Questions and Answers
Which factor is not mentioned in the text as a consideration for formulating fish feed?
Temperature of water
What aspect of fish nutrition is specifically discussed in the text?
Vitamin content
What is a key factor in formulating palatable fish feed?
Color of the fish feed
Study Notes
COST 2. AGE OF FISH 3. NUTRITIONAL COMPOSITION 4. AVAILABLE INGREDIENTS 5. PALATABILITY
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