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Questions and Answers
What are some of the considerations under industry-to-market food safety practices?
What are some of the considerations under industry-to-market food safety practices?
- Food portion size, food variety, food origin
- Food taste, food presentation, food temperature
- Food color, food texture, food aroma
- Food labeling, food hygiene, food additives (correct)
What is the term used to describe the occurrence of two or more cases of a similar illness resulting from the ingestion of a common food?
What is the term used to describe the occurrence of two or more cases of a similar illness resulting from the ingestion of a common food?
- Food-borne disease outbreak (correct)
- Food contamination event
- Food poisoning incident
- Foodborne illness occurrence
Which aspect of food safety often overlaps with food defense to prevent harm to consumers?
Which aspect of food safety often overlaps with food defense to prevent harm to consumers?
- Government oversight of food production
- Consumer education on food safety
- Safety between industry and the market (correct)
- Food packaging regulations
What do food safety considerations include in relation to the origins of food?
What do food safety considerations include in relation to the origins of food?
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What do food safety guidelines for the management of governmental import and export inspection systems for foods aim to ensure?
What do food safety guidelines for the management of governmental import and export inspection systems for foods aim to ensure?
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