History of Taverns Quiz
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Questions and Answers

Which of the following was the first hospital in the American continent?

  • Florence Nightingale pioneered hospital foodservice and was known as the 'First Hospital Dietitian'.
  • Hernando Cortes founded the first hospital in Mexico City in 1524. (correct)
  • Pennsylvania Hospital was the first incorporated hospital in the U.S. that received a charter by Benjamin Franklin in 1751.
  • Hotel Dieu was the first hospital in Europe, founded in Paris, France.
  • What was the name of the best known gourmet who wrote the book 'La Physiologie Du Gout' in 1825?

  • Victor Hugo
  • Thomas Cook
  • Brillat-Savarin (correct)
  • Auguste Escoffier
  • Which of the following is not one of the different approaches for classifying foodservice operations by food level mentioned in the text?

  • Cooking style
  • Exotic cuisine (correct)
  • Healthy options
  • Ingredient-Dominated
  • Which chef worked with the Ritz and wrote the influential cookbook 'Le Guide Culinaire' in 1907?

    <p>Escoffier</p> Signup and view all the answers

    When did the word 'hotel' start being used in England?

    <p>1760</p> Signup and view all the answers

    Which of the following was not a business format for foodservice operations mentioned in the text?

    <p>Franchise</p> Signup and view all the answers

    When was the first record of an early dining place discovered?

    <p>512 B.C.</p> Signup and view all the answers

    What was the name of the first restaurant established in the U.S.?

    <p>Delmonicos</p> Signup and view all the answers

    What was the name of the Frenchman who opened the first restaurant?

    <p>Boulanger</p> Signup and view all the answers

    What was the name of the first big chain restaurant operator in the U.S.?

    <p>Fred Harvey</p> Signup and view all the answers

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