Calf Nutrition and Colostrum Quality Quiz

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8 Questions

What is the primary source of contamination in colostrum?

Contaminated feeding equipment

Why is it recommended to dehorn the calf?

To prevent injury to other animals

What method is commonly used to kill bacteria in colostrum without damaging antibodies?

Pasteurization at 60°C for 60 mins

What leads to the increase in rumen papillae length and thickness?

Feeding hay and calf starter

What does a body condition score of 1-5 indicate?

Body fat percentage

Why is it important to choose the right Artificial Insemination (AI) sire?

To prevent dystocia in calving

Why should water be fed from 4 days until 4 months?

To promote rumen development

What is the critical period regarding growth rate from 3 months to puberty?

Allometric growth period

Test your knowledge on calf nutrition, colostrum quality, and the importance of the dry period in promoting antibodies production. Topics include balanced rations, IgG content, reducing stress for both dam and calf, and calf separation techniques.

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