Questions and Answers
What is the first step in making hand sanitizer without alcohol?
How long should the betel leaves be heated in the water to extract their essence?
Which utensil is NOT needed in the process of making hand sanitizer without alcohol?
What is the purpose of filtering the mixture after heating the betel leaves?
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Which measurement of water is required to make the hand sanitizer?
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Study Notes
Ingredients and Materials
- 50 grams of betel leaves required for the sanitizer preparation.
- 200 ml of water necessary for extraction.
- Utensils needed include a pan, an empty bottle (with pump dispenser or spray bottle), and a knife.
Preparation Steps
- Begin by thoroughly washing the betel leaves to remove any dirt or contaminants.
- After washing, dry the betel leaves completely to facilitate effective extraction.
- Chop the dried betel leaves into smaller pieces to increase surface area for water extraction.
- Pour 200 ml of water into a pan and place it on a stove.
- Heat the water over medium heat until it reaches a boiling point.
- Add the chopped betel leaves to the boiling water and let them simmer for 30 minutes to extract their properties.
- After cooking, filter the mixture to separate the solid leaf remnants from the liquid extract.
- Transfer the filtered extract into a bottle equipped with a pump dispenser or a spray bottle for easy use.
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Description
Learn how to create your own hand sanitizer using natural ingredients like betel leaves and water. This step-by-step guide will teach you the simple method for making a safe and effective hand sanitizer without alcohol. Perfect for those looking for a homemade alternative to commercial products!
