Introduction to Biochemistry
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Introduction to Biochemistry

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Questions and Answers

What is the branch of science that deals with the study of the chemical basis of life?

Biochemistry

What are the primary organic compounds in Biochemistry?

  • Carbohydrates (correct)
  • Nucleic Acids (correct)
  • Lipids (correct)
  • Proteins (correct)
  • What type of molecule are carbohydrates, lipids, proteins, and nucleic acids?

    Polymers

    What are the monomers of carbohydrates, lipids, proteins, and nucleic acids?

    <p>Nucleotides</p> Signup and view all the answers

    What type of reaction removes a molecule of water when connecting two monomers together?

    <p>Condensation reaction</p> Signup and view all the answers

    Carbohydrates are always made of carbon, hydrogen, and oxygen in a 1:2:1 ratio.

    <p>True</p> Signup and view all the answers

    What is the key source of energy used by living things?

    <p>Carbohydrates</p> Signup and view all the answers

    Study Notes

    What is Biochemistry

    • Biochemistry is the branch of science that deals with the study of the chemical basis of life.
    • It studies the chemistry of living matters at cellular and molecular levels in living beings.
    • The term "biochemistry" comes from the Greek words "bios" meaning life and "chemistry" meaning the study of matter.

    Biochemistry Branch

    • Biochemistry is a special branch of organic chemistry that deals with the matter inside the living cell called protoplasm.
    • Protoplasm is an enormously complex mixture of organic compounds where high levels of chemical activity occur.

    Primary Organic Compounds

    • There are four primary organic compounds: carbohydrates, lipids, proteins, and nucleic acids.

    Polymers and Monomers

    • Each of these types of molecules is a polymer assembled from single units called monomers.
    • Each type of macromolecule is an assemblage of a different type of monomer.
    • Monomers: carbohydrates (monosaccharide), lipids (hydrocarbon chains), proteins (amino acids), nucleic acids (nucleotides)

    How Monomers Form Polymers

    • In condensation reactions, a molecule of water is removed from two monomers as they are connected together.
    • In a reaction opposite to condensation, a water molecule can be added (along with the use of an enzyme) to split a polymer in two.

    Carbohydrates

    • Carbohydrates are made of carbon, hydrogen, and oxygen atoms, always in a ratio of 1:2:1.
    • Carbohydrates are the key source of energy used by living things.
    • The building blocks of carbohydrates are sugars, such as glucose and fructose.

    Roots of Carbohydrates

    • The roots mono-, di-, oligo-, and poly mean the number of saccharides in a carbohydrate.
    • Each of these roots can be added to the word saccharide to describe the type of carbohydrate.

    Polysaccharides

    • Two monosaccharides combine to make a polysaccharide through dehydration synthesis.

    Lipids

    • Lipids are molecules that consist of long hydrocarbon chains.
    • Attaching the three chains together is usually a glycerol molecule.
    • Lipids are non-polar.

    Saturated vs. Unsaturated Fat

    • Lipids can be either saturated or unsaturated.

    Proteins

    • Proteins are building blocks of structures called amino acids.
    • Proteins are what your DNA codes to make.
    • A peptide bond forms between amino acids by dehydration synthesis.

    Levels of Protein Structure

    • Primary: The amino acid sequence
    • Secondary: Helices and Sheets, Disulfide bridges
    • Tertiary: Multiple polypeptides
    • Quaternary: Connect

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    Description

    This quiz covers the basics of biochemistry, including its definition, significance, and relation to organic chemistry. It explores the chemical basis of life at the cellular and molecular level.

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