Cell Biology, DNA and Enzymes
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Questions and Answers

Which of the following characteristics distinguish viruses from living organisms?

  • Having genetic material (RNA or DNA).
  • Inability to carry out the seven life processes independently. (correct)
  • Presence of a protein coat.
  • Ability to reproduce independently.

Prokaryotic cells have a true nucleus and mitochondria.

False (B)

What role does chlorophyll play within chloroplasts?

absorbs light energy for photosynthesis

The main function of the cell wall is to provide ______ and strength to the cell.

<p>rigidity</p> Signup and view all the answers

Match the following cell structures with their primary functions:

<p>Cell Wall = Provides rigidity and support to the cell Chloroplasts = Site of photosynthesis Mitochondria = Not present in prokaryotes or viruses</p> Signup and view all the answers

Which of the following characteristics is unique to fungi and distinguishes them from plants?

<p>Heterotrophic mode of nutrition (A)</p> Signup and view all the answers

Prokaryotes contain a true nucleus and mitochondria.

<p>False (B)</p> Signup and view all the answers

What structural components are typically found in fungi?

<p>hyphae and mycelium</p> Signup and view all the answers

A dichotomous key classifies organisms using ______ features, offering a choice between two options.

<p>visible</p> Signup and view all the answers

Match each organism type with its primary mode of nutrition:

<p>Animals = Ingestive Heterotrophs Plants = Photosynthetic Autotrophs Fungi = Heterotrophic and Saprotrophic Protists = Varies (Autotrophic/Heterotrophic)</p> Signup and view all the answers

Which of the following base pairings is correct in DNA?

<p>A with T, C with G (D)</p> Signup and view all the answers

Enzymes are permanently changed during the reactions they catalyze.

<p>False (B)</p> Signup and view all the answers

What is the term for the molecule that an enzyme acts upon?

<p>Substrate</p> Signup and view all the answers

The temperature at which an enzyme works best is called its ______ temperature.

<p>optimum</p> Signup and view all the answers

What happens to an enzyme when it is denatured by high temperatures?

<p>It changes shape and can no longer bind with the substrate. (C)</p> Signup and view all the answers

What is the effect of increasing temperature on enzyme activity up to its optimum temperature?

<p>Increases enzyme activity (C)</p> Signup and view all the answers

Match the following terms with their descriptions:

<p>DNA = Molecule of heredity Substrate = Molecule that binds to an enzyme Product = Molecule(s) produced by a reaction Enzyme = Biological catalyst</p> Signup and view all the answers

Describe the relationship between kinetic energy and enzyme reactions when the temperature is too low.

<p>When the temperature is too low, there is not enough kinetic energy for the reaction, so it reacts too slowly.</p> Signup and view all the answers

Which type of teeth is best suited for tearing food?

<p>Canines (C)</p> Signup and view all the answers

Enamel is the strongest tissue in the body.

<p>True (A)</p> Signup and view all the answers

What is the main function of teeth in digestion?

<p>Increasing the surface area of food (D)</p> Signup and view all the answers

__________ anchors the tooth within the jaw.

<p>cement</p> Signup and view all the answers

Which part of the tooth contains nerve endings that detect pain?

<p>Pulp (A)</p> Signup and view all the answers

Where does protein digestion begin?

<p>stomach</p> Signup and view all the answers

What is the function of chemical digestion?

<p>Breaking down large insoluble molecules into small soluble molecules (D)</p> Signup and view all the answers

Match the tooth type with its primary function:

<p>Incisors = Cutting and biting Canines = Piercing and tearing Premolars = Chewing and grinding Molars = Chewing and grinding</p> Signup and view all the answers

What is the purpose of using Sodium Bicarbonate ($NaHCO_3$) in bell jar A?

<p>To produce carbon dioxide. (A)</p> Signup and view all the answers

The leaves of Plant B, which is inside the bell jar with Sodium Hydroxide ($NaOH$), will turn black after the starch test due to increased photosynthesis.

<p>False (B)</p> Signup and view all the answers

What two factors, besides light intensity, could become limiting factors for photosynthesis at high light intensities?

