Cooking Measurements Abbreviations
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Cooking Measurements Abbreviations

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@WellReceivedSquirrel7948

Questions and Answers

What does the abbreviation 'T.', 'tbs.', 'tb.' or 'tbsp.' stand for?

  • Cup
  • Quart
  • Teaspoon
  • Tablespoon (correct)
  • What is the abbreviation for teaspoon?

    tsp.

    What does 'c.' stand for?

    cup

    What does 'spk.' mean?

    <p>speck</p> Signup and view all the answers

    What does 'lb.' or '#' represent?

    <p>pound</p> Signup and view all the answers

    What does 'qt.' stand for?

    <p>quart</p> Signup and view all the answers

    What does 'min.' represent in cooking terms?

    <p>minute</p> Signup and view all the answers

    What does 'C degrees' refer to?

    <p>Centigrade</p> Signup and view all the answers

    What does 'F degrees' stand for?

    <p>Fahrenheit</p> Signup and view all the answers

    What does 'pk.' stand for?

    <p>peck</p> Signup and view all the answers

    What does 'bu.' mean?

    <p>bushel</p> Signup and view all the answers

    What is the abbreviation for ounce?

    <p>oz.</p> Signup and view all the answers

    What does 'pt.' stand for?

    <p>pint</p> Signup and view all the answers

    What does 'mod.' mean in cooking?

    <p>moderate</p> Signup and view all the answers

    What does 'doz.' represent?

    <p>dozen</p> Signup and view all the answers

    What does 'hr.' stand for?

    <p>hour</p> Signup and view all the answers

    A dash, speck, or a few grains is defined as less than ____ teaspoon.

    <p>1/8</p> Signup and view all the answers

    3 teaspoons is equivalent to ____ tablespoon.

    <p>1</p> Signup and view all the answers

    16 tablespoons equals ____ cup.

    <p>1</p> Signup and view all the answers

    8 tablespoons is equal to ____ cup.

    <p>1/2</p> Signup and view all the answers

    4 tablespoons equate to ____ cup.

    <p>1/4</p> Signup and view all the answers

    5 1/3 tablespoons is equivalent to ____ cup.

    <p>1/3</p> Signup and view all the answers

    8 ounces corresponds to ____ cup (liquid).

    <p>1</p> Signup and view all the answers

    2 cups make up ____ pint.

    <p>1</p> Signup and view all the answers

    1 cup equals ____ pint.

    <p>1/2</p> Signup and view all the answers

    2 pints equal ____ quart.

    <p>1</p> Signup and view all the answers

    4 cups are equal to ____ quart.

    <p>1</p> Signup and view all the answers

    4 quarts equal ____ gallon.

    <p>1</p> Signup and view all the answers

    8 quarts correspond to ____ peck (dry).

    <p>1</p> Signup and view all the answers

    4 pecks are equal to ____ bushel.

    <p>1</p> Signup and view all the answers

    16 ounces is equivalent to ____ pound.

    <p>1</p> Signup and view all the answers

    1 pound of butter is equal to ____ cups or ____ sticks.

    <p>2, 4</p> Signup and view all the answers

    1/2 pound of butter is equal to ____ cup or ____ sticks.

    <p>1, 2</p> Signup and view all the answers

    1/4 pound of butter is equivalent to ____ cup or ____ stick.

    <p>1/2, 1</p> Signup and view all the answers

    1 pound of granulated sugar is equivalent to ____ cups sugar.

    <p>2 1/4</p> Signup and view all the answers

    1 square chocolate equals ____ ounce chocolate.

    <p>1</p> Signup and view all the answers

    1 square chocolate can also be represented as ____ tablespoons cocoa + ____ tablespoon fat.

    <p>3, 1</p> Signup and view all the answers

    10 miniature marshmallows are equivalent to ____ standard size marshmallow.

    <p>1</p> Signup and view all the answers

    4 1/2 cups of miniature marshmallows are equivalent to ____ pound marshmallow.

