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Questions and Answers
What should a food establishment ensure with regards to staff changing rooms?
What should a food establishment ensure with regards to staff changing rooms?
- They are optional based on the nature of the food activities
- They should be provided if staff are required to change clothes (correct)
- They should be located near the entrance
- They should have a specific minimum size
What should a food establishment ensure regarding the space available?
What should a food establishment ensure regarding the space available?
- It should be the minimum required by law
- It should be at least 50% of the total area
- It should be suitable for the business activity (correct)
- It should be expandable for future needs
What is required for effective cleaning and disinfection of food contact surfaces?
What is required for effective cleaning and disinfection of food contact surfaces?
- Daily replacement of cleaning equipment
- Regular inspection by health authorities
- Use of disposable cleaning materials
- Facilities to store cleaning tools and biocides (correct)
What should a food establishment ensure regarding the approved layout plan?
What should a food establishment ensure regarding the approved layout plan?
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What should a business operator ensure if the nature of activities warrants an increase in space?
What should a business operator ensure if the nature of activities warrants an increase in space?
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