<p>Carbon dioxide and temperature</p> Signup and view all the answers

A large leaf surface area increases the rate of photosynthesis by maximizing the ______ of carbon dioxide.

<p>diffusion</p> Signup and view all the answers

Why is a large surface area an important adaptation for leaves in dicotyledonous plants?

<p>To maximize absorption of sunlight. (A)</p> Signup and view all the answers

Increasing the light intensity will always increase the rate of photosynthesis indefinitely.

<p>False (B)</p> Signup and view all the answers

In the experiment with bell jars A and B, what is the purpose of performing the starch test?

<p>To determine the presence of starch as evidence of photosynthesis. (A)</p> Signup and view all the answers

Match the chemical with its role in the bell jar experiment:

<p>Sodium Bicarbonate ($NaHCO_3$) = Provides Carbon Dioxide ($CO_2$) Sodium Hydroxide ($NaOH$) = Absorbs Carbon Dioxide ($CO_2$)</p> Signup and view all the answers

What is the primary process responsible for the movement of water through the xylem vessels in plants?

<p>Transpiration pull from the leaves (C)</p> Signup and view all the answers

Phloem is responsible for transporting water and minerals from the roots to the leaves, while xylem transports sugars from the leaves to other parts of the plant.

<p>False (B)</p> Signup and view all the answers

Explain how humidity affects the rate of transpiration in plants.

<p>Low humidity increases transpiration rate, while high humidity decreases it.</p> Signup and view all the answers

The loss of water vapor from leaves through the stomata is known as __________.

<p>transpiration</p> Signup and view all the answers

Match the following factors with their effect on the transpiration rate:

<p>Temperature = Increased kinetic energy of water molecules, increasing transpiration. Humidity = Low humidity increases the concentration gradient, increasing transpiration. Wind Speed = Maintains a steep concentration gradient by removing water molecules.</p> Signup and view all the answers

In a non-woody dicotyledonous stem, where are the xylem vessels typically located in relation to the phloem?

<p>Xylem is internal to the phloem (A)</p> Signup and view all the answers

Why does increased wind speed increase the rate of transpiration?

<p>Wind removes water vapor, maintaining a steep concentration gradient. (A)</p> Signup and view all the answers

If a plant is placed in an environment with very high humidity, what is the most likely immediate effect on its transpiration rate?

<p>Transpiration rate will decrease. (B)</p> Signup and view all the answers

Flashcards

Viruses

Agents that can only replicate inside a host cell, not considered living.

Cell Wall

A rigid structure that maintains a cell's shape and strength.

Chloroplasts

Organelles in plant cells that contain chlorophyll for photosynthesis.

Prokaryotes

Unicellular organisms without a nucleus or mitochondria.

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Genetic Material in Viruses

Viruses contain either RNA or DNA, but no cellular structure.

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Dichotomous Keys

Tools that classify organisms based on visible features by giving choices between two characteristics.

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Multicellular Ingestive Heterotrophs

Organisms that consume other living things for energy; examples include cats and ladybirds.

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Multicellular Photosynthetic Autotrophs

Organisms that produce their own food through photosynthesis; examples include cacti and oak trees.

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Fungi

Organisms that are heterotrophic with cell walls not made of cellulose, reproduce via spores; includes yeast and mushrooms.

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DNA

Deoxyribonucleic acid, molecule that makes up chromosomes.

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Chromosomes

Structures made of coiled DNA that contain genes.

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Amino Acids

Building blocks of proteins that determine their shape.

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Enzymes

Biological catalysts that speed up chemical reactions.

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Optimum Temperature

The temperature at which an enzyme works best.

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Denaturation

Process where an enzyme loses its shape and function.

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Substrate

The molecule(s) that enzymes act upon.

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Catalyst

A substance that increases the rate of a reaction without changing.

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Xylem Vessels

Specialized tubes in plants that transport water and minerals from roots to leaves.

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Phloem

Vessels in plants that transport sugars and organic compounds from leaves to other parts.

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Transpiration

The process where water vapor is lost from plant leaves into the atmosphere.

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Root Hair Cells

Specialized plant cells that increase surface area for water absorption.

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Humidity's Effect on Transpiration

Low humidity increases transpiration, while high humidity decreases it due to concentration gradients.

