Podcast
Questions and Answers
What is Calamari Fritti served with?
What is Calamari Fritti served with?
What are the main ingredients of Crispy Chicken Strips?
What are the main ingredients of Crispy Chicken Strips?
What type of cheese is used in Sliders Royale?
What type of cheese is used in Sliders Royale?
American cheddar
What are Gyoza served on?
What are Gyoza served on?
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What are the available options for Chinatown Lettuce Wraps?
What are the available options for Chinatown Lettuce Wraps?
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What is the main fish ingredient in Ceviche?
What is the main fish ingredient in Ceviche?
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How many wings are included in an order of Hibachi Wings?
How many wings are included in an order of Hibachi Wings?
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What type of sauce is served with Hummus?
What type of sauce is served with Hummus?
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What sauce is Korean Fried Cauliflower tossed in?
What sauce is Korean Fried Cauliflower tossed in?
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The ______ salad contains Ahi tuna seared rare.
The ______ salad contains Ahi tuna seared rare.
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Match the following dishes with their main ingredients:
Match the following dishes with their main ingredients:
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The Fish Tacos come with fries.
The Fish Tacos come with fries.
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What kind of bread is used for the Hourly Roasted Chicken Sandwich?
What kind of bread is used for the Hourly Roasted Chicken Sandwich?
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What kind of potatoes are served with the Filet Mignon?
What kind of potatoes are served with the Filet Mignon?
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Steak Temps provide five different cooking options.
Steak Temps provide five different cooking options.
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What desserts are included in the menu?
What desserts are included in the menu?
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What three main ingredients are in the Classic Old Fashioned?
What three main ingredients are in the Classic Old Fashioned?
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Study Notes
Appetizers
- Calamari Fritti: Tempura squid with asparagus and fennel, served with spicy aioli.
- Crispy Chicken Strips: Breaded fried chicken strips served with park dip, optional fries.
- Sliders Royale: Hand-pressed beef patties with melted American cheddar, served with Thousand Island, pickles, and onions.
- Gyoza: Asian dumplings presented on garlic chili sauce with hot mustard.
- Chinatown Lettuce Wraps: Customizable with options like vegetable, shrimp, or chicken; includes mixed veggies, peanuts, and crispy noodles in hoisin glaze.
- Ceviche: A mix of salmon, shrimp, and octopus with green papaya, oranges, mango, and yuzu dressing, served with gyoza chips.
- Hibachi Wings: One pound of rotisserie-style baked wings with parmesan dip.
- Hummus: Served with tzatziki, pickled currants, grape tomatoes, and pita crisps.
- Korean Fried Cauliflower: Tempura-battered cauliflower tossed in sweet and spicy Korean sauce.
Salads
- Yellowfin Tuna Salad: Seared rare ahi tuna with an Asian-inspired salad, cilantro sauce, and crispy noodles.
- Katsu Chicken Peanut Salad: Crispy chicken breast with a variety of vegetables, fried yams, and miso dressing.
- House Starter Salad: Mixed greens with carrots, radish, feta cheese, and French vinaigrette.
- The New Cobb Salad: Grilled chicken or salmon with egg, bacon, breadcrumbs, and grana padano dressing.
- Farmers Market Chicken Salad: Chicken breast with mixed greens, tomato, corn, grapes, avocado, and aged cheddar.
Bowls and Pastas
- Teriyaki Rice Bowl: Vegetarian or chicken served over rice with snap peas and mushrooms.
- Lobster and Prawn Ravioli: Lobster ravioli in a cream and white wine sauce with prawns and garlic.
- Sake Glazed Sea Bass: Sea bass with fingerling potatoes and caramelized veggies, in a ginger dashi broth.
- Butter Chicken: Spicy chicken curry served with rice, papadam, and naan.
- Miso Ramen Bowl: Ramen in a miso broth with grilled chicken and corn, topped with chili oil.
- Korean Fried Chicken Rice Bowl: Crispy chicken with rice and a variety of toppings including kimchi and lemon yogurt.
Main Dishes
- Hand Pressed Burger: Customizable with add-ons like cheese, served with fries.
- Steak Options: Include prime cuts like filet mignon, sirloin, and 20oz bone-in ribeye, each served with crispy mash and asparagus.
- Hourly Roasted Chicken Sandwich: Features chicken, bacon, and green apple on whole wheat sourdough.
- Butcher's Sandwich: Thinly shaved beef with crispy onions on a baguette, served with jus.
Desserts
- Molten Lava Chocolate Cake: Chocolate cake with a lava center, complemented by vanilla bean ice cream.
- Apple Pie: Puff pastry filled with roasted apples and caramel sauce, served with vanilla ice cream.
- Warm Italian Donuts: Quick dessert with creamy mascarpone and lemon curd.
Beverages
- Classic Old Fashioned: Bourbon with organic cane sugar and bitters.
- Moscow Mule: Vodka mixed with ginger beer and fresh lime.
- Various Cocktails: Including Leading Lady, Elderflower Collins, and Spicy Passion Fruit Margarita, featuring unique ingredients like elderflower and infused spirits.
- House Made Sangria: Sprite with Cuvée red, fresh fruit, and peach purée.
Sides
- Variety of Sides: Includes garlic bread, peppercorn sauce, prawn skewers, and several rice and vegetable options.
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Description
Test your knowledge of the Joey Woodland Hills menu from 2019 with these flashcards. Each card features a delicious dish along with its description, helping you remember the standout items such as Calamari Fritti and Sliders Royale.