Chemistry: Acids, Bases, and Redox Reactions
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Questions and Answers

Generally, what taste do acids have?

Sour

Early chemists easily determined the reasons for acids having a set of common properties.

False

Who is the French chemist credited with describing acids as substances that contain oxygen?

Antoine Lavoisier

Which of the following acids do NOT fit Lavoisier's definition of acids as substances that contain oxygen?

<p>Hydrochloric acid (HCl)</p> Signup and view all the answers

Who proposed the theory that acids are hydrogen compounds where hydrogen can be replaced by metals?

<p>Justus Von Liebig</p> Signup and view all the answers

What are the two key characteristics that define acids, according to the standard definition?

<p>Give out hydrogen with a metal and neutralize a base to give a salt and water only.</p> Signup and view all the answers

The standard definition of acids explains their chemical structure.

<p>False</p> Signup and view all the answers

Acids release hydrogen ions in solutions.

<p>True</p> Signup and view all the answers

When hydrogen chloride dissolves in water, what ions are formed?

<p>H+ and Cl-</p> Signup and view all the answers

What is the active ingredient in an acidic solution, rather than a simple hydrogen ion?

<p>Oxonium ion (H3O+)</p> Signup and view all the answers

The oxonium ion is also known as the ______ ion.

<p>hydronium</p> Signup and view all the answers

Which of the following reactions accurately represents the dissociation of nitric acid (HNO3) in water?

<p>HNO3 + H2O -&gt; NO3- + H3O+</p> Signup and view all the answers

Study Notes

Acids, Bases and Salts

  • Acids generally taste sour and react strongly with metals.
  • Bases react with acids.
  • Early chemists struggled to define why acids shared common properties.
  • Antoine Lavoisier suggested acids contain oxygen, but this wasn't universally applicable.
  • Justus von Liebig later proposed that acids contain hydrogen that can be replaced by metals.
  • The standard definition of an acid is that it releases hydrogen ions (H+) in solution.

Redox Reactions

  • A redox reaction involves both oxidation and reduction.
  • Oxidation is the loss of electrons, while reduction is the gain of electrons.
  • The number of electrons lost in oxidation equals the number gained in reduction.
  • In the reaction: Cu²+(aq) + Zn(s) → Zn²+(aq) + Cu(s), copper ions gain electrons to form copper metal (reduction), and zinc metal loses electrons to form zinc ions (oxidation).
  • Oxidizing agents cause oxidation in a reaction and are reduced; meanwhile, reducing agents cause reduction and are oxidized.
  • In the example: Cu²+(aq) + Zn(s) → Zn²+(aq) + Cu(s), Cu²+(aq) is the oxidizing agent and Zn(s) the reducing agent.

Balancing Redox Reactions

  • Balancing redox reactions involves balancing the number of atoms and electrons in the reaction.
  • In an acidic medium, water (H₂O) and hydrogen ions (H⁺) are used to balance oxygen and hydrogen atoms respectively.
  • In a basic medium, water (H₂O) and hydroxide ions (OH⁻) are used.

Salts

  • Salts are composed of small ions, typically hard and brittle with high melting and boiling points.
  • They are ionic compounds containing at least two elements.
  • The formation of salts is typically formed by an acid and a base.
  • Ions carry a charge due to loss or gain of valence electrons.
  • Positively charged ions are called cations, negatively charged ions are called anions
  • Salts are generally highly soluble in water due to their polarity; consequently, water molecules pull apart the cations and anions breaking their ionic bonds.
  • Salts have crystalline structures and can appear in various colours.
  • Examples include calcium chloride and copper sulfate.

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Description

This quiz explores the properties of acids, bases, and the fundamentals of redox reactions in chemistry. It covers definitions, historical perspectives, and key concepts like oxidation and reduction. Test your knowledge on how these chemical reactions interact and the rules that govern them.

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