Botanical and Agronomic Classification Quiz
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Botanical and Agronomic Classification Quiz

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Questions and Answers

What is the Kingdom classification of the rice hybrid variety 'Mestizo'?

  • Fungi
  • Protista
  • Animalia
  • Plantae (correct)
  • What are food crops?

    Plants grown for the harvesting of any part that is used by people as food or processed into food products.

    Name one example of a cereal or grain crop.

    Rice

    Which of the following is considered a legume seed crop?

    <p>Peanut</p> Signup and view all the answers

    What are root and tuber crops primarily used for?

    <p>Industrial products</p> Signup and view all the answers

    Fruits can be classified as vegetable crops.

    <p>True</p> Signup and view all the answers

    What defines horticultural crops?

    <p>Annual and perennial plants grown under an intensive system of agriculture.</p> Signup and view all the answers

    Match the following crop types with their descriptions:

    <p>Food Crops = Plants used for food or food products Non-Food Crops = Plants grown for products other than food Fiber Crops = Plants grown for the production of fiber Beverage Crops = Plants that are sources of drinks</p> Signup and view all the answers

    Study Notes

    Botanical System of Classification

    • It classifies plants using seven main categories: Kingdom, Division, Class, Order, Family, Genus, and Species.
    • An additional category, Variety, may be needed for further classification.
    • An example is the rice hybrid variety ‘Mestizo’, categorized as follows:
      • Kingdom: Plantae
      • Division: Magnoliophyta
      • Class: Liliopsida
      • Order: Cyperales
      • Family: Graminae
      • Genus: Oryza
      • Species: Sativa
      • Variety: Mestizo

    Agronomic Classification

    • Also known as field crops, typically annual herbaceous plants grown extensively.
    • Can be categorized into different classifications:
      • Food Crops: Grown for food consumption or processing.
      • Non-Food Crops: Grown for non-food products like fiber, fodder, and tobacco.
      • Staple Crops: Regularly consumed, providing essential energy and nutrients. Examples: rice, wheat, and corn.
      • Cereal or Grain Crops: Annual, herbaceous plants from the grass family, grown for their seeds or grains. Examples: corn, millet, rice, sorghum, wheat.
      • Legume Seed Crops or Pulses: Leguminous plants producing edible, protein-rich seeds. Examples: cowpea, peanut, and peas.
      • Root and Tuber Crops: Plants with modified, swollen roots or underground stems, rich in carbohydrates. Examples: carrots, potatoes, and onions.
      • Oil Seed Crops: Grown for seeds rich in edible and industrial oils. Examples: oil palm, sunflower.
      • Sugar and Sweetener Crops: Grown for sugar production or sweet-tasting products. Example: sugarcane.
      • Beverage Crops: Source of drinks, including fruit juices. Examples: coffee and tea.
      • Rubber Crops: Grown for latex collection, processed into rubber.
      • Fiber Crops: Grown for fiber, used to make textiles, ropes, and twine. Examples: cotton, kenaf, Musa textilis (abaca).
      • Pasture and Forage Crops: Grown for grazing animals. Example: Napier grass.
        • Soilage Crops: Grasses cut and fed directly to animals.
        • Silage Crops: Grasses fermented and preserved before feeding animals.

    Horticultural Classification

    • Also known as garden crops, including annual and perennial plants, grown under intensive systems of agriculture.
    • They are broadly categorized as:
      • Vegetable Crops:
        • Classified based on edible parts.
        • Leafy Vegetables: Grown for leaves. Examples: Lettuce, pechay, and Chinese cabbage.
        • Shoot Vegetables: Grown for edible shoots, mainly the young, succulent stems. Examples: Asparagus and celery.
        • Pod and Seed Vegetables: Leguminous plants, grown for their pods and seeds. Examples: Beans, pigeon pea, and cow pea.
        • Root and Bulb Vegetables: Grown for their swollen underground roots and stems. Examples: carrots, potatoes, onions, radishes, and ginger.
        • Tree Vegetables: Example: Malunggay
        • Fruit Vegetables: Grown for their fleshy, succulent fruits.
      • Vegetable Crops:
        • Cole Crops or Crucifers: Belong to the mustard family, possessing edible leaves. Examples: cabbage, cauliflower, mustard, broccoli.
        • Cucurbits: Belong to the ground and squash family, grown for their fruits, young shoots, and flowers. Examples: bottle gourd, cucumber, melons, squash, chayote.
        • Legume Vegetables: Belong to the bean family, with seeds rich in protein. Examples: peas and pole sit...

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    Description

    Test your knowledge on the botanical system of classification as well as agronomic classifications for field crops. Learn about the different categories and examples of plants based on their uses. This quiz is essential for anyone studying plant biology or agriculture.

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