HUN 201 Midterm Flashcards Chapter 6
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Questions and Answers

Proteins are:

  • Exclusively for muscle building and repair
  • Large complex molecules found in the cells of all living things (correct)
  • Stored in abundance, so dietary protein is required daily
  • None of the above
  • What is one key difference between proteins and the other macronutrients?

  • Protein structure is determined by DNA (correct)
  • Proteins are larger molecules than fats and carbohydrates
  • Protein is the only essential macronutrient
  • Protein's calorie value per gram
  • Amino acids are molecules composed of a central carbon atom connected to four other groups: an acid group, a hydrogen atom, a side chain, and a(n) ________ group.

    amine

    What is unique about an essential amino acid?

    <p>It must be obtained from the diet to meet physiological needs</p> Signup and view all the answers

    The portion of the amino acid that changes to give each amino acid its unique identity is the:

    <p>Side chain</p> Signup and view all the answers

    A peptide bond is when:

    <p>Two amino acids join together</p> Signup and view all the answers

    Gene expression refers to the process of:

    <p>Using a gene in a cell to make a protein</p> Signup and view all the answers

    The DNA for making every protein in our bodies is contained in every cell's nucleus.

    <p>True</p> Signup and view all the answers

    The term oligopeptide is used to identify a string of how many amino acids?

    <p>Four to nine</p> Signup and view all the answers

    Which level of a protein's structure determines its function in the body?

    <p>Tertiary</p> Signup and view all the answers

    To protect the proteins in our body tissues make sure:

    <p>There are adequate calories from carbohydrates and fats in the diet</p> Signup and view all the answers

    The functions of proteins do NOT include:

    <p>Use as the primary energy source</p> Signup and view all the answers

    What kind of proteins are found within the cell membrane that assist in fluid balance?

    <p>Transport proteins</p> Signup and view all the answers

    During digestion, where are proteins broken apart by hydrochloric acid?

    <p>Stomach</p> Signup and view all the answers

    What are the enzymes that digest proteins in the small intestine?

    <p>Proteases</p> Signup and view all the answers

    The RDA for protein for sedentary people is:

    <p>0.8 gram per kg body weight</p> Signup and view all the answers

    What is the recommended percentage of total energy intake that should come from protein?

    <p>10-35%</p> Signup and view all the answers

    A high protein intake can be harmful because it can:

    <p>Increase the risk of heart disease</p> Signup and view all the answers

    We can absorb more than 90% of the amino acids in soy protein sources.

    <p>True</p> Signup and view all the answers

    A highly specialized procedure referred to as ________ is used to determine a person's protein needs.

    <p>nitrogen balance</p> Signup and view all the answers

    A semivegetarian is someone who:

    <p>Typically excludes or limits red meat</p> Signup and view all the answers

    The most common reasons for being vegetarian include:

    <p>All of the above</p> Signup and view all the answers

    What is the main nutritional concern associated with a vegan diet?

    <p>The possibility of calcium, iron, zinc, and B12, and vitamin D deficiencies</p> Signup and view all the answers

    Study Notes

    Proteins Overview

    • Proteins are large complex molecules present in all living cells, not exclusively for muscle building and repair.
    • Dietary protein is essential as the body does not store it; regular intake is necessary.

    Key Differences with Other Macronutrients

    • Protein structure is directed by DNA, distinguishing it from other macronutrients.

    Amino Acids Composition

    • Amino acids consist of a central carbon atom attached to four groups: an acid group, a hydrogen atom, a side chain, and an amine group.
    • The side chain provides unique identity to each amino acid.

    Essential Amino Acids

    • Essential amino acids must be obtained from the diet to meet physiological needs and are not produced by the body.

    Peptide Bonds

    • Peptide bonds are formed when two amino acids join together.

    Gene Expression and Protein Synthesis

    • Gene expression entails using a gene to create a protein, facilitated within the cell's nucleus.

    Oligopeptide Definition

    • An oligopeptide consists of a chain of four to nine amino acids.

    Protein Structure Levels

    • The tertiary structure of a protein is crucial in determining its function within the body.

    Protein Requirements

    • Adequate calories from carbohydrates and fats are essential to protect proteins in body tissues.
    • The recommended dietary allowance (RDA) for protein in sedentary adults is 0.8 grams per kilogram of body weight.
    • Total energy intake recommendations suggest that 10-35% should come from protein.

    Risks of High Protein Intake

    • High protein consumption can increase the risk of heart disease without providing significant satiety.

    Amino Acid Absorption

    • More than 90% of amino acids from soy protein sources can be absorbed.

    Protein Needs Assessment

    • Nitrogen balance is a specialized method used to determine individual protein needs.

    Vegetarian Diets

    • Semivegetarians limit red meat consumption but may still eat other animal products.
    • Common motivations for vegetarianism include ecological, ethical, and health considerations.

    Vegan Diet Concerns

    • Vegans may face nutritional concerns related to deficiencies in calcium, iron, zinc, vitamin B12, and vitamin D due to exclusion of animal products.

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    Test your knowledge on proteins and their functions with these flashcards from Chapter 6 of HUN 201. This quiz covers key concepts such as the structure, types, and dietary importance of proteins. Perfect for midterm review!

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