Foodborne Bacterial Infections

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Questions and Answers

Which of the following is a common bacterial infection associated with food contamination?

  • E. coli
  • Salmonella (correct)
  • Campylobacter
  • Listeria

What is the name of the bacterium that causes staphylococcal food poisoning?

  • Salmonella
  • Staphylococcus aureus (correct)
  • Listeria monocytogenes
  • E. coli

Which of the following is NOT a symptom of salmonella infection?

  • Diarrhea
  • Nausea
  • Fever
  • Rash (correct)

Which of the following is a condition that speech pathologists may help treat?

<p>Dysphagia diets (B)</p> Signup and view all the answers

What is the name of the bacterium that is associated with staphylococcal food poisoning?

<p>Staphylococcus aureus (D)</p> Signup and view all the answers

What is the term for diets that have been modified to make swallowing easier?

<p>Mechanically altered diets (C)</p> Signup and view all the answers

Which of the following is a common symptom of dysphagia?

<p>Coughing during meals (A)</p> Signup and view all the answers

What is the term for diets that have been modified to make swallowing easier?

<p>Mechanically altered diets (A)</p> Signup and view all the answers

Which bacterium is commonly associated with staphylococcal food poisoning?

<p>Staphylococcus aureus (A)</p> Signup and view all the answers

Which of the following is a potential benefit of genetically modified foods?

<p>Increased crop yield (C)</p> Signup and view all the answers

Which of the following is a potential concern associated with genetically modified foods?

<p>Allergic reactions (B)</p> Signup and view all the answers

Which of the following is a common application of genetic modification in crops?

<p>Increased resistance to pests (D)</p> Signup and view all the answers

Which of the following is a potential concern associated with genetically modified foods?

<p>Allergic reactions (B)</p> Signup and view all the answers

What is the term for diets that have been modified to make swallowing easier?

<p>Dysphagia diets (C)</p> Signup and view all the answers

Which of the following is a common bacterial infection associated with food contamination?

<p>Salmonella (A)</p> Signup and view all the answers

Which of the following is a potential benefit of genetically modified foods?

<p>Increased crop yield (A)</p> Signup and view all the answers

Which of the following is a potential concern associated with genetically modified foods?

<p>Increased pesticide use (C)</p> Signup and view all the answers

What is the purpose of genetically modified foods?

<p>To increase crop yield (B)</p> Signup and view all the answers

Which of the following is a common reason for giving nutrient supplements?

<p>To prevent foodborne illnesses (C)</p> Signup and view all the answers

What is the purpose of giving nutrient supplements?

<p>To support overall health (B)</p> Signup and view all the answers

Who is typically given nutrient supplements?

<p>Individuals with chronic illnesses (A)</p> Signup and view all the answers

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