Daycare Regulations and Collaboration
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Questions and Answers

What are the three types of daycares?

  • Formal Programs, Family Programs, Sick Child Care (correct)
  • Formal Programs, Small Programs, Sick Child Care
  • Formal Programs, Family Programs, Child Care
  • Informal Programs, Family Programs, Sick Child Care

Formal daycare programs are always subsidized.

False (B)

Family daycare programs are always licensed.

False (B)

Sick child care is usually very expensive.

<p>True (A)</p> Signup and view all the answers

According to the Day Care Act, what are the requirements for a daycare to fulfill?

<p>All of the above (D)</p> Signup and view all the answers

Which of these professionals are involved in daycare collaboration?

<p>EHOs, PHIs, Licensing Officers, PH Nurses, MOH, Fire and Accessibility (A)</p> Signup and view all the answers

What is the main role of a PHI/EHO in a daycare?

<p>Inspecting the food facility, playrooms, outdoor play areas, and bathroom facilities (D)</p> Signup and view all the answers

What is the main hazard associated with shared equipment in a daycare?

<p>Spreading of diseases (A)</p> Signup and view all the answers

Why is it important to clean carpets in daycare facilities regularly?

<p>Both A and B (C)</p> Signup and view all the answers

What are the common hazards related to food preparation in daycare facilities?

<p>All of the above (D)</p> Signup and view all the answers

Using shared cups and utensils is generally okay as long as they're sanitized.

<p>False (B)</p> Signup and view all the answers

The recommended handwashing facilities in a daycare kitchen are not always necessary.

<p>False (B)</p> Signup and view all the answers

Why is it important to avoid using shared cloth towels in daycare facilities?

<p>Both A and B (A)</p> Signup and view all the answers

Which of these is not a hazard associated with diaper changing areas in daycare facilities?

<p>Proper hygiene protocols (D)</p> Signup and view all the answers

It's acceptable to have a diaper changing table located next to a sink in a daycare facility.

<p>False (B)</p> Signup and view all the answers

What should be done with soiled diapers in a daycare facility?

<p>Both A and B (C)</p> Signup and view all the answers

It is preferable to use disposable diapers over cloth diapers in a daycare facility.

<p>True (A)</p> Signup and view all the answers

Malfunctioning toilets in a daycare facility should be fixed immediately.

<p>True (A)</p> Signup and view all the answers

Daycare facilities should prioritize using cleaning materials that are harmful to germs.

<p>False (B)</p> Signup and view all the answers

It's essential for daycare facilities to limit the use of shared cots, mats, and toothbrushes to prevent infection.

<p>True (A)</p> Signup and view all the answers

The water in wading pools in daycare facilities should be changed daily.

<p>True (A)</p> Signup and view all the answers

Sandboxes in daycare facilities should be covered and inspected regularly.

<p>True (A)</p> Signup and view all the answers

What is the recommended maximum water temperature for wading pools in daycare facilities?

<p>43°C (D)</p> Signup and view all the answers

Talcum powder is safe for children in daycare settings.

<p>False (B)</p> Signup and view all the answers

Balloons are considered a potential choking hazard in daycare facilities.

<p>True (A)</p> Signup and view all the answers

Playgrounds in daycare facilities should adhere to CSA safety standards.

<p>True (A)</p> Signup and view all the answers

Which of these is not a specific safety concern related to toys in daycare facilities?

<p>The presence of dust mites (C)</p> Signup and view all the answers

Scarves and strings on hoods can pose a strangulation hazard for children.

<p>True (A)</p> Signup and view all the answers

Daycare facilities should always address the potential for electric shock hazards.

<p>True (A)</p> Signup and view all the answers

Drowning is a potential safety concern in daycare settings.

<p>True (A)</p> Signup and view all the answers

Proper transportation procedures are essential for ensuring the safety of children in daycare.

<p>True (A)</p> Signup and view all the answers

Which of these is NOT a common issue found in school settings?

<p>Tuberculosis (E)</p> Signup and view all the answers

Bedbugs pose a significant health hazard.

<p>False (B)</p> Signup and view all the answers

Bedbugs are difficult to eliminate because the eggs are resistant to insecticides.

<p>True (A)</p> Signup and view all the answers

Bedbugs can be effectively detected and eliminated by trained dogs.

<p>True (A)</p> Signup and view all the answers

Lice are often associated with poor hygiene.

<p>False (B)</p> Signup and view all the answers

Body lice can lay eggs on clothing and move to the skin to feed.

<p>True (A)</p> Signup and view all the answers

Scabies is a highly contagious skin infection caused by a burrowing mite.

