Fruit Ripening Process

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15 Questions

What happens to fruit at harvest?

They do not produce but are highly sensitive to ethylene

When does endogenous autocatalytic ethylene production begin in fruit?

Relatively late in the softening process

What characterizes phase 2 of fruit softening?

Rapid softening

What happens to fruit during phase 3 of softening?

Aroma volatiles are produced and fruit become soft enough to eat

How does the ripening of this fruit species compare to others?

It occurs relatively late

What is the primary function of ethylene in plants?

It promotes the ripening process

What is the source of ethylene in the ripening process?

The plant itself

What is the role of ethylene in the ripening process under natural conditions?

It plays a major physiological role

What is the classification of ethylene in the context of plant physiology?

Ripening hormone

What can be said about the ripening process in relation to ethylene?

It is accelerated by ethylene

What hormone do fruits emit during the ripening process?

Ethylene

During fruit ripening, an increase in which process is observed?

Respiration

What is the primary role of ethylene in fruit physiology?

Trigger ripening

How do fruits respond to ethylene treatment during their ripening process?

They do not respond

Which statement about ethylene and fruit respiration during ripening is correct?

Ethylene increases respiration rate

Learn about the role of ethylene and respiration in fruit ripening, including how different fruits respond to ethylene treatment.

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