Recent Lessons

Show all results for ""

Feature Overview

Ace your exams with our all-in-one platform for creating and sharing quizzes and tests.

Quizzes

Create quizzes and tests automatically from your content using AI.

Flashcards

Automatically turn your notes into digital flashcards.

Share, Export & Embed

Share with classmates or export to Excel and your learning management system.

Stats & Reporting

Auto-grading quizzes and tests with detailed stats and reports.

Mobile Apps

The smarter way to study – wherever you are.

Pricing Schools Business

Features Pricing Schools Business

10 Questions

1 Views

Kitchen Terminology Quiz

Choose a study mode

Play Quiz

Study Flashcards

Spaced Repetition

Chat to lesson

Podcast

Play an AI-generated podcast conversation about this lesson

Questions and Answers

Which cooking terminology refers to thoroughly mixing foods using a vigorous motion?

C. Boil

D. Fold

A. Beat (correct)

B. Baste

What does the cooking terminology 'Boil' mean?

A. to thoroughly mix foods using a vigorous motion

D. to gently combine ingredients by taking the ingredients from the bottom of the mixing bowl and placing them on top

B. to brush or pour a liquid over a food as it cooks

C. to cook something gently just below boiling point, usually with the occasional bubble breaking on the surface (correct)

Which cooking terminology involves gently combining ingredients by taking the ingredients from the bottom of the mixing bowl and placing them on top?

A. Beat

D. Fold (correct)

C. Boil

B. Baste

What does the cooking terminology 'Baste' mean?

B. to brush or pour a liquid over a food as it cooks (B) Signup and view all the answers

Which cooking terminology refers to cooking something gently just below boiling point, usually with the occasional bubble breaking on the surface?

C. Boil (C) Signup and view all the answers

Which cooking terminology refers to serving food such as soup onto a plate or into a bowl using a ladle?

Ladle (A) Signup and view all the answers

What does the cooking terminology 'Fold' mean?

To gently combine ingredients by taking the ingredients from the bottom of the mixing bowl and placing them on top (C) Signup and view all the answers

Which cooking terminology involves beating together ingredients, such as shortening and sugar, until soft and creamy?

Cream (B) Signup and view all the answers

What does the cooking terminology 'Dredge' mean?

To pass a substance through a sieve to separate out or break up coarse particles (C) Signup and view all the answers

Which cooking terminology involves cooking something gently just below boiling point, usually with the occasional bubble breaking on the surface?

Boil (C) Signup and view all the answers