Ethanol and Nutrient Metabolism Quiz
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Questions and Answers

What effect does ethanol have on energy production?

  • It provides significant metabolizable energy at high intakes.
  • It reduces total energy requirement in the body.
  • It decreases metabolic rate and heat production.
  • It leads to poor nutrient absorption due to changes in small intestine physiology. (correct)
  • How does high ethanol intake affect food choices?

  • It has no effect on food choices or intake levels.
  • It may decrease budget allocation for healthy foods. (correct)
  • It enhances nutrient absorption from meals consumed.
  • It consistently increases food intake regardless of consumption level.
  • Which organ is most directly affected by ethanol in relation to nutrient metabolism?

  • Heart
  • Small intestine (correct)
  • Kidney
  • Lungs
  • What outcome results from ethanol-induced alterations in DNA?

    <p>Impaired DNA repair leading to mutations.</p> Signup and view all the answers

    What role does ethanol play in metabolic processes involving NAD+?

    <p>It utilizes NAD+ instead of storing reducing equivalents.</p> Signup and view all the answers

    What percentage of individuals with alcohol use disorders experience pancreatitis?

    <p>50 – 60 %</p> Signup and view all the answers

    What vitamin is particularly decreased in absorption due to impaired lipid digestion in individuals with alcohol use disorders?

    <p>Vitamin D</p> Signup and view all the answers

    Which of the following complications is commonly associated with impaired lipid digestion?

    <p>Steatorrhea</p> Signup and view all the answers

    What is a common nutritional problem faced by chronic alcohol consumers regarding protein digestion?

    <p>Impaired protein digestion and absorption</p> Signup and view all the answers

    Impaired liver function in individuals with alcohol use disorders can alter which aspect of digestion?

    <p>Bile composition</p> Signup and view all the answers

    Which enzyme is primarily responsible for ethanol metabolism in the brain?

    <p>Catalase</p> Signup and view all the answers

    What factors influence the amount of alcohol processed through dehydrogenase pathways?

    <p>Amount of alcohol consumed</p> Signup and view all the answers

    What is the primary metabolic pathway of alcohol dehydrogenase (ADH)?

    <p>Conversion of ethanol to acetaldehyde</p> Signup and view all the answers

    Which enzyme contributes significantly to the risk of DNA and cellular damage due to alcohol metabolism?

    <p>CYP2E1</p> Signup and view all the answers

    How does chronic alcohol consumption primarily affect ethanol metabolism in the body?

    <p>Alters the pathway ratio between ADH and CYP2E1</p> Signup and view all the answers

    Which of the following is a reactive oxygen species (ROS) formed during ethanol metabolism?

    <p>Hydrogen peroxide</p> Signup and view all the answers

    What is the main consequence of catalase activity in ethanol metabolism in the brain?

    <p>Altered and depressed CNS function</p> Signup and view all the answers

    What role do single nucleotide polymorphisms (SNPs) play in ethanol metabolism?

    <p>They influence the risk of DNA or cellular damage</p> Signup and view all the answers

    What is a potential outcome of excessive alcohol consumption related to liver health?

    <p>Development of cirrhosis</p> Signup and view all the answers

    What compound contributes to liver damage in Alcohol-Associated Liver Disease (ALD)?

    <p>Acetaldehyde</p> Signup and view all the answers

    Which stage of Alcohol-Associated Liver Disease is characterized by fat accumulation due to impaired assembly of VLDL particles?

    <p>Liver Steatosis</p> Signup and view all the answers

    Females have a higher susceptibility to which of the following outcomes related to heavy drinking?

    <p>Cirrhosis</p> Signup and view all the answers

    Which vitamin's metabolism is crucial for vision and reproduction, and is significantly affected by liver health?

    <p>Vitamin A</p> Signup and view all the answers

    What is the primary concept of the hormetic effect?

    <p>Low doses of stressors can have positive effects, but high doses have negative consequences.</p> Signup and view all the answers

    What is the maximum recommended number of drinks per week for males according to the new guidelines?

    <p>7 drinks per week</p> Signup and view all the answers

    Which of the following beverages has the highest alcohol content by volume?