<p>True (A)</p> Signup and view all the answers

Scabies is a treatable condition but can cause itching for several weeks.

<p>True (A)</p> Signup and view all the answers

Meningitis is a serious condition involving inflammation of which part of the body?

<p>Meninges (A)</p> Signup and view all the answers

Meningococcal meningitis is a bacterial infection with a high fatality rate.

<p>True (A)</p> Signup and view all the answers

Hemophilus meningitis is primarily caused by a virus.

<p>False (B)</p> Signup and view all the answers

Pneumococcal meningitis is a common infection affecting primarily adults.

<p>False (B)</p> Signup and view all the answers

Neonatal meningitis is a common infection affecting infants within the first 28 days of life.

<p>True (A)</p> Signup and view all the answers

Which of these is a common cause of aseptic meningitis?

<p>Both A and D (B)</p> Signup and view all the answers

Influenza is a viral infection primarily spread through direct contact with respiratory secretions.

<p>True (A)</p> Signup and view all the answers

Reye's syndrome is a rare but serious condition associated with the use of aspirin in children recovering from viral infections.

<p>True (A)</p> Signup and view all the answers

Streptococcus infection, also known as Strep Throat, is a bacterial infection commonly spread through respiratory secretions.

<p>True (A)</p> Signup and view all the answers

Varicella, commonly known as chickenpox, is a highly contagious viral infection spread through contact and airborne transmission.

<p>True (A)</p> Signup and view all the answers

Long-term care facilities are generally at a low risk for nosocomial infections.

<p>False (B)</p> Signup and view all the answers

Foodborne illnesses are a significant concern in long-term care facilities due to the population they serve.

<p>True (A)</p> Signup and view all the answers

Norovirus is known for its high infectivity, spreading easily through contaminated food and surfaces.

<p>True (A)</p> Signup and view all the answers

Long-term care facilities should prioritize a patient-centered approach to infection control, ensuring residents' rights and dignity.

<p>True (A)</p> Signup and view all the answers

Daycare regulations are primarily provincial in nature, not federal.

<p>True (A)</p> Signup and view all the answers

What are the key requirements specified in the Day Care Act for maintaining a clean and sanitary environment?

<p>Clean and sanitary conditions, suitable ventilation, free from odours, hand washing, daily checks for hazards, toys, mats, highchairs, cribs etc. sanitized, first aid kits.</p> Signup and view all the answers

What is the most effective way to prevent diarrhea in daycare settings?

<p>Proper hand washing (C)</p> Signup and view all the answers

Daycare workers should only be excluded from work if they have a fever.

<p>False (B)</p> Signup and view all the answers

What are the common illnesses found in daycare settings?

<p>Conjunctivitis, Giardiasis, Herpes simplex, Influenza, Reye's syndrome, Streptococcal infection, varicella</p> Signup and view all the answers

What are some of the common issues found at schools?

<p>All of the above (D)</p> Signup and view all the answers

Match the types of lice with their characteristics:

<p>Head lice = Infestation known as pediculosis, close person-to-person contact Body lice = Live and lay eggs on clothing, move to the skin to feed, cause disease Pubic lice = Smallest of the lice, can be attached to coarse hair</p> Signup and view all the answers

What causes scabies?

<p>The burrowing mite, Sarcoptes scabiei.</p> Signup and view all the answers

What are the different types of bacterial meningitis?

<p>Meningococcal, Hemophilus, Pneumococcal (D)</p> Signup and view all the answers

What causes meningococcal meningitis?

<p>Neisseria meningitidis bacteria</p> Signup and view all the answers

Meningococcal disease is preventable with a vaccine.

<p>True (A)</p> Signup and view all the answers

What are the symptoms of meningococcal disease?

<p>Fever, headache, muscle pain, nausea, a rash with red or purple spots, possibly leading to unconsciousness, bleeding under the skin, and shock</p> Signup and view all the answers

What is the most pathogenic type of Hemophilus influenzae?

<p>Type B (B)</p> Signup and view all the answers

Hemophilus meningitis is not preventable with a vaccine.

<p>False (B)</p> Signup and view all the answers

What are the symptoms of Hemophilus meningitis?

<p>Fever, vomiting, stiff neck</p> Signup and view all the answers

What is the fatality rate for pneumococcal meningitis?

<p>High (A)</p> Signup and view all the answers

Pneumococcal meningitis is more common in adults than in children.

<p>False (B)</p> Signup and view all the answers

What are the symptoms of pneumococcal meningitis?

<p>Sudden, high fever, coma</p> Signup and view all the answers

What are the common causes of neonatal meningitis?

