Grape Growing Seasons Overview

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Questions and Answers

Grape vines are pruned ______ in the winter to prepare for cold weather.

severely

The ______ of grapevines begins in April.

bud break

During the summer, grape vines are usually tied to ______ for support.

guide wires

Winemakers monitor grape ______ levels daily to determine the optimal harvesting time.

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Harvested grapes are taken to the ______ promptly.

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Flashcards

Winter Vine Care

Vines are severely pruned and manure is applied to prepare for cold weather.

Spring Growth Monitoring

Vines are pruned for growth, and careful monitoring begins as buds break in April.

Grape Pruning

Excess leaves or bunches may be pruned to ensure healthy grapes and optimal sun exposure.

Harvest Monitoring

Winemakers check grape sugar levels daily to determine the best harvest timing.

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Grape Processing

Harvested grapes are washed and processed based on type for wine production.

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Study Notes

Winter Grape Season

  • Winter begins in November, after harvest.
  • Vines are pruned heavily to prepare for cold weather.
  • Vines are pruned to ensure an appropriate thickness, that doesn't cause food storage issues.
  • Manure is placed at the base of the plants.

Spring Grape Season

  • Spring vineyard activity begins.
  • Vines are pruned again.
  • Careful monitoring of vine growth.
  • Late frosts and bugs are controlled.
  • Young shoots are cared for and weeds are removed.
  • Too many grapes produce small, tasteless grapes.

Summer Grape Season

  • Grapes grow on vines.
  • Shoots are tied down (to guide wires).
  • Grapes are tended to.
  • Excess leaves are pruned to maximize sunlight.
  • Too many grapes can harm the remaining grapes.
  • Specific care is required to keep vines healthy.
  • Pests and weeds are eliminated.
  • Birds are a problem during summer
  • Nets and noisemakers are used to deter birds.

Autumn Grape Season

  • Autumn is harvesting season.
  • Sugar levels are measured daily.
  • Grapes are picked (by hand or machine) when optimum sugar levels are reached.
  • Grapes are processed into wine at the winery.
  • Grapes are washed.
  • Different wine types necessitate different processes.
  • Vines are prepared for winter.

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