Cell Membrane Structure Quiz

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Questions and Answers

What is the primary function of lipids in the cell membrane?

  • Provide structural support
  • Create a semi-permeable barrier (correct)
  • Facilitate communication between cells
  • Transport substances across the membrane

Which component of the cell membrane is responsible for selective passage of substances?

  • Cholesterol
  • Protein channel (correct)
  • Cytoskeletal filaments
  • Peripheral membrane protein

In the Davson-Danielli model, what is positioned between the outer layers of protein?

  • Carbohydrate chains
  • Phospholipid monolayer
  • Lipid bilayer (correct)
  • Integral membrane proteins

Which statement accurately describes glycoproteins?

<p>Proteins with attached carbohydrates (C)</p> Signup and view all the answers

What structural feature of the cell membrane helps in maintaining its shape and integrity?

<p>Cytoskeletal filaments (C)</p> Signup and view all the answers

What is the main characteristic of the Davson-Danielli Model of the cell membrane?

<p>It features a phospholipid bilayer flanked by protein layers. (C)</p> Signup and view all the answers

Which statement best describes the Singer-Nicolson Fluid Mosaic Model?

<p>It depicts proteins as embedded while allowing fluid movement. (C)</p> Signup and view all the answers

How does temperature affect the fluidity of the cell membrane?

<p>Higher temperatures generally increase membrane fluidity. (D)</p> Signup and view all the answers

Which factor contributes to increased fluidity of a cell membrane?

<p>Unsaturated fatty acid tails creating kinks. (B)</p> Signup and view all the answers

What role does cholesterol play in the cell membrane?

<p>It helps to regulate the fluidity of the membrane. (C)</p> Signup and view all the answers

Flashcards

Davson-Danielli Model

A model of the cell membrane, also called the sandwich model, proposing a phospholipid bilayer between two protein layers.

Singer-Nicolson Model

A modern model describing the cell membrane as a mosaic of proteins embedded in a fluid phospholipid bilayer.

Phospholipid bilayer

A two-layered structure forming the basic framework of the cell membrane, with hydrophobic tails facing inward.

Membrane Fluidity

The ability of the cell membrane to change shape or flow. It's temperature dependent, affected by fatty acid tails and cholesterol.

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Fluidity Increase

Increased cell membrane fluidity when temperatures rise and unsaturated fatty acids are present to create kinks.

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Cell Membrane

A thin outer layer that encloses a cell, separating it from its environment and regulating what enters and exits.

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Semi-permeable Barrier

A cell membrane that allows some substances to pass through while blocking others.

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Why are lipids in the cell membrane?

Lipids form a semi-permeable barrier, controlling what enters and leaves the cell.

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What do membrane proteins do?

Proteins are involved in transport across the membrane and communication between cells.

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What are carbohydrates in membranes for?

Carbohydrates help cells recognize each other and maintain structure.

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Study Notes

Cell Membrane Structure

  • The cell membrane (plasma membrane) is a vital structure for transport mechanisms and separates the living cell from its surroundings.
  • To perform these roles, the cell membrane needs lipids, which make a semi-permeable barrier between the cell and its environment, proteins, involved in cross-membrane transport and cell communication, and carbohydrates attach to the proteins or lipids, enabling cells to recognize each other.

Structural Components of the Cell Membrane

  • Lipids: Form the primary structure of the membrane, acting as a semi-permeable barrier to prevent water-soluble molecules from entering or exiting the cell.

  • Proteins: Embedded within the lipid bilayer. These proteins assist in transport of specific molecules across the membrane, support structural integrity, and act as recognition sites for other cells.

  • Carbohydrates: Attached to proteins (glycoproteins) or lipids (glycolipids) on the outer surface of the membrane. They play a vital role in cell-cell recognition and communication.

  • In 1935, the Davson-Danielli model of the membrane proposed that the membrane consisted of a phospholipid bilayer sandwiched between two protein layers.

  • In 1972, Singer and Nicolson proposed the fluid mosaic model. This model describes the membrane as a mosaic of proteins dispersed within a phospholipid bilayer; only the hydrophilic regions of the proteins are exposed to water.

Membrane Fluidity

  • Membrane fluidity is influenced by temperature, the configuration of the unsaturated fatty acid tails, and the presence of cholesterol.
  • Unsaturated fatty acids increase fluidity.
  • Cholesterol reduces fluidity at high temperatures but maintains fluidity at lower temperatures.

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