Chef's Reflective Journaling

To compare personal achievements with those of other chefs

To critically analyze one's performance and identify areas for improvement (correct)

To showcase accomplishments to peers and supervisors

To record daily recipes and ingredients used

To impress colleagues with culinary skills

To ensure high-quality food and service for customers (correct)

To compete with other chefs in the industry

To gain popularity on social media

Copying recipes from famous chefs

Identifying strengths and weaknesses for professional development (correct)

Competing with other chefs in the culinary industry

Boasting about achievements to colleagues