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Stomata

Small openings on leaves that allow gases and water vapor to enter and exit.

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Temperature Influence

Higher temperature increases kinetic energy of water molecules, leading to faster evaporation.

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Concentration Gradient

The difference in concentration of substances between two areas, driving diffusion.

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Mechanical Digestion

The process where food is physically broken down into smaller pieces to increase surface area for digestion.

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Incisors

Teeth that are rectangular and sharp for cutting and biting food.

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Canines

Sharp-pointed teeth used for piercing and tearing food.

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Premolars

Blunt teeth used for chewing and grinding food, having one or two roots and cusps at the end.

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Molars

Blunt teeth with two or three roots used for grinding food.

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Enamel

The strongest tissue in the body made from calcium salts that covers teeth.

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Cement

A tissue that helps anchor the tooth to the jaw.

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Pulp

The center of the tooth containing cells, blood vessels, and nerves.

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Photosynthesis

The process by which plants use light to convert carbon dioxide and water into glucose and oxygen.

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Light Intensity

The strength of light that affects the rate of photosynthesis.

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Limiting Factor

A condition that can restrict the rate of a process, like photosynthesis.

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Sodium Bicarbonate (NaHCO3)

A compound that releases carbon dioxide when dissolved in water, used in plant experiments.

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Sodium Hydroxide (NaOH)

A compound that absorbs carbon dioxide from the air.

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Starch Test

An experiment to determine if photosynthesis occurred by testing for starch in leaves.

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Leaf Adaptation

Features of leaves that enhance photosynthesis, such as a large surface area.

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Surface Area

The total area of the surface of a leaf that allows for gas exchange and light absorption.

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Study Notes

Characteristics of Living Organisms

  • Organisms are grouped by shared features.
  • Species: organisms that can reproduce fertile offspring.
  • Classification sequence: Kingdom → Phylum → Class → Order → Family → Genus → Species (King Philip, Come Over For Good Soup).
  • Binomial Nomenclature: system for naming species (Genus species) - genus capitalized, species lowercase.

Features of Organisms

  • Animals: Multicellular, ingestive heterotrophs (consume other organisms).
  • Plants: Multicellular, photosynthetic autotrophs (make their own food).
  • Fungi: Single-celled or multicellular, heterotrophic and saprotrophic, cell walls not made of cellulose.
  • Prokaryotes: Single-celled, lack a nucleus and mitochondria, often have plasmids (used in genetic engineering).
  • Protists (Protoctists): Single-celled (or multicellular), eukaryotic.

Classification of Plants

  • Plants are classified into ferns and flowering plants.
  • Ferns: do not produce flowers or seeds, reproduce through spores.
  • Flowering plants: reproduce via flowers and seeds, sub-classified into monocots (one cotyledon) and dicots (two cotyledons) based on seed structure.

Viruses

  • Viruses are not considered living; they depend on a host cell for reproduction.
  • Viral structure: genetic material (RNA or DNA) enclosed in a protein coat.
  • Lack cellular structures like mitochondria and ribosomes.

Classification Systems

  • Dichotomous keys: use visible features to classify organisms. They provide a series of choices among two options.
  • Five-Kingdom classification: a system used to group eukaryotic organisms.

Cells

  • All living organisms are composed of cells.
  • Typical Eukaryotic Cells (animal and plant):
  • Cell Membrane: regulates what enters and exits the cell.
  • Cytoplasm: where cellular processes occur.
  • Nucleus: contains genetic material (DNA).
  • Mitochondria: site of aerobic respiration.
  • Ribosomes: site of protein synthesis.

Organelles in Plant Cells

  • Vacuole: maintains cell turgor pressure.
  • Cell Wall: provides structural support.
  • Chloroplasts: site of photosynthesis.

Prokaryotes

  • Bacteria are a type of prokaryote
  • lack a nucleus and other membrane-bound organelles.
  • Typically have a cell wall made of peptidoglycan,
  • Have a circular chromosome (DNA).

Levels of Organization

  • Cells → Tissues → Organs → Organ Systems → Organism

Movement of Substances Across Membranes

  • Diffusion: Movement of particles from high to low concentration (Passive Transport)
  • Osmosis: Net movement of water across a semi-permeable membrane from a high to low water potential (Passive Transport).
  • Active Transport: Movement of particles from low to high concentrations, requires energy (e.g., transporting certain nutrients/ions.)

