ID: GRTL = Drink ID Slightly grassy = Taste Medium body = Aroma Sweet and grassy = Texture</p> Signup and view all the answers

Match the descriptions to the correct categories for the Iced Matcha Green Tea Latte:

<p>Sweet and grassy = Texture Slightly grassy = Taste GRTL = Drink ID Medium body = Aroma</p> Signup and view all the answers

Match the steps of making a Matcha Tea Latte with their corresponding instructions:

<p>Add milk to steaming pitcher = Fill to appropriate line on pitcher. Scoop Matcha Green Tea powder = Aerate 1-3 seconds. Steam milk and tea = Fill with steamed milk &amp; tea mixture. Pump Liquid Cane Sugar into cup = Half dose pump.</p> Signup and view all the answers

Match the following attributes with their corresponding categories for the Iced Matcha Green Tea Latte:

<p>Aroma = Sweet and grassy Texture = GRTL Taste = Slightly grassy Drink ID = Medium body</p> Signup and view all the answers

Match the step number with the correct step for making a Matcha Tea Latte:

<p>1 = Add milk to steaming pitcher 2 = Pump Liquid Cane Sugar into cup 3 = Scoop Matcha Green Tea powder into steaming pitcher 4 = Finish</p> Signup and view all the answers

Match the step with its function in making the latte:

<p>Scoop Matcha Green Tea powder = Combine flavors. Steam milk and tea = Heat and aerate. Finish = Prepare for serving. Add milk to steaming pitcher = Prepare the base.</p> Signup and view all the answers

Match the instruction with the correct quantity for adding ingredients:

<p>Scoop Matcha Green Tea powder = 1 small scoop. Pump Liquid Cane Sugar = Half dose pump. Fill milk to pitcher = To appropriate line. Steam milk and tea = Aerate for 1-3 seconds.</p> Signup and view all the answers

Match the steps with their respective outcomes:

<p>Add milk to steaming pitcher = Ready for steaming. Finish = Latte ready to serve. Steam milk and tea = Mixture of tea and milk. Pump Liquid Cane Sugar = Sweetened base for latte.</p> Signup and view all the answers

Match the steps of making Iced Matcha Tea Latte with their descriptions:

<p>Add water to shaker = Fill shaker to Base line for all sizes Pump Liquid Cane Sugar = Pump half dose of sugar Scoop Matcha Green Tea powder = Use small scoop of matcha Add ice = Fill to ice line</p> Signup and view all the answers

Match the sizes of Iced Matcha Tea Latte with their specific measurements for Liquid Cane Sugar:

<p>Tall = 3 pumps Grande = 4 pumps Venti = 6 pumps Small = Not Listed</p> Signup and view all the answers

Match the steps with the corresponding actions:

<p>Shake and pour = Shake 10 times and pour into cup Finish = Fill cup with milk to ¼&quot; (6 mm) below cup rim Add ice = Fill to ice line Scoop Matcha Green Tea powder = Use small scoop</p> Signup and view all the answers

Match the steps of making Iced Matcha Tea Latte to their order:

<p>1 - Add water to shaker = First step 2 - Pump Liquid Cane Sugar = Second step 3 - Scoop Matcha Green Tea powder = Third step 4 - Add ice = Fourth step</p> Signup and view all the answers

Match the drink sizes with the required Matcha Green Tea powder scoops:

<p>Tall = 2 scoops Grande = 3 scoops Venti = 4 scoops Small = Not Listed</p> Signup and view all the answers

Match the following descriptions with their correct attributes for the Iced Matcha Tea Latte:

<p>Taste = Fresh, grassy notes Aroma = Grassy sweet Texture = Full body Drink ID = GRTL</p> Signup and view all the answers

Match the following components of the Iced Matcha Tea Latte with their functions:

<p>Liquid Cane Sugar = Sweetening agent Milk = Topping Ice = Chilling component Matcha Green Tea = Base ingredient</p> Signup and view all the answers

Match the following flavor profiles with their descriptions related to Iced Matcha Tea Latte:

<p>Fresh = Refers to the taste profile Grassy = Describes the aroma Sweet = Characteristic of the drink Full body = Describes the mouthfeel</p> Signup and view all the answers

Match the following terms to their definitions in the context of the Iced Matcha Tea Latte:

<p>Matcha = Powdered green tea Latte = A drink with milk addition Iced = Chilled with ice Pure = Free from additives</p> Signup and view all the answers

Match the following ingredients with their appearance in the Iced Matcha Tea Latte:

<p>Water = Mixed with matcha and sugar Ice = To cool the beverage Milk = Layer on top Liquid Cane Sugar = Sweetens the drink</p> Signup and view all the answers

Match the following characteristics of Matcha Green Tea Latte:

<p>Taste = Sweet and grassy Aroma = Grassy notes Texture = Medium body Drink ID = GRTL</p> Signup and view all the answers

Match the following terms related to Matcha Green Tea Latte:

<p>Sweetened = Micro-ground Matcha Green Tea Shade grown = Handcrafted with steamed milk Aroma = Grassy notes Texture = Medium body</p> Signup and view all the answers

Match the following elements with their descriptions for Matcha Green Tea Latte:

<p>Taste = Sweet and grassy Aroma = Unique grassy scent Texture = Smooth and creamy Drink ID = Unique identifier GRTL</p> Signup and view all the answers

Match the following aspects of the Matcha Green Tea Latte:

<p>Drink Identification = GRTL Primary Ingredient = Matcha Green Tea Preparation Method = Handcrafted with steamed milk Flavor Profile = Sweet and grassy</p> Signup and view all the answers

Match the following categories to their features for Matcha Green Tea Latte:

<p>Taste = Grassy notes Aroma = Sweetness Texture = Medium body Ingredient Type = Shade grown</p> Signup and view all the answers

Match the steps of preparing Matcha Green Tea Latte with their descriptions:

<p>Add Matcha Green Tea powder = Fill with steamed milk and tea mixture Steam milk = Aerate 1-3 seconds Finish = Pour milk to appropriate line on pitcher Aerate = Add small scoop of Matcha powder</p> Signup and view all the answers

Match the components of the Matcha Green Tea Latte preparation with their actions:

<p>Steaming pitcher = Mixing ingredients Milk = Creating foam Matcha Green Tea = Flavoring Cup rim = Final presentation</p> Signup and view all the answers

Match the key components in making a Matcha Green Tea Latte with their roles:

<p>Matcha Green Tea = Primary flavor Milk = Textural element Steamed milk = Heating process Foam = Visual appeal</p> Signup and view all the answers

Match the sequence step with the specific action in making a Matcha Green Tea Latte:

<p>Step 1 = Add Matcha Green Tea powder Step 2 = Steam milk Step 3 = Finish preparation Step 4 = Pour and top with foam</p> Signup and view all the answers

Match the flavor components of Matcha Tea Latte with their descriptions:

<p>Taste = Fresh, grassy notes Aroma = Grassy sweet Texture = Full body Sweetener = Liquid Cane Sugar</p> Signup and view all the answers

Match the actions taken during the steaming process with their descriptions:

<p>Pour milk = Fill to appropriate line on pitcher Aerate = Introduce air into the milk Finish = Combine all elements Serve = Present the drink</p> Signup and view all the answers

Match the following elements of Matcha Tea Latte with their features:

<p>Steamed Milk = Creates a creamy texture Liquid Cane Sugar = Lightly sweetens the drink Pure Matcha Green Tea = Main flavor ingredient Full Body = Rich mouthfeel</p> Signup and view all the answers

Match the characteristics of Matcha Tea Latte with their provided descriptions:

<p>Fresh = Indicates a vibrant flavor Grassy = Describes the aroma Latte = A blend of tea and milk Sweet = Adds a pleasant finish</p> Signup and view all the answers

Match the sizes of Iced Matcha Green Tea Latte with the amount of Matcha Green Tea (small scoop) used:

<p>Tall = 2 Grande = 3 Venti = 4 Short = 1</p> Signup and view all the answers

Match the step with its details in making an Iced Matcha Green Tea Latte:

<p>Add milk to shaker = Fill shaker with milk to Water/Lemonade/Milk line Add Matcha Green Tea to shaker = Add small scoop of Matcha Finish = Pour contents into cup Shake = Shake for 5 seconds</p> Signup and view all the answers

Match the methods used in preparing Matcha Tea Latte with their purposes:

<p>Steaming = Heats the milk Whisking = Mixes matcha smoothly Sweetening = Enhances flavor Brewing = Extracts tea essence</p> Signup and view all the answers

Match the sensory experiences of drinking Matcha Tea Latte with their effects:

<p>Taste = Awakens the palate Aroma = Engages the senses Texture = Provides fullness Sweetness = Balances bitterness</p> Signup and view all the answers

Match the step number with its corresponding action:

<p>1 = Add milk to shaker 2 = Add Matcha Green Tea to shaker 3 = Finish 4 = Serve ice</p> Signup and view all the answers

Match the action with its corresponding result:

<p>Add milk = Fill shaker Shake = Combine ingredients Pour = Serve in cup Add ice = Chill drink</p> Signup and view all the answers

Match the following ingredient steps with their purposes:

<p>Milk = Base of the drink Matcha Green Tea = Flavoring agent Ice = Temperature regulation Lid = Seal the shaker</p> Signup and view all the answers

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Study Notes

Matcha Tea Latte Preparation

  • Begin by adding milk to a steaming pitcher, filling it to the designated line.
  • Use a small scoop to measure and add Matcha Green Tea powder into the steaming pitcher.
  • Steam the milk and Matcha mixture, aerating for 1-3 seconds.
  • Pump half a dose of Liquid Cane Sugar into the cup.
  • Complete the drink by filling it with the steamed milk and tea mixture, adding a 1/4" (6mm) foam, maintaining 1/4" (6mm) space below the cup rim.

Iced Matcha Green Tea Latte (U.S. Only)

  • Combines sweetened, shade grown, micro-ground Matcha Green Tea with milk and served over ice.
  • Taste profile: Sweet and grassy.
  • Aroma: Slightly grassy.
  • Texture: Medium body.

Matcha Tea Latte (Canada Only)

  • Made with pure Matcha Green Tea, steamed with milk, and lightly sweetened.
  • Taste profile: Fresh and grassy notes.
  • Aroma: Grassy sweet.
  • Texture: Full body.

Iced Matcha Tea Latte (Canada Only)

  • Product consists of pure Matcha Green Tea shaken with Liquid Cane Sugar, water, and ice, topped with milk.
  • Taste: Fresh, grassy notes.
  • Aroma: Grassy sweet.
  • Texture: Full body.

Step-by-Step Instructions for Iced Matcha Tea Latte

  • Pour water into a shaker.
  • Pump half a dose of Liquid Cane Sugar (3 for Tall, 4 for Grande, 6 for Venti).
  • Use a small scoop to measure Matcha Green Tea powder (2 for Tall, 3 for Grande, 4 for Venti).
  • Fill the shaker with ice to the appropriate line.
  • Shake contents vigorously 10 times, then pour into cup.
  • Top with milk to ¼" (6 mm) below the rim.

Matcha Green Tea Latte Overview

  • Features sweetened, micro-ground Matcha Green Tea, handcrafted with steamed milk for the U.S. market.
  • Taste: Sweet and grassy.
  • Aroma: Grassy notes.
  • Texture: Medium body.

Step-by-Step Instructions for Matcha Green Tea Latte

  • Add Matcha Green Tea powder using a small scoop into the steaming pitcher.
  • Steam milk, ensuring the appropriate fill level and aeration time of 1-3 seconds.
  • Complete the latte by filling with the steamed milk and Matcha mixture, maintaining a 1/4" (6mm) foam space below the rim.

Iced Matcha Green Tea Latte Preparation

  • Fill shaker with milk to the Water/Lemonade/Milk line.
  • Measure and add Matcha Green Tea (2 scoops for Tall, 3 for Grande, 4 for Venti).
  • Finish by filling with ice to the Ice line, sealing the shaker, shaking 10 times, and pouring into a cup.

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