<p>All of the above (D)</p> Signup and view all the answers

Neonatal meningitis is always acquired from the mother during childbirth.

<p>False (B)</p> Signup and view all the answers

What are the common symptoms of neonatal meningitis?

<p>Seizures, poor feeding, respiratory distress</p> Signup and view all the answers

What are the potential causes of viral meningitis?

<p>All of the above (D)</p> Signup and view all the answers

Leptospirosis is a bacterial infection that can cause viral meningitis.

<p>False (B)</p> Signup and view all the answers

What are the common symptoms of viral meningitis?

<p>Fever, rash, lasting around 10 days, symptoms can last up to a year, weakness, insomnia, personality changes</p> Signup and view all the answers

What are the common symptoms of influenza?

<p>High fever, cough, muscle aches, headache, chills, sore throat, diarrhea, vomiting (A)</p> Signup and view all the answers

A cold is the same as the flu.

<p>False (B)</p> Signup and view all the answers

Influenza is typically more prevalent during the summer months.

<p>False (B)</p> Signup and view all the answers

The influenza vaccine is only effective for those over six months of age.

<p>False (B)</p> Signup and view all the answers

How can you help prevent the spread of influenza?

<p>Wash your hands, cough and sneeze into your arm, avoid touching your face, clean and disinfect objects regularly, get physical activity, rest, eat healthy foods.</p> Signup and view all the answers

What are the common risks associated with long-term care facilities?

<p>All of the above (D)</p> Signup and view all the answers

Long-term care facilities are typically considered low risk for foodborne illnesses.

<p>False (B)</p> Signup and view all the answers

What are some of the key considerations for preventing foodborne illnesses in long-term care facilities?

<p>Number of people, immunocompromised individuals, types of food being prepared, transportation of food, cleaning requirements, and the overall facility.</p> Signup and view all the answers

What are some of the illnesses of interest that are common in long-term care facilities?

<p>All of the above (D)</p> Signup and view all the answers

Inspections of long-term care facilities are not necessary, as state regulations are sufficient.

<p>False (B)</p> Signup and view all the answers

What are the common areas of inspection in long-term care facilities?

<p>Food facility, common living areas, bathroom requirements, ventilation system, pest control, records of outbreaks, cleaning documentation, employee training.</p> Signup and view all the answers

Conversations with employees during an inspection are not necessary as long as there is documentation.

<p>False (B)</p> Signup and view all the answers

What are some of the key areas to inspect in a long-term care facility?

<p>General cleanliness, common washrooms, personal washrooms, resident rooms, state of the facility.</p> Signup and view all the answers

Outbreaks in long-term care facilities are handled differently than outbreaks in acute care facilities.

<p>False (B)</p> Signup and view all the answers

Which of the following is NOT a type of daycare?

<p>Homeschooling (B)</p> Signup and view all the answers

The Day Care Act mandates that licensees follow only provincial guidelines for health and safety.

<p>False (B)</p> Signup and view all the answers

What is the main hazard associated with carpet in a daycare?

<p>Children spend a lot of time on the floor and carpets are difficult to clean, potentially recirculating dirt and allergens.</p> Signup and view all the answers

When sanitizing cups and utensils in a daycare, temperature and chemical concentration recommendations are not essential.

<p>False (B)</p> Signup and view all the answers

What is the most common condition in daycares next to upper respiratory infections?

<p>Diarrheal illnesses</p> Signup and view all the answers

During a diarrheal outbreak, it is okay to continue with play dough activities in a daycare.

<p>False (B)</p> Signup and view all the answers

Daycares are not required to keep records of children's illnesses.

<p>False (B)</p> Signup and view all the answers

Reye's syndrome can occur in children and teens recovering from a viral infection who have taken aspirin.

<p>True (A)</p> Signup and view all the answers

Long-term care facilities (LTCF's) are considered a low-risk environment for the spread of contagious diseases.

<p>False (B)</p> Signup and view all the answers

What is the most common source of foodborne illness in LTCF's?

<p>Foodborne illnesses are typically discussed in courses dedicated to food hygiene, food quality, and the specific diseases themselves.</p> Signup and view all the answers

An outbreak of a contagious disease at a LTCF would be managed in the same manner as an acute care facility.

<p>True (A)</p> Signup and view all the answers

It is unnecessary to check records of past outbreaks during an inspection of a LTCF because they are historical data.

<p>False (B)</p> Signup and view all the answers

During an inspection of a LTCF, it is acceptable to overlook personal items in shared washrooms as everyone should be careful.

