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Food Hygiene and Sanitation Quiz

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Questions and Answers

Which of the following is the correct definition of food hygiene according to the given text?

The regulation of substances intended to be ingested by humans

The prevention of food borne diseases (correct)

The promotion of tissue growth and repair

The regulation of substances intentionally included into food

According to Regulation no 178/2002 of the European Parliament, which of the following is considered as food?

Chewing gum (correct)

Live animals

Medicines

Plants prior to harvesting

What is the scope of food hygiene?

Preventing food borne diseases (correct)

Regulating substances intentionally included into food

Maintaining and regulating processes in the body

Promoting tissue growth and repair

Which of the following is NOT considered as food according to Regulation no 178/2002 of the European Parliament?

<p>Plants prior to harvesting</p> Signup and view all the answers

What is the definition of food according to Regulation no 178/2002 of the European Parliament?

<p>Any substance or product intended to be ingested by humans</p> Signup and view all the answers

Study Notes

Food Hygiene and Regulation

Food hygiene refers to the practices and measures taken to ensure the safety and quality of food.

Definition of Food

According to Regulation no 178/2002 of the European Parliament, "food" (or "foodstuff") means any substance or product, whether processed, partially processed or unprocessed, intended to be, or reasonably expected to be, ingested by humans.

Scope of Food Hygiene

The scope of food hygiene encompasses all stages of the food chain, from production, processing, distribution, and sale, to preparation and consumption.

Exclusions from the Definition of Food

According to Regulation no 178/2002, the following are NOT considered as food:
- Feed
- Live animals (unless they are prepared for human consumption)
- Plants prior to harvesting
- Medicinal products
- Cosmetics
- Tobacco and tobacco products
- Narcotic or psychotropic substances
- Residues and contaminants

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Description

Test your knowledge on food hygiene and sanitation with this quiz. Learn about terms related to food hygiene, foodborne diseases, prevention methods, the relationship between food and microorganisms, and methods of food preservation. Challenge yourself and expand your understanding of food safety.