10 Questions
Which type of inventory control is used to ensure the proper management of stocks and resources?
Cycle count inventory
What does a food waste sheet show?
Lost ingredients
What can be done if a significant amount of food spoils?
Utilize the ingredients
Who should have the authority to command people on the proper inventory item usages?
Point persons
What is the purpose of an inventory control?
To manage stocks and resources
Which type of inventory control is used to ensure the proper management of stocks and particular resources of the business?
Cycle count inventory
What is the purpose of a food waste sheet?
To identify lost ingredients
Who has the authority to command people on the proper inventory item usages?
Point persons
What can be done if a significant amount of food spoils?
Utilize the ingredients in different ways
What may lead to a thrown-away meal?
Wrong menu item entry
Study Notes
Inventory Control
- Perpetual Inventory System: used to ensure the proper management of stocks and resources.
Food Waste Management
- A Food Waste Sheet shows the amount of food wasted, to identify areas for improvement.
- If a significant amount of food spoils, reorder levels can be adjusted to minimize future waste.
Authority and Purpose
- The ** Inventory Manager** should have the authority to command people on the proper inventory item usages.
- The purpose of an inventory control is to ensure the proper management of stocks and resources.
- The purpose of a food waste sheet is to track and reduce food waste.
Common Errors
- Poor inventory management can lead to a thrown-away meal.
Test your knowledge on daily stock control documentation and inventory control procedures with this quiz. Learn about point persons, inventory item usages, and how to ensure smooth execution of stock management.
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