    <p>Spirits</p> Signup and view all the answers

    How does ethanol contribute to the carcinogenicity of other substances?

    <p>By changing the metabolism of other xenobiotics.</p> Signup and view all the answers

    What is the primary serving size of regular beer used to contextualize intake recommendations?

    <p>341 ml</p> Signup and view all the answers

    What is the alcohol content of light beer by volume?

    <p>3.5%</p> Signup and view all the answers

    What effect does ethanol have on the motility patterns of the small intestine?

    <p>Inhibits the enteric nervous system</p> Signup and view all the answers

    Which of the following is a recommended action for females in the new alcohol guidelines?

    <p>Limit intake to 6 drinks per week.</p> Signup and view all the answers

    Which of the following is NOT a mechanism by which ethanol increases carcinogenic risk?

    <p>Enhancing immune response to tumors.</p> Signup and view all the answers

    What is a consequence of ethanol consumption on the small intestine's ability to absorb nutrients?

    <p>Prevention of nutrient and enzyme mixing</p> Signup and view all the answers

    What is the alcohol content in grams of a standard drink?

    <p>14 g</p> Signup and view all the answers

    How does ethanol affect the villi in the small intestine?

    <p>Causes exfoliation of villi tips</p> Signup and view all the answers

    What is one possible outcome of reduced enzyme secretion into the small intestine due to ethanol?

    <p>Diminished lipid digestion</p> Signup and view all the answers

    Which of the following statements regarding old and new alcohol guidelines is accurate?

    <p>Females were previously recommended to have more drinks than the new guidelines allow.</p> Signup and view all the answers

    What happens to the absorptive capacity of the small intestine with heavy ethanol consumption?

    <p>It becomes narrowed and less efficient</p> Signup and view all the answers

    What increased risk does ethanol-induced villi damage pose to the gastrointestinal system?

    <p>Increased susceptibility to infection</p> Signup and view all the answers

    What is a result of decreased transit time in the colon due to ethanol consumption?

    <p>Increased incidence of diarrhea</p> Signup and view all the answers

    What effect does ethanol have on the retinyl esterase activity in the liver?

    <p>Increases retinyl esterase activity</p> Signup and view all the answers

    Study Notes

    NUTR*4510 Toxicology, Nutrition & Food - Unit 5: Alcohol and Nutritional Status

    • Alcohol (Ethanol) Pharmacology:
      • Absorption is rapid due to small structure and water/lipid solubility.
      • 20% absorbed in the stomach, 80% in the small intestine.
      • Active agent is ethanol (parent compound, not a metabolite).
      • Mechanism of action involves depressing CNS function, altering synaptic membrane function, and promoting adenosine release (an inhibitory neurotransmitter).

    Alcohol Toxicology - Acute Consumption

    • Blood Alcohol Concentration (BAC):
      • 0.01-0.05 g/100 mL: Nearly normal behavior.
      • 0.03-0.12 g/100 mL: Mild euphoria, loss of inhibitions, some sensorimotor impairment. (Legal driving limit is 0.08)
      • 0.09-0.25 g/100 mL: Impaired judgment, perception, memory, significant sensorimotor impairment.
      • 0.18-0.30 g/100 mL: Confusion, staggering gait, impaired vision, exaggerated emotions.
      • 0.25-0.40 g/100 mL: Stupor, vomiting.
      • 0.35-0.50 g/100 mL: Coma, death.

    Alcohol Toxicology - Chronic Consumption

    • Chronic exposure: Acetaldehyde and ROS promote inflammation, scarring of tissues (primarily the liver).
    • Consequences: intestinal damage, cirrhosis, pancreatitis, oral and liver cancers.

    Alcohol/Ethanol Metabolism (in the liver) - Moderate Consumption

    • Metabolism: ~80% via alcohol dehydrogenase, ~20% via CYP2E1.
    • Process: Ethanol → Acetaldehyde → Acetic acid → Acetyl-CoA.
    • Enzyme: Alcohol dehydrogenase, Acetaldehyde dehydrogenase.
    • Byproducts: NADH, DNA, protein, lipid damage.
    • Role in liver: TCA cycle and fat synthesis.

