Flashcards: Food Vocabulary

Vocabulary List

• Broccoli: Vegetable known for its green color and nutritional benefits; in Hebrew: ברוקולי
• Ice Cream: Frozen dessert made from dairy products; in Hebrew: גלידה
• Donut: Sweet, fried treat typically ring-shaped; in Hebrew: סופגניה
• Juice: Liquid extracted from fruits or vegetables; in Hebrew: מיץ
• Popcorn: Puffed corn snack, commonly eaten as a movie snack; in Hebrew: פופקורן
• Pizza: Dish consisting of a flat base topped with sauce, cheese, and various toppings; in Hebrew: פיצה
• Banana: Soft, sweet fruit, typically yellow when ripe; in Hebrew: בננה
• Soup: Liquid dish typically made by cooking meat, vegetables, or grains; in Hebrew: מרק
• Mushroom: Fungi often used in cooking for flavor; in Hebrew: פטריה
• Smoothie: Thick beverage made from blended fruits, vegetables, and liquids; in Hebrew: מיץ טבעי
• Sushi: Japanese dish featuring rice, seafood, and nori; in Hebrew: סושי
• Cauliflower: White vegetable similar to broccoli, often used in low-carb diets; in Hebrew: כרובית
• Pickles: Cucumbers that have been preserved in brine or vinegar; in Hebrew: מלפפונים חמוצים
• Cupcake: Small cake, typically frosted, often enjoyed as a sweet treat; in Hebrew: קאפקייק
• Popsicle: Frozen treat on a stick, available in various flavors; in Hebrew: ארטיק
• Pudding: Creamy dessert usually made from milk, sugar, and flavorings; in Hebrew: פודינג

Common Phrases

• "Do you like...?": Phrase used to ask about someone's preferences; in Hebrew: האם אתה אוהב?
• "Yes, I do.": Affirmative response to a preference question; in Hebrew: כן, אני כן.
• "No, I don't.": Negative response to a preference question; in Hebrew: לא, אני לא.