Podcast
Questions and Answers
What cheese is melted over the chicken on the Chicken Madeira entree?
What cheese is melted over the chicken on the Chicken Madeira entree?
What is the garnish for the Short Rib Risotto?
What is the garnish for the Short Rib Risotto?
What are the crusts on the Trio Medallions?
What are the crusts on the Trio Medallions?
Which glaze is used for the Pretzel-Crusted Pork Chops?
Which glaze is used for the Pretzel-Crusted Pork Chops?
Signup and view all the answers
What sides come with the Lunch portion of the Dana's Parmesan Crusted Chicken?
What sides come with the Lunch portion of the Dana's Parmesan Crusted Chicken?
Signup and view all the answers
The Red Wine Braised Short Ribs are served over ____ and ____.
The Red Wine Braised Short Ribs are served over ____ and ____.
Signup and view all the answers
What is in the Oven - Roasted Vegetables?
What is in the Oven - Roasted Vegetables?
Signup and view all the answers
Study Notes
Hourly Training Menu Items
- Chicken Madeira: Fontina cheese is melted over the chicken.
- Short Rib Risotto: Garnish includes all the options from the choices provided: Parmesan Cheese, Parsley, and Truffle Oil.
- Trio Medallions: The crusts are composed of Bleu Cheese, Parmesan, and Horseradish.
- Pretzel-Crusted Pork Chops: Glaze used is Sesame Ponzu.
- Dana's Parmesan Crusted Chicken (Lunch): Sides include Angel Hair Pasta and Mary's Potatoes
- Red Wine Braised Short Ribs: Served with Mary's Potatoes and Oven-Roasted Vegetables.
- Oven Roasted Vegetables: Comprise Red Onions, Red Peppers, Carrots, Zucchini, Parsnips, Mushrooms.
- Life Balance Herb Roasted Chicken Giardiniera: Goat cheese is added for creamy texture and flavor.
Studying That Suits You
Use AI to generate personalized quizzes and flashcards to suit your learning preferences.
Description
Test your knowledge on gourmet menu items featuring rich flavors and unique ingredients. From Chicken Madeira to Pretzel-Crusted Pork Chops, see how well you know these exquisite dishes. Discover the combinations and garnishes that elevate these culinary creations.