<p>False (B)</p> Signup and view all the answers

Visible leaks or missing floor pieces in a LTCF are not a cause for concern during an inspection, they are simply aesthetic issues.

<p>False (B)</p> Signup and view all the answers

Educating staff at a LTCF about infection control is not crucial, as they already have extensive knowledge about it.

<p>False (B)</p> Signup and view all the answers

Flashcards

Daycare formal programs

Established locations, usually large, licensed, may be subsidized, and offer full-day or part-day programs.

Daycare family programs

Informal, potentially unlicensed, small-scale daycare operations.

Sick child care daycares

Daycares that only care for sick children; typically expensive.

Day Care Act, Section 28(3)

Daycare licensees must follow provincial health and safety guidelines to prevent and control communicable diseases.

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Day Care Act, Section 28(4)

Daycare requirements include clean conditions, ventilation, handwashing, sanitized toys, daily hazard checks, and first aid.

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Daycare Collaboration

Cooperation between various groups (EHOs, licensing officers, PH nurses, MOH, fire officials, etc.) to ensure daycare safety.

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EHO/PHI role in daycares

Inspect food facilities, play areas, outdoor areas, and bathrooms for hygiene and safety in daycares.

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Environmental cleaning in daycares

Shared equipment (playpens, diaper tables) require routine cleaning and disinfection, especially during illnesses.

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Carpet cleaning in daycares

Carpets need regular steam cleaning to prevent dirt buildup because children are often on the floor.

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Food preparation hazards

Foodborne illnesses (Salmonella, E. coli) are a hazard in daycares and require adherence to strict food handling protocols.

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Sanitizing cups/utensils

Proper sanitization of shared cups and utensils must meet temperature or chemical concentration recommendations.

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Inadequate handwashing facilities

Daycares need separate sinks for handwashing in kitchen areas to prevent cross-contamination.

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Shared cloth towels

Use paper towels instead of shared cloth towels to prevent the spread of germs.

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Diaper changing areas

These areas need to be properly located, clean, and disinfected after each use to prevent the spread of germs.

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Malfunctioning toilets

Facility maintenance is essential, in daycares toilets need to function properly.

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Inadequate air exchange

Daycares must meet building codes to ensure adequate ventilation and a clean environment for staff and children.

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Sharing personal items

Sharing items like cots, mats, and toothbrushes is not allowed to prevent the spread of infections.

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Water temperature (scalding)

Daycare water heater temperature must be controlled to prevent scalding, as temperatures above 43°C are dangerous.

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Daycare safety

Thoroughly assessing safety in daycare programs including ensuring proper storage and management of hazardous materials. Inspect play spaces, swings, and other safety equipment according to appropriate standards.

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Diaper changing procedure

Organize supplies, use a disposable covering, use gloves, dispose of soiled items, wash hands and the child's hands, and disinfect the changing surface.

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Diarrheal outbreak

Handwashing is crucial for prevention during a diarrheal outbreak. Reduce water play and discourage shared food items.

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Employee screening

Daycares need pre-employment screenings for employee health history and vaccinations.

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Child screening

Assess children's health history and vaccination status to identify potential risks.

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Conjunctivitis exclusion

Exclude children with conjunctivitis until the infection resolves; practice thorough handwashing.

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Cryptosporidium Outbreak: Milwaukee 1993

A massive outbreak of cryptosporidiosis in Milwaukee, Wisconsin in 1993 infected over 400,000 people, highlighting the vulnerability of water treatment systems.

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Cryptosporidium: Impact on Health

Cryptosporidiosis affected 88% of infected individuals, with 11% seeking outpatient care and 1% requiring hospitalization, indicating its widespread impact on health.

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Cryptosporidium: Economic Burden

The Milwaukee cryptosporidiosis outbreak incurred an estimated $96.2 million cost, with 67% attributed to lost productivity, highlighting the significant economic impact of foodborne illnesses.

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Cryptosporidium: Long-Term Effects

A follow-up study revealed 54 deaths associated with cryptosporidiosis, with 85% linked to AIDS, emphasizing the vulnerability of immunocompromised individuals.

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Cryptosporidium: Historical Discovery

Cryptosporidium was first identified in 1907, but human cases were only reported in 1976, indicating the evolving understanding of this protozoan.

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Cryptosporidium hominis

Cryptosporidium parvum type 1, now known as Cryptosporidium hominis, primarily infects humans.

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Cryptosporidium parvum

Cryptosporidium parvum type 2, renamed Cryptosporidium parvum, infects both humans and bovine hosts.