    Alcohol/Ethanol Metabolism (in the liver) - High/Chronic Consumption

    • Metabolism: ~60% via CYP2E1, ~40% via alcohol dehydrogenase.
    • Byproducts: ROS, DNA, protein, lipid damage.
    • Role in liver: Ethanol metabolism damages DNA, proteins, and lipids.

    Alcohol/Ethanol Metabolism (in the BRAIN)

    • Main Enzyme: Catalase (60%).

    • Process: Ethanol is metabolized to acetaldehyde, then to acetic acid.

    • Result: Altered and depressed CNS function.

    • Contributing enzyme: ADH (alcohol dehydrogenase).

    • Degree of ADH contribution varies in the brain.

    Global Distribution of Alcohol-Attributable Deaths

    • Leading causes: Liver cirrhosis, unintentional injuries, and cancers of the liver, GI tract, and pancreas.

    Hormesis

    • Definition: Low doses of a stressor can produce beneficial responses.
    • Graph: A U-shaped curve shows the relationship between dose and health outcome. A beneficial response at lower doses.

    Alcohol Dosing and Total Mortality in Men and Women

    • Meta-analysis: Large-scale study showing a J-shaped relationship between alcohol consumption and total mortality, inverse association in both men and women.
    • Optimal Intake: 1-2 drinks/day for women and 2-4 drinks/day for men associated with minimum risk.

    Comparison of Alcoholic Beverages (Drinks vs Servings)

    • Different types (beer, wine, spirits) have varying alcohol content and serving sizes.

    Recommendations for alcohol consumption (2021 vs 2023)

    • Old Recommendations (2021): Females ≤ 3 drinks/occasion; Males ≤ 4 drinks/occasion; Weekly limits were also set for both genders.
    • Current Recommendations (2023): Females & Males ≤ 2 drinks/occasion. Weekly limits lowered to 6 drinks/week for women and 7 for men.

    Cancer Incidence and Mortality attributable to Alcohol Consumption

    • Global figures (2012): 770,000 globally attributable cancer cases (5.5% total). 480,000 attributable cancer deaths (5.8% of total).
    • Geographic variation: Greatest burden in Western Pacific, European, and South-East Asia regions.

    Alcohol and Cancer

    • Mechanism of risk enhancement: Promotes carcinogen absorption; alters xenobiotic metabolism; causes cell damage.
    • Nutrient deficiencies due to alcohol impacting intake and utilization leading to cancer development.
    • Small intestine effect (metabolism): Inhibits nutrient absorption and triggers diarrhea.
    • Liver impact: Increases retinyl esterase activity and reduces liver’s function in metabolizing vitamin A among other issues.
    • Pancreatic effect: Impairs lipid and protein digestion and absorption; impairs nutrient digestion and absorption pathways creating nutrient deficiencies.
    • Vitamin A and Alcohol: Alcohol may negatively impact Vitamin A status and function.

    Alcohol/Ethanol & Nutrient Deficiencies Favouring Carcinogenesis

    • Ethanol effects on nutrient intake: Impacts energy production (using alcohol as a source) and food choice (leading to reduced consumption of healthy foods and resulting dietary deficiencies).
    • Organ-specific effects: Alcohol disrupts normal physiological functions of the small intestine and liver leading to decreased nutrient absorption and affecting normal liver function.

    Alcohol and Vitamin A

    • Vitamin A metabolism: Dietary Vitamin A is converted to retinyl palmitate which is stored in Stellate cells of the liver then converted to retinol when needed.
    • Role of enzyme: Alcohol increases Retinyl esterase activity causing faster conversion of Retinyl palmitate to Retinol.
    • Blood levels: Blood levels of Retinol are maintained within a set range which means it is harder to detect vitamin A deficiency until advanced stage.
    • Supplementation dangers: Supplements can be risky, leading to issues in the liver and promoting cirrhosis.

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    Description

    This quiz explores the effects of ethanol on energy production and nutrient absorption. It delves into the complications caused by alcohol use disorders, addressing specific vitamins and metabolic processes. Test your knowledge on how ethanol influences digestion and organ functionality related to nutrient metabolism.

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