    <p>1/2</p> Signup and view all the answers

    250 degrees to 300 degrees is considered ____.

    <p>very slow</p> Signup and view all the answers

    300 degrees to 325 degrees is considered ____.

    <p>slow</p> Signup and view all the answers

    350 degrees to 375 degrees is considered ____.

    <p>moderate</p> Signup and view all the answers

    400 degrees to 425 degrees is considered ____.

    <p>hot</p> Signup and view all the answers

    450 degrees to 475 degrees is considered ____.

    <p>very hot</p> Signup and view all the answers

    Study Notes

    Abbreviations Used in Recipes

    • T., tbs., tb., tbsp. - Represents tablespoon, a common volume measurement in cooking.
    • tsp., t - Stands for teaspoon, a smaller volume measurement than a tablespoon.
    • c. - Abbreviation for cup, a standard measurement in recipes.
    • spk. - Indicates speck, often used for tiny amounts of ingredients.
    • lb., # - Denotes pound, a unit of weight often used for solids.
    • qt. - Abbreviation for quart, a larger volume measurement.
    • min. - Shorthand for minute, a time measurement used in cooking instructions.
    • C degrees - Represents Centigrade, reflecting temperature in metric.
    • F degrees - Indicates Fahrenheit, a temperature scale commonly used in the US.
    • pk. - Stands for peck, a unit of measure for dry volume.
    • bu. - Represents bushel, a larger dry volume measurement.
    • oz. - Short for ounce, a unit of measurement for weight and volume.
    • pt. - Abbreviation for pint, used for liquid and dry volume.
    • mod. - Refers to moderate, often describing cooking temperature.
    • doz. - Indicates dozen, commonly used for counting items like eggs.
    • hr. - Represents hour, indicating longer cooking time.
    • f.g. - Abbreviation for few grains, used for minute quantities.
    • dash, speck, a few grains - Refers to less than 1/8 teaspoon, indicating very small amounts.

    Conversion Measurements

    • 3 teaspoons equals 1 tablespoon.
    • 16 tablespoons make up 1 cup.
    • 8 tablespoons are equivalent to 1/2 cup.
    • 4 tablespoons equals 1/4 cup.
    • 5 1/3 tablespoons are equal to 1/3 cup.
    • 8 ounces of liquid is equal to 1 cup.
    • 2 cups equate to 1 pint.
    • 1 cup corresponds to 1/2 pint.
    • 2 pints will make 1 quart.
    • 4 cups amount to 1 quart.
    • 4 quarts equals 1 gallon.
    • 8 quarts is equivalent to 1 peck (dry).
    • 4 pecks make up 1 bushel.
    • 16 ounces represent 1 pound.

    Butter and Sugar Measurements

    • 1 pound of butter is equivalent to 2 cups or 4 sticks.
    • 1/2 pound of butter equals 1 cup or 2 sticks.
    • 1/4 pound of butter corresponds to 1/2 cup or 1 stick.
    • 1 pound granulated sugar is roughly 2 1/4 cups.

    Chocolate and Marshmallow Equivalents

    • 1 square of chocolate is equal to 1 ounce of chocolate.
    • 1 square of chocolate can also be made with 3 tablespoons cocoa + 1 tablespoon fat.
    • 10 miniature marshmallows are equal to 1 standard size marshmallow.
    • 4 1/2 cups of miniature marshmallows equate to 1/2 pound of marshmallows.

    Cooking Temperature Guidelines

    • 250 to 300 degrees is categorized as very slow cooking.
    • 300 to 325 degrees indicates slow cooking.
    • 350 to 375 degrees is defined as moderate cooking.
    • 400 to 425 degrees signals hot cooking.
    • 450 to 475 degrees denotes very hot cooking.

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    Description

    Test your knowledge of common abbreviations used in recipes with this engaging quiz. You'll learn the meanings behind each abbreviation, making your cooking experience more efficient and enjoyable. Perfect for beginner cooks and seasoned chefs alike!

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