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Cryptosporidium: Diverse Hosts

The protozoan is found in a wide range of hosts, including fish, amphibians, reptiles, birds, and mammals, highlighting its diverse distribution.

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Cryptosporidium: Transmission Routes

Cryptosporidium spreads through the fecal-oral route, contaminating water, food, and coming into contact with infected individuals or animals.

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Cryptosporidium: Environmental Contamination

Oocysts are widely found in the environment, including 27% of drinking water samples, highlighting the pervasiveness of contamination.

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Cryptosporidium: Infected Foods

Cryptosporidium can contaminate various foods, including raw vegetables, basil, cilantro, fresh-pressed cider, and chicken salad.

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Cryptosporidium: Caterer Contamination

A CDC report documented the spread of Cryptosporidium from a contaminated caterer, emphasizing the role of human factors in transmission.

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Cryptosporidium: Incubation Period

The incubation period for Cryptosporidiosis varies from 2 to 14 days, with an average of 7 days, but children and elderly individuals may experience a shorter period.

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Cryptosporidium: Severity in Immunocompromised Individuals

Cryptosporidiosis causes more severe illness in immunocompromised individuals, making them more susceptible, harder to treat, and prone to greater complications.

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Cryptosporidium: Oocyst Structure

The round, thick-walled oocyst of Cryptosporidium is 4-6 micrometers in diameter, highlighting its microscopic size.

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Cryptosporidium: Infection Process

After ingestion, oocysts release sporozoites that invade intestinal cells, replicate asexually and sexually, ultimately producing new oocysts.

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Cryptosporidium: Reinfection and Transmission

Thin-walled oocysts reinfect the host, while thick-walled oocysts are excreted through feces, spreading the parasite to the environment.

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Cryptosporidium: Infectious Dose

As few as 30 oocysts can cause infection, while the average infectious dose is approximately 130, indicating the parasite's high infectivity.

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Cryptosporidium: Immediate Infectivity

Oocysts are infectious immediately after being excreted, highlighting the need for rapid sanitation and prevention measures.

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Cryptosporidium: Symptoms in Immunocompetent Individuals

Immunocompetent individuals experience an illness lasting 2-14 days, characterized by diarrhea, nausea, fever, vomiting, and cramping.

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Cryptosporidium: Diarrhea Severity

The average Cryptosporidiosis sufferer experiences 12 stools per day, with oocyst excretion continuing for several months after diarrhea has stopped.

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Cryptosporidium: Symptoms in Immunocompromised Individuals

Immunocompromised individuals experience a more severe and chronic illness, often with prolonged diarrhea and potential complications.

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Cryptosporidium: Additional Symptoms

Cryptosporidiosis can also cause loss of appetite, abdominal cramps, nausea, as well as joint pain, eye pain, headaches, and fatigue.

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Cryptosporidium: Intestinal Location

In immunocompetent individuals, Cryptosporidium remains confined to the intestine and appendix.

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Cryptosporidium: Location in Immunocompromised Individuals

Immunocompromised individuals may exhibit Cryptosporidium throughout the gastrointestinal tract, hepatobiliary system, and respiratory tract.

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Cryptosporidium: Self-Limited Illness

Cryptosporidiosis is typically self-limited in healthy individuals, with symptoms managed through oral rehydration and anti-diarrheals.

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Cryptosporidium: Treatment in Immunocompromised Individuals

Immunocompromised individuals with moderate CD+4 cell counts experience an acute, resolvable illness but may require more tailored therapies.

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Cryptosporidiosis

An intestinal infection caused by the parasite Cryptosporidium, primarily spread through contaminated water or food.

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Milwaukee Outbreak (1993)

A major cryptosporidiosis outbreak in Milwaukee, Wisconsin that affected over 400,000 people, highlighting the vulnerability of water treatment systems to contamination.

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Economic Burden of Cryptosporidiosis

The Milwaukee outbreak incurred an estimated $96.2 million cost, highlighting the significant economic impact of foodborne illnesses.

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Cryptosporidiosis and AIDS

Individuals with AIDS are more susceptible to severe complications from cryptosporidiosis due to their weakened immune systems.

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Cryptosporidium's History

Cryptosporidium was first discovered in 1907, but human cases were not reported until 1976.

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How Cryptosporidium Spreads

Cryptosporidium spreads through the fecal-oral route, which means it can be transmitted via contaminated water, food, or direct contact with infected individuals or animals.

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Environmental Contamination with Cryptosporidium

Cryptosporidium oocysts can be found in the environment, including drinking water, highlighting the prevalence of contamination.