Enzymes

  • Biological catalysts, speed up chemical reactions; are not consumed by the reaction.
  • Lock and Key Model: enzymes and substrates have specific shapes to fit together.
  • Affected by temperature and pH: optimal temperatures and pHs for activity, denaturation at extreme values.

Plant Nutrition

  • Photosynthesis: Plants synthesize glucose from carbon dioxide and water using light energy (Formula: 6CO2 + 6H2O → C6H12O6 + 6O2)
  • Chlorophyll: absorbs light energy for photosynthesis.
  • Plants require mineral nutrients (like nitrates (for amino acid production), magnesium (for chlorophyll production)

Human Nutrition

  • Balanced diet: contains correct proportions of carbohydrates, proteins, fats, vitamins, minerals, and water essential for good health.
  • Digestion: breakdown of large molecules into small ones.
  • Enzyme examples in digestion include amylase (for carbohydrates), protease (for proteins), and lipase (for fats)
  • Enzymes work best at an optimum pH and temperature.
  • Dietary needs vary depending on age, gender, and lifestyle.

Digestion

  • Mechanical- breaks down food physically into smaller pieces
  • Chemical- uses enzymes like amylase, protease and lipase to break down large food molecules into smaller, more soluble ones.

The Heart- Circulation System

  • Double circulation: two circuits in a mammal - pulmonary and systemic
  • Pulmonary circulation: heart - lungs - heart (blood picks up oxygen and releases CO2)
  • Systemic circulation: heart -body cells - heart

Blood

  • Plasma: transports blood cells and dissolved substances.
  • Red blood cells: contain hemoglobin to carry oxygen.
  • White blood cells: defend against infections.
  • Platelets: involved in blood clotting

Gas Exchange

  • Lungs: organs for gas exchange, alveoli are the sites for exchange of oxygen and carbon dioxide, have a high surface area to allow efficient gas exchange.
  • Breathing is the process of moving air into and out of the lungs.

Excretion

  • Removal of waste products from the body (example: urea from the liver through the kidneys)
  • Kidneys: filter waste from the blood and produce urine;
  • Other organs: lungs(CO2), skin(water), large intestine(indigestible food).

Reproduction

  • Asexual reproduction: creation of genetically identical offspring from a single parent.
  • Sexual reproduction: fusion of gametes (sperm and egg) from two parents.
  • Pollination: transfer of pollen from the stamen (male) to the pistil (female).
  • Fertilization: fusion of male and female gametes.
  • Sexual characteristics in humans: Develop in puberty.

Homeostasis

  • Maintaining a stable internal environment.
  • Mechanisms: negative feedback loops, regulation of temperature, blood glucose concentration, osmotic balance.

Hormones

  • Chemical messengers produced by endocrine glands, carried in the blood, act on target organs.
  • Examples: insulin, glucagon, adrenaline, oestrogen, testosterone.

Nervous System

  • Brain and spinal cord (CNS) are the areas of coordination, nerves and neurones are part of the PNS for regulation/coordination.
  • Types of neurones : sensory, relay & motor.
  • Reflex arc: rapid, automatic response to a stimulus involves sensory, relay and motor neurones.

Genetic Factors

  • Chromosomes: contain genetic information in the form of genes,
  • Genes: segments of DNA that code for proteins - alleles control how this is expressed.
  • Inherited characteristics
  • Genetic diagrams like Punnett squares are used to predict possible genotypes and phenotypes of offspring.

Variation and Selection

  • Genetic and environmental factors influence variation, continuous variation with a smooth gradient, discontinuous variation with distinct categories.
  • Natural selection: organisms with advantageous traits are more likely to survive and reproduce, leading to adaptation.

Environmental Factors

  • Organisms interact with their environment.
  • Nutrient cycles like carbon and nitrogen cycles.
  • Humans influence ecosystems, habitat destruction, monocultures, pollution.

Biotechnology

  • Using biological organisms or systems to make products or solve problems,
  • Example: gene technology, fermentation.

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