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Foods Contaminated by Cryptosporidium

Various foods, including raw vegetables, fresh-pressed cider, and chicken salad, can become contaminated with Cryptosporidium.

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Human Contamination as a Source of Cryptosporidium

The fecal-oral route of transmission means that Cryptosporidium can be spread by infected humans, especially through handling food or personal contact.

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Incubation Period of Cryptosporidiosis

The time between exposure to Cryptosporidium and the development of symptoms, known as the incubation period, typically ranges from 2 to 14 days.

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Cryptosporidiosis in Children and Elderly

Children and elderly individuals may have a shorter incubation period (around 5 days) for cryptosporidiosis.

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Cryptosporidiosis in Immunocompromised Individuals

Individuals with weakened immune systems (e.g., those with AIDS) are at higher risk for severe, chronic cryptosporidiosis.

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Reinfection by Cryptosporidium

Cryptosporidium can reinfect the host through the release of thin-walled oocysts, which allows for renewed infection.

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Transmission of Cryptosporidium through Excreted Oocysts

Thick-walled oocysts of Cryptosporidium are excreted through feces, contributing to environmental contamination and the spread of the infection.

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Infectious Dose of Cryptosporidium

A relatively small number of oocysts (as few as 30) can cause an infection, highlighting the high infectivity of Cryptosporidium.

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Immediate Infectivity of Cryptosporidium Oocysts

Cryptosporidium oocysts are infectious immediately after being excreted, emphasizing the need for prompt sanitation and prevention measures.

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Symptoms of Cryptosporidiosis in Healthy Individuals

Typical symptoms in immunocompetent individuals include diarrhea, nausea, fever, vomiting, and abdominal cramping, lasting for about 2-14 days.

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Diarrhea Severity in Cryptosporidiosis

Cryptosporidiosis can cause significant diarrhea, with an average of 12 stools per day, and oocyst excretion can continue for months after the diarrhea stops.

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Symptoms of Cryptosporidiosis in Immunocompromised Individuals

Individuals with weakened immune systems experience more severe and chronic illness, often with prolonged diarrhea and potentially life-threatening complications.

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Additional Symptoms of Cryptosporidiosis

Besides diarrhea, other symptoms can include loss of appetite, abdominal cramps, nausea, and joint pain.

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Location of Cryptosporidium in the Body (Healthy Individuals)

In healthy individuals, Cryptosporidium primarily infects the intestines and appendix.

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Location of Cryptosporidium in the Body (Immunocompromised Individuals)

In individuals with weakened immune systems, Cryptosporidium can spread throughout the gastrointestinal tract, including the liver, bile ducts, and respiratory system.

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Self-Limited Nature of Cryptosporidiosis (Healthy Individuals)

Cryptosporidiosis in healthy individuals is typically self-limited, meaning the infection resolves on its own without specific treatment.

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Treatment of Cryptosporidiosis (Immunocompromised Individuals)

Individuals with weakened immune systems may require specific treatment for Cryptosporidiosis, depending on the severity of their condition.

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Study Notes

Daycares

  • Daycares include formal programs (large, licensed, potentially subsidized, full/part-day, including nursery schools), family programs (informal, sometimes unlicensed, small-scale), and sick child care (expensive, focusing only on sick children).
  • Daycare regulations (Day Care Act, Section 28(3)) require adherence to provincial guidelines for promoting and maintaining health, safety, and prevention/control of diseases.
  • Requirement specifics include suitable ventilation, clean/sanitary conditions, handwashing, daily hazard checks, and sanitization of toys, mats, highchairs, cribs, and first-aid kits.

Daycare Collaboration

  • Daycare collaboration involves EHOs/PHI's (Environmental Health Officers/Public Health Inspectors), licensing officers (possibly from another department), PH nurses, and MOH (Ministry of Health, but dependent on province).
  • Collaboration also factors in fire and accessibility regulations.

Role of PHI/EHO

  • PHI/EHO responsibilities include food facility oversight, playroom and outdoor play area inspection, bathroom facility assessment, hot water temperature checks, and diaper changing area review.

Environmental Factors

  • Environmental Cleaning: Shared equipment (playpens, diaper-changing tables) requires routine cleaning and disinfection, especially when someone is sick. Change tables need thorough washing and sanitization between uses. Carpets are a hazard as they retain dirt and vacuums can recirculate dust. Steam cleaning is a recommended practice.
  • Food Preparation: Foodborne illnesses (Salmonella, E. coli, Campylobacter) require safe food-handling practices. Staff should report outbreaks and maintain proper hand hygiene. Shared cups and utensils must meet temperature or chemical concentration sanitation recommendations.
  • General Sanitation: Daycares should have separate handwashing sinks in the kitchen, use paper towels, and have well-planned diaper-changing areas next to sinks with appropriate storage for supplies.
  • Malfunctioning Toilets/Inadequate Air Exchanges: These hazards must be immediately addressed to maintain sanitation and a healthy environment.
  • Sharing Personal Items: Sharing personal items like cots, mats, and toothbrushes should be avoided.
  • Recreational Areas: Wading pools, sandboxes, and other outdoor play areas should be cleaned daily and have appropriate coverage/inspection. Mud play surfaces need cleaning afterwards.
  • Water Temperature: Water temperature should be checked to avoid scalding (max 43°C). Water temperature needs to be set in thermostats accordingly.
  • Animals: Rabies and Salmonella risks from animals must be monitored.
  • Talcum Powder: Inhalation from exposure to talcum powder can cause respiratory issues, so handling must be safe.
  • Safety hazards: Large items like balloons and playspaces (playgrounds, swings) need to adhere to safety standards (e.g., CSA standards).

Other Safety Issues

  • Toys: Toys with small parts can create strangulation hazards.
  • Electrical Hazards: Electric shock can occur.
  • Falling Hazards: Falling is a risk, as are equipment overloads and insufficient railings.
  • Drowning Hazards: Pools and other water features require safety and accessibility.
  • Transportation: Safe transportation must be ensured.
  • Storage of hazardous materials: Proper handling of hazardous substances and materials is essential.

Diaper Changing

  • Diaper-changing areas should have smooth, non-absorbent, easily cleanable surfaces. Raised edges prevent falls.
  • These areas are located near sinks and are accessible to staff, not unsupervised children.
  • Sanitation is critical to disinfect after each use, requiring soap and water, rinsing, and a disinfection solution (per manufacturer's instructions).

Procedure for Diapering a Child

  • Supplies (diapers, clothes, wipes, ointment, trash) are organized within easy reach.
  • A disposable covering is placed on the changing table.
  • Gloves are worn.
  • The child is placed on the table.
  • Soiled diapers and clothes are removed.
  • Soiled materials are disposed of in a plastic-lined trash can or bag.
  • The cover is disposed of.
  • Gloves are removed.
  • The child is diapered and dressed, and the child's and staff's hands are washed thoroughly.
  • The child is returned to the activity area.
  • The diapering surface is washed and disinfected
  • Hands are washed again.

Diarrheal Outbreak

  • Diarrhea is a frequent occurrence, following upper respiratory infections.
  • Handwashing is crucial for preventing the spread.
  • Water play areas, wet sand tables, and play dough need to be curtailed or eliminated during the outbreak.
  • Toys, equipment, and single-service dishes need thorough disinfection.
  • Cloth diapers should not be handled or rinsed.

Policies Designed to Reduce Risk

  • Employees: Pre-employment screening (vaccines, history), employee education on diarrhea and work restrictions are required.
  • Children: Screening (vaccines/disease history), exclusion guidelines, and illness record-keeping are critical. Diapering should also be managed separately.

Prominent in Daycares

  • Conjunctivitis: Direct contact, exclusions, medical evaluations, and enforcing handwashing/avoiding shared towels are procedures.
  • Giardiasis: Fecal-oral transmission via vehicles (food/water), reporting guidelines, excluding those affected, and treatment are core elements.
  • Herpes Simplex: Direct contact precautions, preventing contact with young children, and discouraging kissing/cup-sharing are implemented.

Daycares (Other Issues)

  • Influenza: Direct contact, exclusion guidelines, and notification procedures, given droplet spread are essential.
  • Reye's Syndrome: Associated with ASA (aspirin) usage in children and adolescents recovering from viral infections; confusion, seizures, and brain-liver swelling may occur.
  • Streptococcal Infection (Strep Throat): Enforce hygiene/contact protocols after antibiotic treatment (exclude for 24+ hours)
  • Varicella (Chickenpox): Direct contact and droplet transmission. Exclusion protocols should allow for lesions to dry before re-entry, notifying the health ministry and families remain key.

Schools

  • Common issues at schools include lice, bedbugs, scabies, meningococcal disease, and norovirus.
  • Lice infestation (pediculosis) spreads and requires close contact/person-to-person transmission.
  • Bedbugs are a nuisance, potentially leading to secondary infections/allergic reactions.
  • Scabies is caused by mites, contagious through close contact.

Bedbugs

  • Bedbugs are a nuisance, not a major health hazard, but can lead to secondary skin issues and allergic reactions.
  • Stress, anxiety and cost can be associated with removal (requires repeated sprayings due to egg resistance.
  • Detection may require trained canine assistance.

Lice

  • Lice (pediculosis) spread via direct/close physical contact and present a nuisance that can lead to irritation/infection. Controlling hygiene, cleaning frequently, and appropriate treatment options are critical in addressing lice.
  • Lice can present as head lice, body lice and pubic lice, with particular attention to hair or hair-like skin.

Scabies

  • Scabies, caused by mites, are contagious through physical contact (including sexual transmission), often leading to itching and potential secondary skin infections.

Meningitis

  • Meningitis includes bacterial and viral varieties with diverse organisms and causes inflammation (infection) of the meninges.
  • Types include meningococcal, Hemophilus, pneumococcal, and neonatal meningitis.

Meningococcemia

  • Meningococcemia is caused by the bacteria Neisseria meningitidis.
  • A significant portion of the population can be carriers without symptoms.
  • Transmission is via direct/close person-to-person contact and droplets.

Hemophilus Meningitis

  • Hemophilus influenzae serotypes are pathogenic (the a-f & b varieties appear to be more prevalent).
  • This can manifest as lower respiratory infection.
  • Fever, vomiting, and a stiff neck are potential symptoms.

Pneumococcal Meningitis

  • Pneumococcal meningitis is caused by Streptococcus pneumoniae.
  • High fatality and coma rates are possible.
  • Pneumococci are often healthy carriers. Children are usually more carriers than adults.

Neonatal Meningitis

  • Neonatal meningitis occurs in the first 28 days of life, resulting from bacteria, viruses, or fungi, including Group B streptococci and E. coli.
  • Key symptoms include seizures, poor feeding, and respiratory distress, while the organisms are often acquired from the birth canal.

Viral Meningitis

  • Viral meningitis often involves fever, rash, and symptoms lasting up to a year.
  • A plethora of viruses can contribute to this, such as enteroviruses, measles, herpes simplex, varicella, and leptospirosis (which causes aseptic meningitis).
  • Public Health prevention is organism-dependent.

Influenza

  • Influenza (A and B) spreads via droplet/airborne transmission and fomites.
  • Symptoms include high fever, cough, body aches, headache, chills, sore throat, and sometimes diarrhea/vomiting.
  • It's often mistaken for the common cold, but with distinct characteristics.
  • Highly contagious, occurring primarily in winter months due to indoor gatherings and transmission.
  • Vaccination is available

Long-Term Care Facilities

  • Risks include nosocomial infections, bloodborne pathogens (BBP), sexually transmitted infections (STI/STD’s), foodborne illnesses (FBI), and patient-to-patient or staff-to-patient transmission.
  • Indoor air quality(IAQ) issues, inadequate sanitation (cleaning, disinfection, and handwashing), and insufficient facilities need to be addressed.

Foodborne Illnesses

  • Foodborne illnesses are a severe risk, especially in LTCFs due to the population they serve and the potential for immunocompromised individuals to be present.
  • These are discussed in other courses (e.g., Food Quality and Food Borne Diseases, Food Hygiene)
  • LTCFs are usually ranked as medium to high risk due to the large populations they support. Potential risks include multiple residents with special needs or allergies.
  • Key factors include the number of people served, types of foods, transportation, cleaning procedures, and the facility itself

Illnesses of Interest

  • Illnesses frequently encountered in healthcare settings (and often in daycare and schools settings) include norovirus, Salmonella, Campylobacter, E. coli, Giardia, Cryptosporidium (waterborne), respiratory infections, and nosocomial infections.

Inspection

  • Inspections involve assessing food facilities, ensuring adherence to regulations, and adequate living space for each resident.
  • Ventilation and ongoing maintenance, cleaning/disinfecting protocols, and staff training on practices/procedures, handling of hazardous materials should be assessed.
  • Observation and documentation of activities impacting air quality, pest control, outbreak records, and cleaning/maintenance records are key elements.
  • Questioning staff about therapy tub disinfection, cleaning protocols, chemical knowledge (MSDSs), and general procedures are critical.
  • Common areas should be visually inspected for cleanliness. Washrooms, resident rooms, and facilities' overall condition should be evaluated for any issues that may support the growth of mold, mildew or insects.

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PUBH 4103 Module 5 Daycares PDF

Description

Explore the key aspects of daycare programs, including formal and family setups, as well as sick child care provisions. Understand the regulations surrounding health, safety, and the collaborative role of health officials in maintaining daycare standards. This quiz will test your knowledge on essential guidelines and collaboration in daycare settings.

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